Effect Of Red Light Research Articles

Effect of Red and Blue Light on the Growth and Antioxidant Activity of Alfalfa Sprouts

Alfalfa sprouts are popular as a gourmet vegetable that contains a variety of antioxidants with anti-cancer and anti-coronary heart disease properties. In this study, under a photosynthetic photon flux density (PPFD) of 30 mol·L−1 photoperiod of 12 h for 3 days, and a temperature of 25 ± 2 °C, we investigated the effects of different light qualities on the growth, nutritional quality and antioxidant activity of alfalfa sprouts by modulating LEDs with different red and blue ratios, and searched for suitable light-quality conditions for alfalfa sprout growth. The experimental results showed that the dark treatment favored the growth of alfalfa sprout hypocotyls and the increase of soluble sugar content; alfalfa fresh weight was the largest under the white and red light treatments; nitrate content was the lowest in the treatment with a red-to-blue ratio of 2:2 (2R2B); soluble proteins and total phenolic content were the highest in the treatment with red-to-blue ratio of 1:3 (1R3B); and the total antioxidant activity of sprouts was the highest in the blue light treatment.

Effect of red and blue light versus white light on fruit biomass radiation-use efficiency in dwarf tomatoes.

The effect of the ratio of red and blue light on fruit biomass radiation-use efficiency (FBRUE) in dwarf tomatoes has not been well studied. Additionally, whether white light offers a greater advantage in improving radiation-use efficiency (RUE) and FBRUE over red and blue light under LED light remains unknown. In this study, two dwarf tomato cultivars ('Micro-Tom' and 'Rejina') were cultivated in three red-blue light treatments (monochromatic red light, red/blue light ratio = 9, and red/blue light ratio = 3) and a white light treatment at the same photosynthetic photon flux density of 300 μmol m-2 s-1. The results evidently demonstrated that the red and blue light had an effect on FBRUE by affecting RUE rather than the fraction of dry mass partitioned into fruits (Ffruits). The monochromatic red light increased specific leaf area, reflectance, and transmittance of leaves but decreased the absorptance and photosynthetic rate, ultimately resulting in the lowest RUE, which induced the lowest FBRUE among all treatments. A higher proportion of blue light (up to 25%) led to a higher photosynthetic rate, resulting in a higher RUE and FBRUE in the three red-blue light treatments. Compared with red and blue light, white light increased RUE by 0.09-0.38 g mol-1 and FBRUE by 0.14-0.25 g mol-1. Moreover, white light improved the Ffruits in 'Rejina' and Brix of fruits in 'Micro-Tom' and both effects were cultivar-specific. In conclusion, white light may have greater potential than mixed red and blue light for enhancing the dwarf tomato FBRUE during their reproductive growth stage.

Effects of Supplemental Red and Far-Red Light at Different Growth Stages on the Growth and Nutritional Properties of Lettuce

The understanding of the supplementation scheme of red (R) and far-red (FR) light in the cultivation of leafy vegetables in plant factories with artificial lighting (PFALs) is still limited. This study investigated the effects of supplemental R and FR light at different plant growth stages on the morphology, growth characteristics, and nutritional properties of lettuce. Supplemented R + FR throughout the entire growth stages was beneficial for the growth of lettuce, for which the total fresh weight was increased by 53.76%, and it also enhanced the content of soluble sugars by 39.98% and vitamin E by 34.21%. The pre-supplementation of FR light followed by supplementation of R light at various growth stages not only increase the total fresh weight of lettuce by 26.10% but also ensured that most nutritional indices did not decrease, and it even increased the content of soluble sugars by 35.24% while decreasing the nitrate content by 31.52%. The scheme of pre-supplementation of R light followed by the supplementation of FR light promoted a more upright plant architecture in lettuce, which was advantageous for improving the cultivation density of lettuce in plant factories with artificial lighting, thereby enhancing the yield/m2. Moreover, it could increase the vitamin E content of lettuce. The growth and nutritional properties of lettuce exhibit significant effects under different supplementation methods of R and FR light. In PFALs, the selection of different light supplement schemes also requires a careful balance between yield and quality. From an energy-saving perspective, the pre-supplementation of FR light followed by supplementation of R light at various plant growth stages is beneficial for lettuce production in PFALs.

Biochemical repercussions of light spectra on nitrogen metabolism in spinach (Spinacia oleracea) under a controlled environment.

Selecting appropriate light spectra of light-emitting diodes (LEDs) and optimal nutrient composition fertilizers has become integral to commercial controlled environment agriculture (CEA) platforms. This study explored the impact of three LED light regimes (BR: Blue17%, Green 4%, Red 63%, Far-Red 13% and infrared 3%, BGR; Blue 20%, Green 23%, Red 47%, Far-Red 8% and infrared 2%; and GR; Blue 25%, Green 41%, Red 32%, and Far-Red 2%) and nitrogen levels (3.6 and 14.3 mM N) on spinach (Spinacea oleracea). Under limited nitrogen (3.6 mM), BGR light increased the fresh shoot (32%) and root (39%) biomass than BR, suggesting additional green light's impact on assimilating photosynthates under suboptimal nitrogen availability. Reduced chlorophyll (a and b) and carotenoid accumulation, electron transport rate (ETR), and higher oxalates under limited nitrogen availability highlighted the adverse effects of red light (BR) on spinach productivity. Increased activities of nitrogen-associated enzymes (GOGAT; Glutamate synthase, GDH; NADH-Glutamate dehydrogenase, NR; Nitrate reductase, and GS; Glutamine synthetase) in spinach plants under BGR light further validated the significance of green light in nitrogen assimilation. Amino acid distributions remained unchanged across the light spectra, although limited nitrogen availability significantly decreased the percent distribution of glutamine and aspartic acid. Overall, this study demonstrated the favorable impacts of additional green light on spinach productivity, as demonstrated under BGR, than GR alone in response to nitrogen perturbation. However, the exact mechanisms underlying these impacts still need to be unveiled. Nevertheless, these outcomes provided new insights into our understanding of light spectra on spinach nitrogen metabolism.

Effect of Red Light on the Expression of the Phytochrome Gene Family and the Accumulation of Glycoside Alkaloids in Potatoes

Potatoes are the fourth major food crop in the world. Higher levels of glycoside alkaloids (GAs) lead to detrimental effects on the edibility and processing qualities. GAs are largely influenced by light; however, the mechanisms of this regulation by light are not well understood. By analyzing the bioinformatics of the phytochrome genes (PHYs) in potatoes, its expression level, the content of GAs and the correlation between them under different lights, this study aims to reveal the specific mechanism of light-regulated GAs accumulation and provide a theoretical basis for improved potato processing. Results based on high-performance liquid chromatography and imaging mass microscopy showed that red light induced a significant increase in α-chaconine and α-solanine accumulation compared to white light, but there was almost no accumulation in the dark within 12 days. Meanwhile, a bioinformatic analysis of PHY gene family members was performed, and the results showed that the five StPHYs were distributed on chromosomes 1, 2, 5, 7 and 10, with amino acid counts ranging from 704 to 1130. StPHYs genes have abundant light-responsive elements. Also, the expression patterns of StPHYs were dramatically induced by red light. Additionally, a correlation analysis showed that the GAs accumulation was significantly correlated with StPHYs expression. This research is useful for comprehending the metabolism of GAs regulated by light and monitoring food safety in potatoes.

Low-energy LED red light inhibits the NF-κB pathway and promotes hPDLSCs proliferation and osteogenesis in a TNF-α environment in vitro.

There are few studies on the effect of low-energy LED red light on periodontal tissue regeneration in an inflammatory environment. In this study, Cell Counting Kit-8(CCK-8) assays were used to detect the effects of TNF-α at three different concentrations (0, 10ng/ml, and 20ng/ml) on the proliferation of human periodontal ligament stem cells (hPDLSCs), and 10ng/ml was selected as the subsequent experimental stimulation concentration. CCK-8 assays were used to detect the effect of LED red light with energy density of 1J/ cm2, 3J/ cm2, and 5J/cm2 on the proliferation of hPDLSCs. The promotion effect of energy density of 5J/cm2 on the proliferation of hPDLSCS was the most obvious (p < 0.05). Set CON group, ODM group, ODM + 10ng/ml TNF-α group, and ODM + 10ng/ml TNF-α + 5J/ cm2 LED red light group. Alkaline phosphatase staining and activity detection, alizarin red staining and calcium nodules quantitative detection of osteoblast differentiation products, real-time fluorescence quantitative PCR detection of osteoblast gene expression (Runx2, Col-I, OPN, OCN). The results showed that ODM showed the strongest osteoblast ability, followed by ODM + 10ng/ml TNF-α + 5J/ cm2 LED red light group. The osteoblast ability of ODM + 10ng/ml TNF-α was decreased, but was not found in CON group. Western blot was used to detect the expression of NF-κB pathway protein and osteoblast-related proteins (Runx2, Col-I, OPN, OCN) after addition of PDTC inhibitor. The results showed that the expression of p-IκBα was increased and the expression of IκBα was decreased (p < 0.05). The expression of osteoblast protein increased after the addition of inhibitor (p < 0.05). Therefore, in an inflammatory environment constructed by 10ng/ml TNF-α, 5J/cm2 LED red light can upregulate the proliferation and osteogenesis of hPDLSCs by inhibiting NF-κB signaling pathway.

Photobiomodulation and Wound Healing: Low-Level Laser Therapy at 661nm in a Scratch Assay Keratinocyte Model.

This study aims to investigate the effectiveness of low power red light (661nm) in accelerating the wound healing process of an in vitro scratch assay model of keratinocytes. Furthermore, the study aims to clarify the role of light irradiation parameters, optimize them and gain additional insight into the mechanisms of wound closure as a result of photobiomodulation. Wound healing was studied using scratch assay model of NCTC 2544 keratinocytes. Cells were irradiated with a laser at various power densities and times. Images were acquired at 0, 24, 48 and 72h following the laser treatment. Cellular proliferation was studied by MTT. ROS were studied at 0 and 24h by fluorescence microscopy. Image analysis was used to determine the wound closure rates and quantify ROS. The energy range of 0.18-7.2J/cm2 was not phototoxic, increased cell viability and promoted wound healing. Power and irradiation time proved to be more important than energy. The results indicated the existence of two thresholds in both power and irradiation time that need to be overcome to improve wound healing. An increase in ROS production was observed at 0h only in the group with the lowest healing rate. This early response seemed to block proliferation and finally wound healing. Low level laser light at 661nm enhanced both proliferation and migration in keratinocytes, providing evidence that it could possibly stimulate wound healing in vivo. The observed results are dependent on irradiance and irradiation time rather than energy dose in total.

Tomato Fruit Growth and Nutrient Accumulation in Response to Blue and Red Light Treatments during the Reproductive Growth Stage

Tomatoes are an important fruit consumed worldwide. Within protected cultivation environments, artificial light using energy-efficient light-emitting diodes can be applied in tomato production as an effective way to improve productivity and nutritional value. Several studies have investigated the effects of supplementing artificial light on various aspects of tomato growth, encompassing flowering, fruit development, ripening, and nutritional composition. However, the outcomes of previous studies offer inconclusive insights into whether the observed impacts on tomato growth have resulted from the provision of additional photons or discrepancies in the spectral distribution of light during artificial light supplementation. Within this context, this study aimed to specifically explore the independent effects of monochromatic blue and red light, along with their dichromatic mixture (blue + red), on fruit growth and nutrient accumulation in comparison with multispectral white light. These four different light treatments were implemented after anthesis under the same photosynthetic photon flux density to mitigate possible variabilities arising from different light intensities and originating during the vegetative growth stage. As a result, under the same light intensity conditions, red and blue + red light irradiance during the reproductive growth stage delayed fruit ripening by up to 4.33 days compared to white light. Regarding fruit productivity, the fresh weight of fully ripe tomato fruit in the blue, red, or blue + red light treatment groups was not different from that in the white-light treatment group, whereas the blue light treatment significantly reduced the number of fruits in the plant. Finally, nutrient content, including soluble sugars, lycopene, and β-carotene, significantly increased by 10.0%, 27.1%, and 65.2%, respectively, in the blue compared to the white light-irradiated group. This study demonstrated that the application of distinct light spectra during the reproductive growth phase could have varying impacts on tomato fruit development and nutrient accumulation. By integrating our findings with results from prior studies, a more efficient light intervention strategy could be developed to effectively regulate traits of tomato fruit within an indoor production system.

Ultrastructure of Myofascial Trigger Points of Skeletal Muscles of Rats after Photobiostimulation with Low-Intensity Red Light.

The effectiveness of low-intensity red light on myofascial trigger points in skeletal muscle of mature rats was evaluated by electron microscopy and high-resolution respirometry. The revealed changes in mitochondrial ultrastructure and activity of the respiratory chain enzymes indicate the development of hypoxia in the simulation area. Under the influence of low-intensity red light on myofascial trigger points, a decrease in the number of destructively altered muscle fibers and stimulation of mitochondrial respiration were found. These findings indicate intracellular regeneration and the stimulating effect of low-intensity red light on plastic processes.

Effect of red light on epidermal proliferation and mitochondrial activity.

We previously demonstrated that irradiation with red light accelerates recovery of the epidermal water-impermeable barrier, whereas blue light delays it, and white and green light have no effect. Here, we aimed to examine in detail the effects of red and blue light in a human epidermal-equivalent model and in human skin. We used light-emitting diodes (red light, 630nm, 6.2mW/cm2 ; blue light, 463nm, 6.2mW/cm2 ) for irradiation of an epidermal-equivalent model and human skin. Cell proliferation was evaluated by means of BrdU and Ki-67 staining, and mitochondrial activity was quantified with an extracellular flux analyzer. Irradiation of the epidermal-equivalent model with red light for 2h (44.64 J/cm2 ) increased both epidermal proliferation in the basal layer and mitochondrial activity. Blue light had no effect on epidermal proliferation. Furthermore, irradiation with red light for 2h on three consecutive days increased epidermal proliferation in human skin tissue in culture. These results suggest that red light accelerates epidermal proliferation in both an epidermal-equivalent model and human skin, and may promote epidermal homeostasis.

Effects of red light on sleep and mood in healthy subjects and individuals with insomnia disorder.

This study aimed to determine the influence of red light on objective sleep and the relationship between mood and sleep among individuals with insomnia disorder (ID). 57 individuals with insomnia symptoms and 57 healthy participants were randomly divided into three groups (red- and white-light groups, and the black control group), which received different light treatments for 1 h before bedtime. The emotions and subjective alertness of participants were evaluated using Positive and Negative Affect Schedule scales (PANAS) and Karolinska Sleepiness Scale (KSS), their sleeping data were recorded using polysomnography (PSG). The negative emotion scores were higher in the healthy subject-red light (HS-RL) group than in the HS-white light (WL) and HS-black control (BC) groups (p < 0.001). The anxiety and negative emotion scores were higher in the ID-RL group than in the ID-WL and ID-BC groups (p = 0.007 and p < 0.001, respectively). The KSS scores were lower in the RL group than in the WL and BC groups for both HS and ID group (both p < 0.001). The SOL was shorter in the HS-RL group than in HS-WL group (p = 0.019). Compared with the HS-BC group, the HS-RL group had an increase in microarousal index (MAI) and N1% (p = 0.034 and p = 0.021, respectively), while the total sleep time (TST) and sleep efficiency (SE) decreased (p = 0.001 and p < 0.001, respectively). Compared with the ID-WL group, the SOL was shorter in the ID-RL group (p = 0.043), while TST, SE, number of microarousals (NMA), and numbers of cycles of REM period were increased (p = 0.016, p = 0.046, p = 0.001, and p = 0.041, respectively). Compared with the ID-BC group, the ID-RL group had increases in the SOL, WASO, and the numbers of cycles and NMA in REM period (p = 0.038, p = 0.005, p = 0.045, and p = 0.033, respectively), and a decrease in SE (p = 0.014). The effects of ID-WL (vs. ID-RL group) and ID-BC (vs. ID-RL group) on SOL were mediated by negative emotions (mediating effects were - 37.626 and - 33.768, respectively). Red light can increase subjective alertness, anxiety, and negative emotions in both healthy subjects and people with ID, which can affect sleep directly or indirectly via the mediating effect of negative emotions.

Metabolic characteristics of self-pollinated wheat seed under red and blue light during early development.

Blue light has a greater effect on jasmonic acid and flavonoid accumulation in wheat seeds than red light; blue light reduces starch synthesis and the size of starch granules and seeds. This study sought to elucidate the effects of blue and red light on seed metabolism to provide important insights regarding the role of light quality in regulating seed growth and development. We used combined multi-omics analysis to investigate the impact of red and blue light (BL) on the induction of secondary metabolite accumulation in the hexaploid wheat Dianmai 3 after pollination. Flavonoids and alkaloids were the most differentially abundant metabolites detected under different treatments. Additionally, we used multi-omics and weighted correlation network analysis to screen multiple candidate genes associated with jasmonic acid (JA) and flavonoids. Expression regulatory networks were constructed based on RNA-sequencing data and their potential binding sites. The results revealed that BL had a greater effect on JA and flavonoid accumulation in wheat seeds than red light. Furthermore, BL reduced starch synthesis and stunted the size of starch granules and seeds. Collectively, these findings clarify the role of BL in the metabolic regulation of early seed development in wheat.

The effects of ambient narrowband long-wavelength light on lens-induced myopia and form-deprivation myopia in tree shrews

Here we examine the effects of ambient red light on lens-induced myopia and diffuser-induced myopia in tree shrews, small diurnal mammals closely related to primates. Starting at 24 days of visual experience (DVE), seventeen tree shrews were reared in red light (624 ± 10 or 634 ± 10 nm, 527–749 human lux) for 12–14 days wearing either a -5D lens (RL-5D, n = 5) or a diffuser (RLFD, n = 5) monocularly, or without visual restriction (RL-Control, n = 7). Refractive errors and ocular dimensions were compared to those obtained from tree shrews raised in broad-spectrum white light (WL-5D, n = 5; WLFD, n = 10; WL Control, n = 7). The RL-5D tree shrews developed less myopia in their lens-treated eyes than WL-5D tree shrews at the end of the experiment (−1.1 ± 0.9D vs. −3.8 ± 0.3D, p = 0.007). The diffuser-treated eyes of the RLFD tree shrews were near-emmetropic (−0.3 ± 0.6D, vs. −5.4 ± 0.7D in the WLFD group). Red light induced hyperopia in control animals (RL-vs. WL-Control, +3.0 ± 0.7 vs. +1.0 ± 0.2D, p = 0.02), the no-lens eyes of the RL-5D animals, and the no-diffuser eyes of the RLFD animals (+2.5 ± 0.5D and +2.3 ± 0.3D, respectively). The refractive alterations were consistent with the alterations in vitreous chamber depth. The lens-induced myopia developed in red light suggests that a non-chromatic cue could signal defocus to a less accurate extent, although it could also be a result of “form-deprivation” caused by defocus blur. As with previous studies in rhesus monkeys, the ability of red light to promote hyperopia appears to correlate with its ability to retard lens-induced myopia and form-deprivation myopia, the latter of which might be related to non-visual ocular mechanisms.

The Effects of Blue and Red Light on the Hill Reaction of isolated Chloroplasts, Photosynthesis and Saponin Accumulation in Fenugreek Leaves (Trigonella foenum-graecum L.)

Blue light (450 nm) and red light (660 nm) were two specific wavelengths that have essential roles in plant photosynthesis and signals to synthesize plant metabolisms. In the fenugreek plant (Trigonella foenum – graecum L.), various saponins were synthesized in leaves and were used in pharmaceuticals. This study focused on the effects of blue and red light alone or in combination with fluorescent light on isolated chloroplasts, photosynthesis activities and saponin accumulation of fenugreek leaves. The results showed that the blue light increased the Hill reaction, stomatal opening and the ratio of chlorophyll a and b (Chla/b). Otherwise, the red light promoted total chlorophyll content and increased saponin in Fenugreek leaves. In addition, the combination of blue, red and fluorescent light increased photosynthesis activities and maintained plant growth and increased saponin accumulation in Fenugreek leaves.

The effects of intensity, spectral purity and duty cycle on red light-induced hyperopia in tree shrews.

There have recently been several clinical studies suggesting that brief periods of exposure to red light (repeated low-level red light, 'RLRL') may produce a dramatic anti-myopia effect, calling for further investigations into its therapeutic parameters. Unfortunately, many experimental species used in refractive studies develop myopia in response to this wavelength. Tree shrews are the only animal model other than rhesus monkeys that consistently exhibit hyperopic responses to ambient red light. Here, tree shrews were used to study the influence of the spectral purity, duty cycle and intensity of red light on its anti-myopic effect. Juvenile tree shrews (Tupaia belangeri) were raised from 24 to 35 days after eye opening under ambient lighting that was: standard white colony fluorescent light; pure narrow band red light of either 600, 50-100 or 5 lux; red light that was diluted with 10% white light (by lux) or 50% white and 2 s of pure red light that alternated with 2 s of pure white light (50% duty cycle). Refractive measures were taken with a NIDEK ARK-700 autorefractor and axial dimensions with a LenStar LS-900 Axial Biometer. The pro-hyperopia effect of ambient red light was greatly reduced by even small amounts of concurrent white light 'contamination', but remained robust if 2-s periods of pure white light alternated with 2 s of red. Finally, the hyperopic effect of red light was maintained at reduced luminance levels in the 50-100 lux range and only failed at 5 lux. These results have implications for understanding the mechanisms by which ambient red light affects refractive development, and possibly also for clinical therapies using RLRL. Nevertheless, it remains to be determined if the mechanism of the current clinical RLRL therapy is the same as that operating on tree shrews in ambient red light.

Effect of Light of Different Spectral Compositions on Pro/Antioxidant Status, Content of Some Pigments and Secondary Metabolites and Expression of Related Genes in Scots Pine.

The aim of this study was to investigate the effect of light quality (white fluorescent light, WFL, containing UV components), red light (RL, 660 nm), blue light (BL, 450 nm), and white LED light (WL, 450 + 580 nm) on the components of the cellular antioxidant system in Pinus sylvestris L. in needles, roots, and hypocotyls, focusing on the accumulation of key secondary metabolites and the expression of related genes. The qualitative and quantitative composition of carotenoids; the content of the main photosynthetic pigments, phenolic compounds, flavonoids (catechins, proanthocyanidins, anthocyanins), ascorbate, and glutathione; the activity of the main antioxidant enzymes; the content of hydrogen peroxide; and the intensity of lipid peroxidation (MDA and 4-HNE contents) were determined. RL resulted in an increase in the content of hydrogen peroxide and 4-HNE, as well as the total fraction of flavonoids in the needles. It also enhanced the expression of several PR (pathogen-related) genes compared to BL and WL. WFL increased the content of phenols, including flavonoids, and enhanced the overall activity of low-molecular antioxidants in needles and hypocotyls. BL increased the content of ascorbate and glutathione, including reduced glutathione, in the needles and simultaneously decreased the activity of peroxidases. Thus, by modifying the light quality, it is possible to regulate the accumulation of secondary metabolites in pine roots and needles, thereby influencing their resistance to various biotic and abiotic stressors.

Antibacterial effect of red light emitting diodes on multi-drug resistant bacteria isolated from superficial skin infections

Abstract Background Emergence of multi-drug resistant bacteria in current times demands for concerted efforts, specifically in developing countries to replace the administration of antibiotics with other therapeutic modalities as photodynamic inactivation using red light emitting diodes. Aim Isolate and identify pathogenic bacteria from superficial skin infections, determine antibiotic susceptibility of isolated bacteria and to evaluate antibacterial role of red light emitting diodes on multi-drug resistant isolates using different durations. Patients and methods Fifty patients with superficial skin infection were enrolled in the present study. Isolation and identification were carried out by standard microbiological methods. Antibacterial susceptibility tests of the isolates were assessed by disc diffusion method. The multi-drug resistant isolates were illuminated by red light emitting diodes for different durations at 10, 20, 30 and 60 min Then antibacterial effect was assessed by colony count. Results Illumination with red light emitting diodes showed antibacterial effect in all isolates with variable degrees. There were initial reduction in colony count after 10 min followed by a slight increase in colony count with increasing the duration of illumination. Staphylococcus aureus isolates showed the lowest reduction in log10CFU/ml-1 with mean±SD of 5.14 ± 0.06 after 10 min. Conclusion The photodynamic inactivation using red light emitting diodes showed significant reduction in colony count when multi-drug-resistant isolates were illuminated for 10 min suggesting its potential for use as antibacterial therapeutic modality.

Comparative study of transcriptome profiles in the eyes and brain of the tiger puffer Takifugu rubripes brooder under red light filtered LED

Light spectrum is an important environmental factor affecting fish activities. However, the existing studies on spectrum are usually conducted under monochromatic light, which are multiple variables compared to the natural light conditions and increase uncertainty. The results may be caused by the absence of all other chromatic lights. The tiger puffer Takifugu rubripes is an important commercial marine fish in China, Japan, and Korea. In this study, the effects of red light on the eyes and brain of T. rubripes brooder, including histological changes in retina and optic tectum, the levels of oxidative stress indicators in serum, and changes in gene expression at transcriptome level were examined, after the treatment of full spectrum LED (Fs) and red light filtered LED (Rf) for 52 days. The results showed that the growth and histological structure of retina and optic tectum were not significantly altered. While, Rf significantly decreased the activity of superoxide dismutase and catalase, and increased the content of cortisol (P < 0.05), but had no effect on the levels of glutathione peroxidase and malondialdehyde. Transcriptome data revealed that there were 147 differentially expressed genes (DEGs) in the eyes of Rf vs Fs. Many DEGs related to vision changed significantly. KEGG enrichment and GSEA analyses showed that the significantly enriched arachidonic acid pathway down-regulated in the Rf group, in which genes related to sexual maturation and ovulation presented significant changes, suggesting that Rf may affect the ovulation process through this pathway. In the brain, the number of DEGs was only 20, which are most correlated with circadian rhythm. The present study displayed for the first time the role of red light in promoting ovulation in mature fish by filtering it, which may provide more supports to highlight the function of red light in fish culture.

Plant Growth Modeling and Response from Broadband Phosphor-Converted Lighting for Indoor Agriculture.

The rapid change in population, environment, and climate is accompanied by the food crisis. As a new type of farming, indoor agriculture opens the possibility of addressing this crisis in the future. In this study, a phosphor-converted light-emitting diode (pc-LED), as energy-saving lighting for indoor agriculture, was used to evaluate the response and effect on the growth of Lactuca sativa. Red phosphors, SrLiAl3N4:Eu2+ (SLA) and CaAlSiN3:Eu2+ (CASN), were characterized and analyzed with crystal structure, morphology, and optical properties. Eu2+-doped phosphors provided the red emission of around 650 nm which is highly matched with the absorption of chlorophyll. Under the same luminescence intensity, broader emission of CASN pc-LED demonstrated a 100% increase of photosynthetically active photon flux density and 130% promotion of plant weight than the SLA pc-LED, which reflected the positive result of the carbon fixation. The chlorophyll and nitrate responses have also revealed the effect of broader red light on indoor agriculture.

Experience of Novelty Laser Therapy Emission with 675 nm Wavelength for the Treatment of Androgenetic Alopecia in Male and Female Patients: A Case Series Study.

Background: Alopecia androgenetica is the most common type of hair loss. It is estimated that 60-70% of the world's population is affected, with men having a slight advantage. This condition supports a progressive hair thinning in androgen-sensitive zones, as defined by the Hamilton and Norwood classifications for men and Ludwig classifications for women. There are numerous published studies that show the effect of red light (650-675 nm) on hair growth biostimulation. Objective: To validate this correlation, the aim of this study was to assess the efficacy of 675 nm laser emission for the management of alopecia androgenetica in female and male subjects. Methods: A total of 17 subjects (6 women and 11 men) aged from 18 to 65 years, without other comorbidities, with an alopecia androgenetica grade ranges between I-II in women (according to Ludvig scale) and I-II-III in men (according to Hamilton scale) were enrolled in the study between October and December 2021. All patients underwent 10 sessions of 675 nm laser treatment, each lasting 20 min, without the use of concomitant systemic or topical therapies. Results: The results verified at epiluminescence stage, and at the third month of follow-up and at the end of treatment, showed a significant increase in the density of the hair shafts and a reduction of yellow dots and telangiectasias characteristic of alopecia androgenetica. Conclusions: The 675 nm laser showed excellent outcomes resulting in a 60% reduction of the miniaturization process in the treated areas without side effect.