Globally, the quality of the water has been connected to health outcomes. This study assessed the community practices surrounding water collection and storage, the physicochemical and bacteriological quality of drinking water supplied by the public health division from the point of use to the source in Anatnag, and the risks to human health associated with water consumption. A water quality assessment was performed on one hundred samples. To find out how the community moves water from its source to its point of use and stores it, questionnaires were employed. The majority of the homes (73%) do not purify their water before consumption, and many of them reported frequent interruptions in the water supply. Although total coliform and E. coli were not found in the water samples taken at the reservoir's source, It was discovered that there was significant E. Col and total coliform contamination in the samples taken from the street taps and the domestic storage containers at the point of use. During the rainy season, higher levels of E. Coli and total coliform were found than during the dry season. The amounts of trace metals in the drinking water samples fell below the World Health Organization's and Indian Standards' acceptable limit. Drinking water through ingestion and cutaneous channels has noncarcinogenic effects that are assessed using hazard quotient toxicity potential and cumulative hazard index. These effects are less than unity, which suggests that there may not be a major non-carcinogenic health risk associated with water intake. sporadic disruptions to the water supply as well as specific methods of water storage and transit by residents of the community raise the possibility of contaminated water. We suggest that the province of Kashmir receive a more steady supply of treated water and that its citizens be instructed in hygienic methods for carrying and storing drinking water from the point of origin to the place of use