Crassostrea Virginica Research Articles

NOAA National Sea Grant College Program’s Support of Aquaculture and Its Current Aquaculture Investment Portfolio

The NOAA National Sea Grant College Program, through national, state, and territory-​based investments, has a long history of supporting coastal, marine, and Great Lakes aquaculture development in the United States. Since Sea Grant’s inception over 55 years ago, its support of aquaculture has focused on topics that include production methods and systems, nutrition, diseases, physiology, genetics, workforce development and training, processing, food safety, business development, economics and marketing, site selection, permitting, and stock enhancement/​restoration. To summarize Sea Grant’s history of supporting aquaculture, an expert panel was convened in 2019, resulting in the development of 17 aquaculture phylogenies. The advancement of various segments of the US aquaculture industry due to Sea Grant’s support is evident in increasing production of Eastern oysters (Crassostrea virginica) and development of recirculating aquaculture systems. Sea Grant’s investments in aquaculture have also proven to have substantial economic and scholarly impact. While most of Sea Grant’s historical support of aquaculture has been through investments made at the state and territory level, in recent years, the national Sea Grant aquaculture investment portfolio has been expanded significantly, offering innovative and varied funding opportunities, while retaining the ability to be nimble and flexible.

Evaluating the Ability of Constructed Intertidal Eastern Oyster (Crassostrea virginica) Reefs to Address Shoreline Erosion in South Carolina

The application of nature-based solutions to address shoreline erosion and the loss of salt marsh in coastal South Carolina has centered around the creation of intertidal oyster (Crassostrea virginica) reefs that act as natural breakwaters. The installation of such living shoreline materials often results in a rapid accumulation of fine sediments, followed by wild oyster recruitment to suitable materials, and then more gradually the growth of salt marshes (primarily Spartina alterniflora). Leveraging more than two decades of oyster reef restoration and living shorelines research at the South Carolina Department of Natural Resources, this study quantitatively assessed performance rates for both percent oyster cover and marsh protection in relation to reef age. Determining such rates will serve to inform the expectations of prospective adopters of living shorelines as to the timeframes of some of the biological processes, as measures of performance success, that will occur following material installation. Performance success was investigated in terms of recruitment of oysters to installed materials and the creation of new marsh habitat or protection of existing marsh from erosion. Reef age was an important determinant of reef “success”, with significant relationships between reef age and both performance success metrics. Percent oyster cover reached 40% by two years post-installation and 50% by four years post-installation, indicative of high rates of oyster recruitment. The relative marsh protection rate of living shorelines compared to unprotected reference plots was 0.4 m yr-1 Reef performance differed based on bank substrate firmness, bank width, shoreline morphology, and location relative to the Intracoastal Waterway (ICW). Firmer bank substrate was associated with greater percent oyster cover. Broader bank width was associated with greater marsh protection. Higher percent oyster cover measurements were observed on straight, natural shorelines and reefs located along the ICW. Reefs located on the ICW were also associated with greater marsh protection than reefs at non-ICW sites. Further, this study demonstrates that bagged oyster shell reefs are capable of providing shoreline protection services for more than a decade and can endure multiple intense storm events. The results of this study were also used to facilitate the implementation of new living shoreline regulations in coastal South Carolina in the hope of broadening adoption of this approach to addressing shoreline erosion and salt marsh habitat loss.

Modeling Performance and Settlement Windows of Larval Eastern Oyster (Crassostrea virginica) in Delaware Bay

Modeling Performance and Settlement Windows of Larval Eastern Oyster (Crassostrea virginica) in Delaware Bay

PiggyBac Transposon Mining in the Small Genomes of Animals.

TEs, including DNA transposons, are major contributors of genome expansions, and have played a very significant role in shaping the evolution of animal genomes, due to their capacity to jump from one genomic position to the other. In this study, we investigated the evolution landscapes of PB transposons, including their distribution, diversity, activity and structure organization in 79 species of small (compact) genomes of animals comprising both vertebrate and invertebrates. Overall, 212 PB transposon types were detected from almost half (37) of the total number of the small genome species (79) investigated. The detected PB transposon types, which were unevenly distributed in various genera and phyla, have been classified into seven distinct clades or families with good bootstrap support (>80%). The PB transposon types that were identified have a length ranging from 1.23 kb to 9.51 kb. They encode transposases of approximately ≥500 amino acids in length, and possess terminal inverted repeats (TIRs) ranging from 4 bp to 24 bp. Though some of the transposon types have long TIRs (528 bp), they still maintain the consistent and reliable 4 bp target site duplication (TSD) of TTAA. However, PiggyBac-2_Cvir transposon originating from the Crassostrea virginica species exhibits a unique TSD of TATG. The TIRs of the transposons in all the seven families display high divergence, with a highly conserved 5' end motif. The core transposase domains (DDD) were better conserved among the seven different families compared to the other protein domains, which were less prevalent in the vertebrate genome. The divergent evolution dynamics analysis also indicated that the majority of the PB transposon types identified in this study are either relatively young or old, with some being active. Additionally, numerous invasions of PB transposons were found in the genomes of both vertebrate and invertebrate animals. The data reveals that the PB superfamily is widely distributed in these species. PB transposons exhibit high diversity and activity in the small genomes of animals, and might play a crucial role in shaping the evolution of these small genomes of animals.

Pathology associated with summer oyster mortality in North Carolina

Expansion of oyster aquaculture industries throughout the southeastern United States has been met with recurring, often catastrophic mortality events, limiting capacity for industry growth. Numerous etiologies have been proposed, including regional extensions of enigmatic mortality episodes that have been observed in triploid oysters in Chesapeake Bay as well as the mid-Atlantic and Gulf of Mexico coasts. To better understand associated pathology and begin to address etiology, we conducted a longitudinal histological survey at a commercial oyster farm in North Carolina that experiences recurring mortality. Our survey was timed with dramatic mortality experienced across North Carolina oyster farms, with farmer-reported mortalities exceeding 90% of near market-sized oysters. Surveyed oysters presented with persistent digestive diverticula pathology in the weeks leading up to and through the mortality event and suggest that mortality was ultimately a result of nutritional deprivation. These observations are inconsistent with pathology associated with recent observations of triploid associated mortality in eastern oysters, however similar diverticula pathology has been observed with summer mortality in Pacific oysters. Expanded research into comparative etiology throughout impacted regions and across oyster species will help address oyster mortality events worldwide. Further efforts for eastern oysters are now being concentrated toward understanding variation in resistance to recurring mortality events across commercially available oyster lines.

Successful initial restoration of oyster habitat in the lower Hudson River Estuary, United States

The eastern oyster (Crassostrea virginica), has experienced dramatic declines throughout its range, and most U.S. states along the Atlantic and Gulf of Mexico coasts have restoration programs. Oyster restoration in the Hudson River Estuary has been a focus of management agencies for over two decades. The present project was initiated in 2013 after sampling for replacement of the Tappan Zee bridge determined live oysters would be lost during bridge construction, thus requiring mitigation measures. Preliminary studies identified three areas for pilot studies to inform the design of full‐scale efforts. A pilot study involving deployment of oyster shell‐filled gabions and two styles of Reef Balls, found all substrates supported oyster recruitment and growth but there were higher oyster densities on gabions. Some of the gabions, however, failed structurally necessitating a need for new design. For full‐scale restoration, a total of 422 modified gabions and 881 Mini‐Bay style Reef Balls were deployed across three sites which totaled approximately 2.4 ha (6 ac) in seafloor area. Both substrate types were heavily colonized by oysters and several other species at all three sites, essentially duplicating the findings of the pilot study. The final monitoring event in 2020 indicated a total of approximately 5.8 million live oysters were on the substrates deployed in 2018. This mitigation effort was the largest oyster habitat restoration project in, or north of, the New York Harbor region in recent decades based on restoration area and several oyster metrics of early success.

High-Yield Preparation of American Oyster Defensin (AOD) via a Small and Acidic Fusion Tag and Its Functional Characterization.

The marine peptide, American oyster defensin (AOD), is derived from Crassostrea virginica and exhibits a potent bactericidal effect. However, recombinant preparation has not been achieved due to the high charge and hydrophobicity. Although the traditional fusion tags such as Trx and SUMO shield the effects of target peptides on the host, their large molecular weight (12-20 kDa) leads to the yields lower than 20% of the fusion protein. In this study, a short and acidic fusion tag was employed with a compact structure of only 1 kDa. Following 72 h of induction in a 5 L fermenter, the supernatant exhibited a total protein concentration of 587 mg/L. The recombinant AOD was subsequently purified through affinity chromatography and enterokinase cleavage, resulting in the final yield of 216 mg/L and a purity exceeding 93%. The minimum inhibitory concentrations (MICs) of AOD against Staphylococcus aureus, Staphylococcus epidermidis, and Streptococcus galactis ranged from 4 to 8 μg/mL. Moreover, time-killing curves indicated that AOD achieved a bactericidal rate of 99.9% against the clinical strain S. epidermidis G-81 within 0.5 h at concentrations of 2× and 4× MIC. Additionally, the activity of AOD was unchanged after treatment with artificial gastric fluid and intestinal fluid for 4 h. Biocompatibility testing demonstrated that AOD, at a concentration of 128 μg/mL, exhibited a hemolysis rate of less than 0.5% and a cell survival rate of over 83%. Furthermore, AOD's in vivo therapeutic efficacy against mouse subcutaneous abscess revealed its capability to restrain bacterial proliferation and reduce bacterial load, surpassing that of antibiotic lincomycin. These findings indicate AOD's potential for clinical usage.

Stark differences in spatial gradients of Eastern oyster (Crassostrea virginica) productivity in two Florida, USA, estuaries

The eastern oyster (Crassostrea virginica) is a foundation species in U.S. Atlantic and Gulf coast estuaries because of its numerous ecosystem services and importance to local fisheries. Concerns about the persistence and sustainable harvesting of oysters in the state of Florida is growing due to environmental factors (e.g., increased predation, salinity, and disease) and increased harvesting pressure. Thus, we need to understand which estuary locations are best suited for conservation or restoration efforts. Here, we use a combination of field experiments and modeling to assess the potential oyster productivity at sites throughout two estuaries at the same latitude but in different ocean basins: Apalachicola Bay (Gulf of Mexico coast) and the Guana Tolomato Matanzas National Estuarine Research Reserve (GTM, Atlantic coast). Our population model used the per-recruit approach from fisheries science, allowing us to combine field data on growth and mortality to estimate productivity (measured as lifetime spawning output) in an elegant way, without requiring assumptions about unknown larval supply processes. Subtidal Apalachicola Bay oysters exhibit an expected pattern, with greater productivity in the inner estuary nearer the river mouth and predation reducing productivity in the seaward direction. In contrast, intertidal GTM oysters do not exhibit strong spatial gradients, with little effect of predators and slightly higher productivity near the river mouth; intertidal oysters in Apalachicola exhibited similar productivity and lack of predator effect. We attribute these differences in oyster productivity to differences in tidal exposure, the predator community, and hydrology of oyster reefs at the two study sites. Thus, we would give diverging recommendations for spatial prioritization of restoration and conservation efforts. Additionally, these results lead us to caution against generalized statements about spatial patterns of oyster productivity within estuaries without consideration of the predation context.

Seasonal Feeding Behavior of Aquaculture Eastern Oysters (Crassostrea virginica) in the Mid-Atlantic

The Eastern Oyster (Crassostrea virginica) is a commercially important aquaculture species and food resource along the Atlantic and Gulf coasts of the USA. In addition to its economic value, oyster aquaculture provides ecological value such as water quality improvement. Oyster filtration is highly variable as filtration behavior is influenced by environmental conditions, oyster size, and oyster energetic demands. However, average rates generated in laboratory experiments are often used to estimate the ecological impact of oyster filtration, and there is a need for field-based, farm-specific estimates of filtration that account for this variation. In this study, field experiments were conducted between September 2020 and September 2021 to estimate seasonal oyster filtration physiology at oyster farms in three different bays in the Mid-Atlantic (Barnegat Bay and Delaware Bay in New Jersey and Rehoboth Bay in Delaware). The physiological activity of oysters at each farm varied such that oysters at Barnegat Bay were the most active and oysters at Rehoboth Bay were the least active. Seasonal physiological trends were observed such that filtration behavior generally increased in warmer months. An increase in physiological activity across all farms was associated with an increase in salinity and temperature, but physiological activity at each farm was associated with a different suite of environmental variables including total particulate matter and the organic content of seston. This study provides a robust dataset which can be incorporated into models estimating ecological filtration rates in the Mid-Atlantic and adds to the growing body of evidence supporting bivalve aquaculture as a nutrient reduction strategy.

Relative importance of phenotypic plasticity and carryover effects in response to small salinity shifts during oyster aquaculture production

Variability of water conditions in coastal environments could affect oyster aquaculture production through three main environmental-tolerance mechanisms: phenotypic plasticity, within-generation carryover effects, and selective mortality. Aquaculture production of eastern oyster, Crassostrea virginica, larvae occurs on weekly timescales in Virginia, with variations in salinity experienced by subsequent larval cohorts. The present study examined the relative importance of within-generation carryover effects – phenotypic changes during a previous life stage that impact a later stage – and phenotypic plasticity in shaping the performance of juvenile oysters after an experience of small differences in salinity (< 2 salinity units) during the larval stage. Genetic diversity was also assessed to rule out large shifts in allele frequencies, or loss of diversity, that would suggest observed effects were the result of selective mortality rather than carryover effects or phenotypic plasticity. Larval oysters were reared through settlement and metamorphosis under two salinities (thirteen and fifteen) that represent small differences between consecutive spawns in a hatchery. Juveniles were then raised in situ in two Virginia tributaries of the lower Chesapeake Bay, the York and Rappahannock rivers. Oyster production occurs within these two tributaries under distinct salinity conditions, with the Rappahannock tending to be of lower salinity. Metrics of survival, growth, oxidative stress, and condition index were compared to assess phenotypic plasticity and within-generation carryover effects. Juvenile oyster survival and physiology correlated with in situ environmental conditions rather than previous larval salinity experience. Specifically, juvenile oysters raised in the Rappahannock River had greater survival (13%), shell length (14%), condition index (38%), and dry tissue weight (78%) than those raised in the York River, regardless of larval salinity. Rappahannock River oysters also had 20% lower total antioxidant capacity than York River oysters. Genetic diversity remained high with no large shifts in allelic frequencies that would suggest non-random loss of alleles attributable to selection. Our results suggest that small salinity differences experienced in shellfish hatcheries 48 h after fertilization likely do not impact juvenile oyster performance during grow-out; rather, phenotypic plasticity likely underpins juvenile oyster performance during the transition from hatchery to farms. The importance of phenotypic plasticity presents another reason why farm site selection is critical to the performance and success of aquaculture product. Future studies are needed to further identify whether larval responses to salinity conditions are dependent on additional environmentally relevant conditions like temperature or the timing of exposure post-fertilization to better understand the relative importance of phenotypic plasticity, within-generation carryover effects, and selective mortality within oyster aquaculture.

Oyster Reefs Are Reservoirs for Potential Pathogens in a Highly Disturbed Subtropical Estuary

Estuaries worldwide are grappling with deteriorating water quality and benthic conditions that coincide with the rising detection of pathogenic and potentially pathogenic microbes (PPM). Both indigenous PPM and those that enter estuaries through urban and agricultural runoff are funneled through suspension-feeding organisms and deposited onto the benthos, where they can be moved through food webs. This study explored PPM communities in the Indian River Lagoon system, a biodiverse but urbanized estuary in east central Florida (USA). PPM were surveyed in estuary water, at stormwater outfalls, and in biodeposits of a key suspension feeder, the eastern oyster Crassostrea virginica. A total of 52 microbial exact sequence variants, with per-sample relative abundances up to 61.4%, were identified as PPM. The biodeposits contained relatively more abundant and diverse PPM than the water samples. PPM community composition also differed between seasons and between biodeposits and water. The community differences were driven primarily by Vibrio and Pseudoalteromonas spp. This investigation provides evidence that, through biodeposition, oyster reefs in the IRL estuary are a reservoir for PPM, and it documents some taxa of concern that should be conclusively identified and investigated for their pathogenicity and potential to pervade food webs and fisheries.

Worms on the Cape: An integrative survey of polydorid infestation in wild and cultivated oysters (Crassostrea virginica) from Massachusetts, USA

Polydorid infestations pose a significant challenge to shellfish aquaculture by impacting marketability and profitability of farms. In this study, we investigated the prevalence, intensity, identity and biogeography of shell-boring worms infecting both farmed and wild oysters (Crassostrea virginica) from three sites in Wellfleet Harbor, Massachusetts – an economically important shellfishing region in the northeastern United States. DNA barcoding revealed that Polydora websteri was the sole culprit responsible for infecting oysters from all three sites, reaching maximum prevalence (100% infection) and intensity (mean intensity: 38.63) in the Herring River. The oysters in the Herring River are subjected to restricted tidal flow due to the presence of a physical barrier (dike), and this could be responsible for the high infestation levels of P. websteri observed in this population. In addition, a population genetic analysis incorporating COI sequence data from Wellfleet P. websteri in addition to newly published sequences from the Black Sea and the Sea of Azov found very low levels of genetic differentiation across several intercontinental populations (0.000–0.399), which is likely being driven by multiple introductory events such as oyster importations. These findings are discussed in relation to the future of shellfish aquaculture in the United States.

Exploring PAH kinetics in wild vs. transplanted triploid and diploid oysters at a contaminated field site using immunological techniques

Crassostrea virginica is a well-established bivalve species for biomonitoring persistent organic pollutants such as polycyclic aromatic hydrocarbons (PAH) in aquatic environments. Differing biomonitoring methods employing either wild oysters inhabiting sites of interest or naïve cultured oysters deployed to sites for extended periods can be used for site evaluations. However, important differences in total contaminant concentrations accumulated have been observed between the wild and transplanted groups. Furthermore, although rearing cultured triploid oysters is widely popular in commercial farming, the difference in contaminant bioaccumulation potential between triploid and diploid cultured oysters is vastly understudied, particularly for organic contaminants such as PAH. This study explores differences in PAH kinetics between transplanted triploid and diploid cultured oysters and wild oysters at a PAH-impacted site during a 6-week field exposure study using novel immunological techniques: antibody-based biosensor technology and immunofluorescence visualization. Conventional chemical analysis of oyster tissue was also conducted for comparison. While differences were observed in the oyster interstitial fluid between the wild and transplanted oysters throughout the study, whole tissue analysis revealed differing trends at each time point. Our findings suggest that insufficient equilibration time may contribute to the differences observed between groups. Furthermore, when combined with visual evidence via immunofluorescence, internal partitioning of contaminants may be an important determinant for total concentrations measured. A better understanding of the differences observed between wild and transplanted oyster groups is necessary for improved biomonitoring. Our study highlights the value in employing novel immunological techniques to explore possible mechanisms driving these differences.

Rates of osmoconformation in triploid eastern oysters, and comparison to their diploid half-siblings

Triploid eastern oysters (Crassostrea virginica) suffer greater mortalities than diploids in the U.S. Gulf of Mexico estuaries when extreme low salinities (< 5) and elevated temperatures (≥ 28 °C) coincide. To investigate potential causes, changes in plasma osmolality, hemolymph pH, valve opening and mortality in diploid and triploid oyster half-siblings were compared during a step-down gradual acclimation from a salinity of 5 to 1 (5, 2.5, 2.0, 1.5, 1.0) at 23 °C (expt 1) and at 28 °C (expt 2). To further explore differences in diploid and triploid oyster responses to changing salinity, we compared their plasma osmolality after abrupt decreases in salinity from 20 to 10 and 5, followed by increases in salinity from 5 and 10 to 20 once oysters had osmoconformed to the lowered salinities (expt 3). Lastly, changes in wet weights of mantle tissue explants were compared between diploid and triploid oysters every 10 min for 40 min after being transferred from a salinity of 20 to 10 (expt 4). Oysters of both ploidies were able to osmoconform to water at salinities between 5 and 1.5. After a decrease in salinity, triploid oysters were slower to open their valves and osmoconform, were less efficient in maintaining acid-base status enduring longer periods of acidic hemolymph pH, and were less efficient in regulating tissue water content compared to half-sibling diploid oysters. At a salinity of 1.0, plasma of both diploid and triploid oysters remained hyperosmotic, their hemolymph acidic and their valves closed. Oysters osmoconformed faster at 28 °C than at 23 °C, but the combination of low salinity (≤ 1.5) and higher temperature caused rapid mortalities regardless of ploidies. Triploid oysters, however, started dying earlier and at greater percentages when salinity of 1.5 and temperature of 28 °C were combined. Triploids have been embraced as a means to support higher production, but results indicate superimposed stressors, such as low salinity and high temperature, may be more lethal to triploid than diploid oysters.

Combination of RNAseq and RADseq to Identify Physiological and Adaptive Responses to Acidification in the Eastern Oyster (Crassostrea virginica).

Ocean acidification (OA) is a major stressor threatening marine calcifiers, including the eastern oyster (Crassostrea virginica). In this paper, we provide insight into the molecular mechanisms associated with resilience to OA, with the dual intentions of probing both acclimation and adaptation potential in this species. C. virginica were spawned, and larvae were reared in control or acidified conditions immediately after fertilization. RNA samples were collected from larvae and juveniles, and DNA samples were collected from juveniles after undergoing OA-induced mortality and used to contrast gene expression (RNAseq) and SNP (ddRADseq) profiles from animals reared under both conditions. Results showed convergence of evidence from both approaches, particularly in genes involved in biomineralization that displayed significant changes in variant frequencies and gene expression levels among juveniles that survived acidification as compared to controls. Downregulated genes were related to immune processes, supporting previous studies demonstrating a reduction in immunity from exposure to OA. Acclimation to OA via regulation of gene expression might confer short-term resilience to immediate threats; however, the costs may not be sustainable, underscoring the importance of selection of resilient genotypes. Here, we identified SNPs associated with survival under OA conditions, suggesting that this commercially and ecologically important species might have the genetic variation needed for adaptation to future acidification. The identification of genetic features associated with OA resilience is a highly-needed step for the development of marker-assisted selection of oyster stocks for aquaculture and restoration activities.

Evaluating the influence of cage motion on the growth and shell characteristics of oysters (Crassostrea virginica) among several gear types

An influx of new oyster culture gear provides growers with an expanded ability to grow oysters throughout the water column. Each gear type is exposed to a different regime of physical forces, which is thought to affect oyster production differently; however, there is a poor understanding of the physical conditions inside cages and how they influence the production rate and quality of oysters. A greater understanding of the fundamental relationships between cage motion, oyster growth, and shell shape could help to improve the efficiency of off-bottom oyster production. Such understanding is critical for tailoring gear selection and tuning gear performance to suit grower needs. To address this void, cage motion, internal oyster movement, and oyster growth among three common cultivation methods (Virginia-style bottom cages, Seapa® long-line baskets, and floating cages) were monitored over a single growing season to clarify the role of the physical environment on oyster performance (shell and tissue growth). The averages and variance in motion among each cultivation method were noticeably different, which resulted in significant differences in the growth rate and quality of oysters they produced. Movement of the floating cages and long-line baskets could largely be explained by wind waves generated from a single direction in the field (r2 = 0.49, r2 = 0.36, respectively), while bottom cage movement was far less affected by wind waves. The changes in physical conditions inside each cultivation method demonstrated a trade-off between shell growth rate (a metric of time to market) and shell and meat quality (representative of crop value). These results can help inform growers wishing to strategically adopt cultivation methods that are most aligned with their production goals.

Restored oyster reefs and living shorelines can augment predator trophic dynamics

Coastal habitat loss has led to declines in many higher trophic level predators. These declines can be mitigated through habitat restoration, which putatively enhances predator populations and trophic dynamics by creating foraging opportunities in reestablished habitat, but this lacks empirical support. Here, we assess the prediction restored coastal habitat supports sportfish feeding relationships similar to natural habitat, at restored oyster reefs (Crassostrea virginica) and living shoreline habitats in Florida, U.S.A. Stable isotopes and gut contents were analyzed from young sportfish (i.e. predatory fish targeted by anglers) collected at control and restored sites for up to 3 years. The influence of habitat features, predator size, and prey availability on carbon and nitrogen isotope values were examined using a model species (mangrove/gray snapper [Lutjanus griseus]). In summary, sportfish species had distinct isotopic values, consuming similar prey but in different proportions between habitats. Prey abundance and richness, and reef height were influential predictors of L. griseus stable isotope values, with restored reefs contributing to their diet more than controls according to Bayesian mixing models. The trophic niche area of L. griseus and their predominant prey achieved trophic equivalence between restored and natural oyster reefs within 1 year following restoration. Stabilized living shorelines attained trophic equivalency to natural shorelines, but may take longer to accrue prey for some species. These findings generate fundamental ecological knowledge and actionable science, including targets, timelines, and indicator species, that natural resource managers and restoration practitioners can use to assess trophic structure and success of coastal habitat restoration.

Nursery upweller type has minimal impact on subsequent grow-out of Eastern oysters (Crassostrea virginica)

Demand for oysters in the premium half-shell market drives the need for research to optimize and improve oyster aquaculture production methods. After setting, oysters are typically maintained in nursery upwellers that provide nutrients and oxygen while removing waste. They remain in the nursery until they are large enough to be deployed in aquaculture gear. Land-based upweller systems include silo and bottle upwellers, with bottles requiring less space and maintenance. However, it is unknown if upweller type influences oyster growth, shape, or survival after field deployment. This study reared Eastern oysters, Crassostrea virginica, to 2 mm in silo or bottle upwellers and deployed them to floating bags for a six-week grow-out period. Oysters were sampled initially, then size graded, counted, and redeployed every two weeks. Changes in growth parameters, quality ratios, survival, and hinge backbend deformity prevalence were determined after six weeks. Initially, silo-reared oysters were larger than those reared in bottles, likely due to the need for flow rate optimization and/or the tumbling action that breaks the fragile growing edge of the shell. Despite these initial differences, there were minimal size differences between upweller types after six weeks of growth in the field. There were no significant differences in survival, hinge backbend abnormality prevalence, or size class distribution between upweller types. These results indicate that upweller choice has minimal impact on the grow-out phase of oyster production and both systems are acceptable for Eastern oyster production in the northern Gulf of Mexico.

Preserving Raw Oysters with High Hydrostatic Pressure and Irradiation Technology

Refrigerated raw oysters, including Pacific oysters (Magallana gigas), eastern oysters (Crassostrea virginica), and European flat oysters (Ostrea edulis), are popular seafood products. Pathogenic contamination and spoilage during storage and transport limit their shelf life. High hydrostatic pressure (HHP) and irradiation effectively reduce pathogens and spoilage microorganisms in raw oysters while preserving their taste and texture. This review article presents a comprehensive analysis of the use of HHP and irradiation as sanitation methods for raw oysters, incorporating findings from geographical distribution, mathematical modeling, and radiation quality’s impact on sterilization efficacy. The results demonstrate that untreated eastern oysters can maintain a total bacterial count below the recommended limit of 107 CFU/g for only 2–3 weeks at 5 °C, and are at risk of harboring pathogens such as Vibrio spp. and norovirus. HHP treatment at 600 MPa and irradiation treatment at 2 kGy can effectively reduce the pathogen load in raw oysters. However, supplementary measures such as additional cleaning or lower temperatures are required to prolong the shelf life of treated raw oysters to 2–3 weeks. Taken together, the application of HHP and irradiation to raw oyster sanitation represents a promising approach for enhancing the safety and quality of this beloved seafood delicacy.

Collapsed oyster populations in large Florida estuaries appear resistant to restoration using traditional cultching methods—Insights from ongoing efforts in multiple systems

AbstractObjectiveDepressed eastern oyster Crassostrea virginica populations in the northern Gulf of Mexico have been the target of numerous post‐Deepwater Horizon restoration projects. These projects primarily have focused on replacing oyster cultch (substrate) to promote spat settlement, increase recruitment, and bolster adult oyster populations. This study assessed the outcomes of six such efforts, which used different cultch types and densities between 2015 and 2022 in three estuaries on the Florida panhandle (Pensacola, St. Andrew, and Apalachicola bays). Total restoration costs for these projects were more than US$14 million.MethodsUsing generalized linear models, we analyzed oyster count data collected from diver surveys in three size‐classes (spat, seed, and adult). We tested whether oyster population responses in the six restoration efforts varied over time, location, or study design.ResultOyster counts did not persistently increase after restoration, regardless of cultch type or density. Positive responses to restoration efforts were irregular and short‐lived and seemed only to occur for spat‐size oysters immediately after restoration. None of the restoration efforts significantly improved the abundance of oysters of any size‐class in any of the study estuaries. Factors contributing to these results likely include design and implementation elements, such as the materials used and the height of the restored reefs. However, monitoring programs have not been able to deliver a clear picture of what is hindering restoration success.ConclusionFor oyster restoration efforts to succeed, changes are needed—both in their implementation and in the way they are monitored—in order to promote continuous learning and improvement in restoration outcomes.