To the Editor: In the June issue, the Journal published aninteresting study on recovered anorexia nervosa and bulimianervosa (1). The authors of this research used sweet tastes,with (sucrose) and without (sucralose) caloric content, to in-terrogate gustatory neurocircuitry involving the anterior insulaand related regions that modulate sensory-interoceptive-rewardsignals in response to palatable foods. In particular, the rightanterior insula response to sucrose was diminished in anorexianervosa and exaggerated in bulimia nervosa relative to com-parison subjects.This abnormal insula response associated with the ex-posure to sweet compounds led the authors to concludethat there may be a failure to accurately recognize hungersignals. This conclusion is consistent with the suggestionthat an altered interoceptive awareness may be a pre-cipitating and reinforcing factor in both populations, al-though this altered awareness leads to antithetical feedingbehaviors.The neural pattern observed by the authors suggestsanother, not mutually exclusive, interpretation of the result,whichreferstothehypothesisofanaltereddisgustsensitivity.AssuggestedbyChapmanandAnderson(2),disgustmaybeparticularly strongly associated with visceral changes, consis-tent with its apparent origins in defending against the ingestionof contaminated foods. Given the key role of the anteriorinsula in interoception (3) and disgust processing (4), onecould argue that the reported abnormal activity of this neuralregion in response to sweet tastes may reflect an altereddisgust processing at the visceral level.Thissuggestionissupportedbyresearchexamining disgustsensitivity in these clinical populations before recovery. Forexample, Aharoni and Hertz (5) reported that anorexia nervosapatients scored consistently higher on all domains of disgustsensitivity,with a particularregard to the fooddomain. Moreover,Troop et al. (6) reported higher levels of disgust sensitivity tofood in bulimia nervosa. On the other hand, Houben andHavermans (7) reported lower disgust sensitivity in over-weight individuals.Given the evidence of this relationship between disgustsensitivity and feeding behavior, an assessment of disgustsensitivity could provide important clues for interpreting thepattern of neural activity reported by Oberndorfer et al. (1) intheanterior insulaof recovered anorexianervosa and bulimianervosa patients.References