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Published in last 50 years
ObjectivesTo model food group consumption and price of diet associated with achieving UK dietary recommendations while deviating as little as possible from the current UK diet, in order to support...
A healthy diet is important for all patients. Jade Clark provides an overview of the new Eatwell Guide, which aims to help people to have a healthy, balanced diet, and, in turn, a healthier lifestyle
The balanced diet - why so difficult to achieve?
AbstractThis article provides a brief history about UK food‐based dietary guidelines as a prelude to discussion about new the Eatwell Guide and changes to 5 A DAY messaging launched in March 2016. Included is a summary of the main changes made and the methodology used to steer the development of the new Eatwell Guide (linear programming). Brief reference is also made to the principal differences between the new UK guide and food‐based guidelines used in other parts of the world.