The role of Crocin, which is a natural organic substance from the Greek plant Crocus sativus, is investigated as a green corrosion inhibitor for the AA 1050 commercial aluminum alloy in 0.01 M sodium chloride solution. Its action was assessed by Linear and Tafel Polarization, as well as by mass loss measurements and confirmed by observation and analysis of the surface morphology of the specimens by Scanning Electron Microscopy. Corrosion inhibition efficiency of Crocin improves with concentration and at 1.25 mM was estimated in the range of 90-95%, which indicates the formation of an adsorbed layer that isolates and protects the surface. Experimental results showed that Crocin acts as a mixed-type inhibitor with predominantly anodic effectiveness, also retarding pitting corrosion process. The inhibitive action of Crocin was explained by theoretical calculations employing density functional theory, semiempirical PM6 and molecular mechanics methodologies, showing good agreement with experimental results. The reactivity of Crocin is attributed to chemisorption on the Al2O3 surface through its vicinal hydroxyls of the sugar moiety. This process is assisted by the π-conjugated system of the polyene chain together with the extended electron delocalization over the oxygen atoms of the esterified carboxyl groups, as well as by the intense electrostatic potential regions located on the sugar moiety of the Crocin molecule.