Dry Method Research Articles

Utilizing synergy of MLG and MWCNT with optimized mixing protocol to improve the high temperature stability of SBS modified bitumen

High temperature instability is the biggest problem which limits the application of Styrene-Butadiene-Styrene (SBS) modified bitumen in flexible pavements. Addition of multi-layer graphene (MLG) nanomaterial improves the performance of SBS modified bitumen, but deteriorates its thermal stability. The binary additive comprising of MLG and multi-walled carbon nanotubes (MWCNT) can be a way to improve the thermal stability through their synergistic effects, however, mixing protocol needs to be optimized simultaneously. In this present study, MLG, MWCNT and their combination have been dispersed by two different organic solvent dissolution protocols, i.e., wet and dry to prepare the SBS-nano modified binders. Thermal stability analysis and rheological characterization (small & large amplitude oscillatory shear) have been used to optimize the method and to compare the effect of sole and binary additive. Advanced tools such as Raman spectroscopy and Field emission scanning electron microscopy have been used to understand the underlying science at micro-molecular level. The synergistic effects of combined additives are prominently visible only in dry organic dissolution method and with this method, the combination of MLG-MWCNT (0.1phr-1phr) significantly eliminates the thermal instability of SBS modified binder by upto 96 %. This SBS-nano modified bitumen may serve as futuristic binder for the black top pavements.

Performance of Asphalt Mixtures Modified with Desulfurized Rubber and Rock Asphalt Composites

This study explores the performance of asphalt mixtures modified with North American rock asphalt and desulfurized rubber particles at varying rubber-to-asphalt ratios ranging from 18% to 36% by weight. A comprehensive set of laboratory tests, including high-temperature rutting tests, low-temperature bending tests, indirect tensile tests, and freeze–thaw splitting tests, were conducted to evaluate the modified mixtures. The results indicate that both wet and dry blending methods produce mixtures that meet technical requirements, with the optimal asphalt-to-aggregate ratio determined to be 7.1%. At a rubber-to-asphalt ratio of 18%, the wet blending method slightly improves high-temperature rutting resistance compared to the dry method. However, an increase in rubber content generally enhances rutting resistance regardless of the blending technique. The wet blending method excels in low-temperature crack resistance, possibly due to better rubber dispersion, while an increase in rubber content diminishes crack resistance due to a thinning asphalt film. In terms of fatigue performance, the dry blending method results in significantly longer fatigue life, with a 27% rubber-to-asphalt ratio exhibiting optimal balance. The dry method consistently outperforms the wet method in water stability, and the resistance to water damage increases with rubber content. In conclusion, this study provides valuable insights into optimizing rubber-to-asphalt ratios and blending methods for various application needs, showcasing the benefits of rock asphalt and desulfurized rubber particles in asphalt modification.

A New Drying Method of Thermolabile Flexible Endoscope Channels by Laminar and Turbulent Airflow: A Prospective, Randomized-Controlled, Single-Center, Proof-of-Concept Trial.

International guidelines suggest different possibilities for drying of endoscopes during reprocessing. Clinical results of these available drying methods are not satisfactory. The aim of this study was to compare the drying cycle of a standard endoscope washer-disinfector (EWD) (standard drying method [SD]) with a shortened mandatory drying by the EWD followed by a special drying device using laminar and turbulent air flow (novel drying method [ND]). Sixty endoscopes (duodenoscopes, colonoscocopes, and gastroscopes) from 3 different manufacturers underwent high-level disinfection and drying depending on the randomization group. Operational time of drying was measured for both groups. Residual fluid in the channels was measured using a laboratory scale. After a 14-day storage period, a sample of the endoscope channels was obtained to determine bacterial contamination. ND had significantly fewer residual water in endoscope channels (SD: 90% vs ND: 0%; P < 0.001) after high-level disinfection and drying and less bacterial contamination after storage for 14 days (SD: 47% vs ND: 20%; P = 0.028). Time consumed for drying in ND was also significantly shorter (SD: 16 minutes 4 seconds vs ND: 5 minutes 59 seconds; P < 0.001). Drying with a special automatic drying device was superior compared with an EWD's drying program as evidenced by no measurable residual water, reduced microbiological contamination, and a more than 2-fold decrease in operational time. Thus, drying by laminar and turbulent airflow may represent an attractive alternative to the currently used standard approach in the reprocessing process of flexible endoscopes.

Nonhalogen Dry Etching of Metal Carbide TiAlC by Low-Pressure N2/H2 Plasma at Room Temperature.

Ternary metal carbide TiAlC has been proposed as a metal gate material in logic semiconductor devices. It is a hard-to-etch material due to the low volatility of the etch byproducts. Here, a simple, highly controllable, and dry etching method for TiAlC has been first presented using nonhalogen N2/H2 plasmas at low pressure (several Pa) and 20 °C. A capacitively coupled plasma etcher was used to generate N2/H2 plasmas containing active species, such as N, NH, and H to modify the metal carbide surface. The etch rate of TiAlC was obtained at 3 nm/min by using the N2/H2 plasma, whereas no etching occurred with pure N2 plasma or pure H2 plasma under the same conditions. The surface roughness of the TiAlC film etched by N2/H2 plasma was controlled at the atomic level. A smooth etched surface was achieved with a root-mean-square roughness of 0.40 nm, comparable to the initial roughness of 0.44 nm. The plasma properties of the N2/H2 plasmas were diagnosed by using a high-resolution optical emission spectrometer, detecting the NH molecular line at 336 nm. The etching behavior and plasma-surface reaction between N2/H2 plasma and TiAlC were investigated by using in situ spectroscopic ellipsometry, in situ attenuated total reflectance-Fourier transform infrared spectrometry, and X-ray photoelectron spectroscopy. The findings indicate that the N-H, C-N, and Ti(Al)-N bonds form on the TiAlC surface etched by the N2/H2 plasmas. The mechanism for etching of TiAlC involving transformation reactions between inorganic materials (metal carbides) and inorganic etchants (N2/H2 plasma) to form volatile organic compounds such as methylated, methyl-aminated, and aminated metals is proposed. Nonhalogen or nonorganic compound etchants were used during the etching process. The study provides useful insights into microfabrication for large-scale integrated circuits.

Industrial processing of chickpeas (Cicer arietinum) for protein production

AbstractThe increasing global interest in plant‐based proteins stems from concerns about the environmental impact, sustainability, animal welfare, and health implications associated with consuming animal‐based proteins. In the frame of alternative protein sources, chickpea (Cicer arietinum) emerged as a rich source of dietary proteins besides containing good amount of carbohydrate, fat, and fiber. As a protein ingredient, chickpea is available in three forms, namely, flour, concentrate, and isolate. This chickpea protein can be extracted using both wet and dry fractionation methods where the former one includes wet extraction followed by isoelectric precipitation, while the later one indicates dry milling followed by air classification. However, different nonthermal emerging technologies have been seen to assist in extracting protein as well as modifying their functionalities. This review gives an outline of the recently available literature on composition, industrial processing and associated technological challenges, functionality, and application of chickpea protein ingredients. Furthermore, discussion on the modification/improvement of chickpea protein functionality with the assistance of emerging technologies and the potentiality of by‐products produced during chickpea protein processing are also included. Based on the available findings and discussion, it is seen that apart from being a comparable source of alternative animal‐based protein to extract, chickpea derived by‐products can also be a potential source of valued ingredients that might contribute to the circular economy.

Hydrophilic and Hydrophobic: Modified GeO2 Aerogels by Ambient Pressure Drying.

An ever-increasing number of applications of oxide aerogels places a high demand on wettability-tuning techniques. This work explores the possibility to cheaply prepare GeO2 aerogels with controlled wettability by an ambient pressure drying (APD) method. GeO2 aerogels are prepared via two synthetic routes. Surface modification is carried out by soaking the gels in a silylating agent solution; type and concentration of the modifier are optimized to achieve a large surface area. The aerogels have been characterized by Fourier transform infrared spectroscopy, scanning electron microscopy, nitrogen adsorption and contact angle measurements. The effect of surface modification on the phase composition and particle size of the aerogels is described. In summary, the work provides a new cheap production method for the preparation of both hydrophobic and hydrophilic GeO2 aerogels with contact angle varying from 30° to 141° and with surface area of 90-140 m2/g, which facilitates the expansion of their diverse applications. GeO2 aerogel synthesis by APD is reported for the first time.

Microfluidic paper-based analytical devices for simple and nondestructive durian fruit maturity assessment

Accurately predicting durian maturity is a critically unresolved worldwide issue. Farmers currently determine durian ripeness based on their own observation and experience leading to inconsistencies in harvest timing. This reliance on human judgment often results in premature or overripe harvests, impacting fruit quality, yield, and market value. Existing technological solutions, such as sensors are often complex and require specialized expertise, hindering their adoption by farmers and consumers. Developing sensors that can accurately measure durian ripeness without damaging the fruit, are easy to use, and affordable remains a challenge. We introduce a microfluidic paper-based analytical device (μPAD) for on-site, safe matching to meet the demands of durian maturity evaluation. The μPAD automatically collected peduncle fluid without destroying the durian fruit for dual detection of total sugar and amino acid. For determining total sugar including sucrose, glucose, and fructose, several enzymatic steps were reduced to a single step of invertase for sucrose hydrolysis before total reducing sugar was measured using gold nanoparticle (AuNP) generation. Kinetics study of invertase on the μPAD showed Vmax and Km values of 1.42 mM min−1 and 2.17 mM, respectively, that agreed with the direct study of sucrose conversion. To increase device reliability, amino acid was also simultaneously measured with sugar using the simple ninhydrin test with the addition of SnCl2. The developed sensor provided LODs of 3.50, 3.10, 3.30 μM, and 0.02 mg mL−1 for glucose, fructose, sucrose, and amino acid respectively. The μPADs were able to nondestructively discriminate between the mature and immature durians, showing high linear correlation with the standard dry weight method. The development of this μPAD technology has the potential to revolutionize durian cultivation practices, reduce post-harvest losses, and enhance the overall sustainability and profitability of the durian value chain, and can be further developed for maturity tests of other fruits.

Analysis of changes in nutritional compounds of dried yellow chili after different processing treatments

Dried yellow chili is highly appreciated by consumers due to its excellent quality and flavor. The quality of products is determined by the drying and storage methods. In this study, dried yellow chilis were processed by natural air drying and hot air drying methods and then stored under three conditions: ambient temperature, ambient temperature with light avoidance, and at 10 °C with light avoidance for 12 months. The changes in the bioactive compounds during this period were analyzed attempting to reveal correlations between the different treatments and these compounds, with the aim of providing references for maintaining the bioactive compounds of pepper products. The results showed that samples treated with hot air had higher levels of fatty acids, resulting in a more pronounced flavor. During storage, samples stored at 10 °C with light avoidance were more effective in preserving soluble solids, total protein content, total phenols, capsaicinoids and most fatty acids.

Navigating the Landscape of Dry Assembling Ordered Particle Structures: Can Solvents Become Obsolete?

A spur on miniaturized devices led scientists to unravel the fundamental aspects of micro- and nanoparticle assembly to engineer large structures. Primarily, attention is given to wet assembly methods, whereas assembly approaches in which solvents are avoided are scarce. The "dry assembly" strategies can overcome the intrinsic disadvantages that are associated with wet assembly, e.g., the lack of versatility and scalability. This review uniquely summarizes the recent progress made to create highly ordered particle arrays without using a wet environment. Before delving into these methods, the surface interactions (e.g., van der Waals, contact mechanics, capillary, and electrostatics) are elaborated, as a profound understanding and balancing these are a critical aspect of dry assembly. To manipulate these interactions, strategies involving different forces, e.g., mechanical-based, electrical-based, or laser-induced, sometimes in conjunction with pre-templated substrates, are employed to attain ordered colloidal structures. The utilization of the ordered structures obtained without solvents is accompanied by specific examples. Dry assembly methods can aid us in achieving more sustainable assembly processes. Overall, this Review aims to provide an easily accessible resource and inspire researchers, including novices, to broaden dry assembly horizons significantly and close the remaining knowledge gap in the physical phenomena involved in this area.

Evaluation of Various Drying Methods for Mexican Yahualica chili: Drying Characteristics and Quality Assessment

Evaluation of Various Drying Methods for Mexican Yahualica chili: Drying Characteristics and Quality Assessment

A Comparison Analysis of Four Different Drying Treatments on the Volatile Organic Compounds of Gardenia Flowers.

The gardenia flower not only has extremely high ornamental value but also is an important source of natural food and spices, with a wide range of uses. To support the development of gardenia flower products, this study used headspace gas chromatography-ion mobility spectrometry (HS-GC-IMS) technology to compare and analyze the volatile organic compounds (VOCs) of fresh gardenia flower and those after using four different drying methods (vacuum freeze-drying (VFD), microwave drying (MD), hot-air drying (HAD), and vacuum drying (VD)). The results show that, in terms of shape, the VFD sample is almost identical to fresh gardenia flower, while the HAD, MD, and VD samples show significant changes in appearance with clear wrinkling; a total of 59 volatile organic compounds were detected in the gardenia flower, including 13 terpenes, 18 aldehydes, 4 esters, 8 ketones, 15 alcohols, and 1 sulfide. Principal component analysis (PCA), cluster analysis (CA), and partial least-squares regression analysis (PLS-DA) were performed on the obtained data, and the research found that different drying methods impact the VOCs of the gardenia flower. VFD or MD may be the most effective alternative to traditional sun-drying methods. Considering its drying efficiency and production cost, MD has the widest market prospects.

Phytoremediation potential of seedlings: comparing heavy metal accumulation in Ailanthus, Acer, and Fraxinus species.

This study investigates the phytoremediation potential of non-productive seedlings of Ailanthus altissima, Acer pseudoplatanus, and Fraxinus excelsior for lead, cadmium, and zinc accumulation in contaminated soils of Zanjan Province, an industrial area with significant pollution. The evaluation employed a completely randomized design, with three treatment levels for each element, alongside a control treatment, replicated three times over a two-year period. A total of 810 one-year-old seedlings from the three species were involved in the study. Soil contamination levels, ranging from 0 to 2000mg/kg for lead and zinc and from 0 to 200mg/kg for cadmium, were administered through soil pot irrigation. Sampling of seedling stems and pot soils was conducted in November of 2021 and 2022. The absorption levels of elements in the samples were determined using the dry acid digestion method and an ICP-OES atomic absorption spectrometer. Results indicate species-specific variations in metal absorption, with Ailanthus showing the highest accumulation rates. Findings suggest Ailanthus as a promising candidate for soil improvement in polluted environments, particularly in contaminated soils of Zanjan Province.

Enzymatic catalytic dynamics of lactic-acetic acid co-fermentation: Effect of cellulase on the physicochemical, phytochemicals, volatiles, and antioxidant activity of jujube puree extracts

The processing of jujube (Ziziphus jujuba) is imperative due to its esteemed status and rich pharmacological properties despite its sensory challenges and short shelf-life. Traditional drying methods preserve jujube quality but complicate bioactive compound extraction due to the conjugated polysaccharide matrix. This study addresses the gap in research on enzymatic pretreatment by investigating the use of cellulases to break down the rigid cellulose structure, thus enhancing the efficiency of subsequent fermentation processes. Besides, this research explored the catalytic dynamics of cellulase pretreatment in lactic-acetic acid co-fermentation to improve jujube puree's functional and quality properties. Methodologies involved applying cellulase at concentrations of 1 %, 3 %, and 5 % (v/v) at 40 °C for 4 hours, followed by fermentation with Lactobacillus plantarum CGMCC 3346 and Acetobacter pasteurianus (Ap CICC 20001, CGMCC 1.41). Results indicated that fermentation and enzyme hydrolysis significantly influenced jujube puree's physicochemical and sensory attributes. Fermentation increased densities and moisture content, while unfermented and enzyme-treated samples had higher total soluble solids (TSS) values (11.00–11.50 °Brix). Enzyme concentration affected the reducing sugar and protein content, with higher enzyme concentrations (5 %EF) producing lighter products (L* = 52.00). Total phenolic content increased with fermentation, particularly in the 3 %EF treatment (351.89 mg GAE/100 g FW), while flavonoid and flavonol contents peaked in the 5 %EF (426.33 mg RE/100 g FW) and 3 %EF (25.80 mg QE/100 g FW) treatments, respectively. Proanthocyanidin content was highest at moderate enzyme concentrations, notably in the 3 %EF treatment (715.95 mg CE/100 g FW). Fermentation also enhanced antioxidant properties and altered flavor profiles by decreasing acetoin levels and increasing acid and ester production. This study highlights the significance of the combinative effect of enzyme concentration and fermentation processes in augmenting jujube puree extracts' nutritional and sensory qualities.

Effect of ultrasound pretreatment combined with different drying methods on the quality and bioactive compounds of broccoli stems

SummaryThe effects of ultrasound (US) pretreatment combined with drying process on storage quality maintenance and bioactive compound accumulation of broccoli stems were investigated. Results indicated that US pretreatment (λ = 8.5 mm) delayed the decline of L* value and ascorbic acid content but inhibited the increase of a* and b* values, browning index, and microbial counts of fresh‐cut broccoli stems. Furthermore, the US application enhanced total phenolics content by activating phenylalanine ammonia‐lyase, cinnamate‐4‐hydroxylase, and 4‐coumarate‐CoA ligase in phenylpropane metabolism. Meanwhile, it also promoted γ‐aminobutyric acid (GABA) accumulation by upregulating activities of diamine oxidase, polyamine oxidase, and aminoaldehyde dehydrogenase in GABA shunt and polyamine degradation pathway, respectively, which in turn, accelerated the biosynthesis of GABA from polyamines and glutamate. In addition, compared with other three drying methods, the combined vacuum freeze drying (VFD) could further retain the sensory attributes and bioactive compounds to a maximum extent in dehydrated broccoli stems. Hence, current findings illustrated that US pretreatment combined with VFD process is beneficial for commercial quality maintenance and nutritional value enhancement, thus providing new perspectives on the comprehensive utilisation of broccoli stems.

Characterization of phenolic compounds in watermeal (Wolffia globosa) through LC-ESI-QTOF-MS/MS: assessment of bioactive compounds, in vitro antioxidant and anti-diabetic activities following different drying methods

Characterization of phenolic compounds in watermeal (Wolffia globosa) through LC-ESI-QTOF-MS/MS: assessment of bioactive compounds, in vitro antioxidant and anti-diabetic activities following different drying methods

Changes in phenols, antioxidant ability, in vitro hypoglycemic activity of Flos Sophorae Immaturus during different drying methods

Changes in phenols, antioxidant ability, in vitro hypoglycemic activity of Flos Sophorae Immaturus during different drying methods

Performance study of the rapid heating drying system based on the reverse Brayton air cycle for agricultural application

Air temperature and humidity control are important for crop storage. Current drying methods in agriculture include solar heating and air source heat pumps, whereas solar heating may lead to poor quality of the dried product and air source heat pumps may not reach the desired temperature when the environment is harsh. In this paper, a rapid heating and drying system based on reverse Brayton air circulation is proposed to obtain high temperature and low humidity air quickly by adjusting the pressure ratio to achieve an adjustable crop drying process. An improved rapid heating and drying system with a water cooler is also proposed to increase the drying efficiency of the system. The results show that the total dehumidification rate of the improved system can reach 11.51 g/s, which is 1.48 g/s higher than that of the rapid heating and drying system without a water cooler, and the dehumidification energy efficiency of the improved system can reach 1.26 kg/(kW.h), which is 0.11 kg/(kW.h) higher than that of the rapid heating and drying system without a water-cooling device.

SIFAT MEKANIS KOMPOSIT MATRIKS ALUMINIUM BERPENGUAT ABU JERAMI DENGAN METODE METALURGI SERBUK

The powder metallurgy method is one method for making metal matrix composite products. This method provides researchers with material engineering.This study aims to determine how the effect of variations in mixing time and sintering holding time affects the hardness and compressive strength of composites made of aluminum powder and straw ash. The composition of this composite is 90%wt Aluminum and 10%wt straw ash. Preparation of specimens using powder metallurgy method. Mixing time variations were applied for 120, 150 and 180 minutes with the dry mixing method. Variation of sintering holding time was applied for 60, 120 and 180 minutes at 550°C.The mechanical test carried out are hardness test and compression test. The results showed that the optimum hardness value was found in the specimens with a mixing time of 150 minutes and sintering holding time of 180 minutes with an average hardness of 96 HRF. The optimum compressive strength is found in specimens with a mixing time of 150 minutes and sintering holding time of 120 minutes with an average compressive strength of 101.28 MPa. It can be concluded that mixing time and sintering holding time affect the hardness and compressive strength of the metal matrix composite.

Physicochemical characterisation of different drying methods on giant red shrimp (Aristaeomorpha foliacea) processing waste

AbstractThe effect of different drying methods (oven drying, fluid bed drying, and freeze drying) on the fatty acid composition, astaxanthin content, antioxidant activity, and colour values of giant red shrimp (Aristaeomorpha foliacea) processing wastes were investigated. These results showed that freeze drying was the most effective method in preserving the quality of shrimp processing waste (SPW), resulting in higher levels of EPA and DHA, astaxanthin content, antioxidant activity, and desired reddish colour characteristics compared to other methods. These findings highlight the potential of freeze drying as a suitable technique for converting SPW into high value products.

Effects of different drying methods on phytochemical quality and microbial load of Satureja spicigera

Effects of different drying methods on phytochemical quality and microbial load of <i>Satureja spicigera</i>