U E S D A Y 760 Tryptase Levels in Children Presenting with Anaphylaxis to the Montreal Children's Hospital Michelle Halbrich, MD, Ann Elaine Clarke, MD, MSc, Sebastian La Vieille, MD, Harley Eisman, MD, Reza Alizadehfar, MD, Lawrence Joseph, PhD, Judy Morris, MD, Moshe Ben-Shoshan, MD, MSc; McGill University, Montreal, QC, Canada, McGill University Health Centre, Montreal, Canada, Food Directorate, Ottawa, ON, Canada, University de Montreal, Montreal, QC, Canada. RATIONALE: There are little data on the role of tryptase in the diagnosis of anaphylaxis. We aimed to determine if total tryptase levels are elevated (>11.5 ng/mL) at the time of anaphylaxis and to identify factors associated with elevated tryptase levels. METHODS: Children presenting with anaphylaxis to the Montreal Children’s Hospital Emergency Department (ED) between April 2011 and April 2012 were recruited. The treating physician documented symptoms, triggers, and management of the anaphylactic reactions. Total tryptase levels were measured 30-120 minutes following onset of symptoms. Charts of all ED patients were reviewed to identify cases that were missed in prospective recruitment. Multivariate logistic regression was used to examine the association between an elevated tryptase level and age, gender, reaction trigger, reaction severity, and history of atopy. RESULTS: Of 180 anaphylaxis cases (90 of whom were recruited prospectively), 32 children had serum tryptase levels measured. The median age of these 32 children was 6.0 years (IQR 1.2, 11.5), 62.5% [95% CI, 43.8%, 78.3%]weremale, 68.8% (49.9%, 83.3%) identified food as the potential anaphylactic trigger, and 9.4% (2.5%, 26.2%) experienced a severe reaction. Age, gender, anaphylactic trigger, and severity of reaction were comparable between cases with and without tryptase measurements. The mean tryptase level was 6.2 ng/mL (4.5, 8.0). Only 3 patients [9.4% (2.5%, 26.2%)] had elevated levels. Older age (odds ratio (OR) 1.0, 1.01, 1.03) and severe reactions [1.7, (1.3, 2.3)] were associated with higher levels. CONCLUSIONS: Our results do not support the use of total typtase as a diagnostic tool in children with anaphylaxis.
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