Arbuscular mycorrhizal(AM) is the most widespread form of plant symbiosis and has been found to enhance photosynthesis rate,biomass accumulation,pathogen defense,and tolerance to heavy metals and cold stress.In addition,it affects the production of plant secondary metabolites,one of which is camptothecin,an anti-cancer compound used in clinical practice.Camptothecin is a water-insoluble cytotoxic monoterpene derived from indole alkaloid and was initially isolated from the Chinese tree Camptotheca acuminate(Nyssaceae).It has gained great attention for its remarkable inhibitory activity against tumor cells.Based on our previous study on the correlation between the formation of mycorrhiza and camptothecin content in mycorrhizal C.acuminata seedlings,the effect of co-cultivation time on camptothecin accumulation in C.acuminata seedlings after inoculation with Acaulospora mellea and Glomus intraradices was investigated in the present study.Seeds of C.acuminata were sterilized and sown in sterilized matrix(a mixture of soil and sand) in the greenhouse.Seedlings with similar height and crown size were selected and divided into three groups,inoculation with arbuscular mycorrhizal fungi A.mellea,inoculation with G.intraradices and mock inoculation control.Each group was divided into five sub-groups,with an inoculation of each sub-group every seven days.The seedlings were sampled at the seventh day of the last inoculation,i.e.the co-cultivation time of each subgroup was 35,28,21,14 and 7 days,respectively.Mycorrhizal colonization frequency,colonization intensity of roots and camptothecin contents and yields in C.acuminata seedlings were determined.The results showed that:(1) Camptothecin contents and yields in mycorrhizal seedlings increased significantly.This implies that the accumulation of camptothecin in C.acuminata seedlings was enhanced after inoculation with the two mycorrhizal fungi.(2) Camptothecin contents and yields in roots,stems,leaves and the whole plants increased with the co-cultivation time of C.acuminata seedlings with the mycorrhizal fungi.Camptothecin contents and yields in roots and stems of the two arbuscular mycorrhizal seedlings,and in leaves and whole plants of G.intraradices seedlings reached the highest levels after 21 days of co-cultivation,and then remained constant.While in leaves and whole plants of A.mellea seedlings camptothecin contents and yields were the highest on the 28th day after co-cultivation and dropped slightly thereafter.(3) Mycorrhizal colonization frequency and colonization intensity in two arbuscular mycorrhizal seedlings were enhanced with the increase of co-cultivation time till the 28th day,after which no significant differences were observed.Therefore,a significant correlation was observed between camptothecin contents and yields in C.acuminata seedlings and co-cultivation with arbuscular mycorrhizal fungi for up to 28 days.These results demonstrate that there is a precise correlation of camptothecin accumulation and fungal development.Our future studies will be focused on understanding of the fungal-dependent regulation of the temporal metabolic activities during mycorrhiza development and the spatial distribution of camptothecin in different tissues and cell types.Ultimately,we aim to conduct molecular genetics and engineering of camptothecin-AM fungus interactions.