Detection of anti–tissue transglutaminase (tTG)1 antibodies by the use of human recombinant or erythrocyte tTG-IgA–based ELISA assays is 1 of the preferred tests for diagnosing celiac disease (CD) (1). However, studies comparing different tTG kits have revealed variable sensitivities, raising concern in clinical practice(2). Erythrocytes (RBC) contain tTG(3). In patients, upon hemolysis, the endogenous RBC-tTG released may immunoprecipitate with anti-tTG antibodies and interfere with their detection. Newer anti–deamidated gliadin peptide (DGP)-IgA assays, however, should not be affected(4). To assess the effect of hemolysis on tTG-IgA titers, we used stored sera from 9 patients with biopsy-confirmed, active CD who gave informed consent for study participation. Samples were divided into 3 groups (n = 3, in each) according to the tTG-IgA concentrations after thawing [high titer (>185 U), intermediate titer (100–140 U), and borderline titer (20–50 U)]. A whole-blood sample from 1 tTG/DGP-seronegative patient, which contained 149 g/L of hemoglobin (HGB), was hemolyzed by freezing and thawing until >90% of cells were lysed, then serially diluted (1:2, 1:5, 1:10, 1:50, 1:100, 1:500) in PBS to obtain HGB concentrations of 67.1, 26.8, 13.4, 2.7, 1.3, and 0.27 g/L, respectively, and finally, added to each sample at a 1:1 ratio. For the tTG sequestration experiment, human recombinant tTG from Diarect AG was added for a final concentration of 0.04, 0.02, …
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