Recommended dietary crude protein (CP) requirements (210 to ≥360 g/kg) for optimal growth of juvenile yellow perch Perca flavescens (YEP) vary. This study determined the optimal CP requirement for YEP using semi‐purified diets containing essential amino acid ratios of YEP whole body. Six diets were formulated to contain 337, 379, 415, 453, 495 and 540 g/kg CP, but similar gross energy (~20 MJ/kg). Eighteen fish (~5.3 ± 0.5 g each) were stocked per 110‐L tank of a 30‐tank recirculating system, providing five replicates per treatment. Fish were fed sinking feeds at 3% body weight per day, and feed amounts were adjusted every 21 days. After 15 weeks, weight gain increased with increasing CP up to 415 g/kg. Relative growth (RG) and specific growth rate (SGR) increased up to 453 and 415 g/kg, respectively. Feed conversion ratios improved with increasing CP up to 453 g/kg. Protein efficiency ratios decreased with increasing CP. Whole‐body composition did not differ with increasing CP. Protein deposition did not differ beyond 415 g/kg, and apparent net protein utilization of 540CP was the lowest. Broken‐line non‐linear regression of RG conservatively estimated optimal dietary CP to be 457 g/kg, which is supported by the peak (CP456) in SGR.