Azurin, a blue-copper protein, is responsible for electron transfer in Pseudomonas aeruginosa. It has widely been studied for its stability, electronic and electron transport properties, with potential applications in biomaterials-based devices. The amino acid chain connectivity is of fundamental importance in modulating the protein stability and folding. Hence, here we studied the thermodynamic, kinetic and mechanical properties of a circular permutant of apo-azurin (Azu-CPN42), with its N-terminus at Asn42, and compared them with those of the wild-type apo-azurin (WT-Azu). While the spectroscopic and copper-binding properties of Azu-CPN42 are unaltered, we observe changes in protein stability. Equilibrium unfolding studies using GdHCl suggest a drop of ∼0.6M in Cm and ∼13 kJ/mol in free energy of unfolding for Azu-CPN42 compared to that of WT-Azu. Kinetic studies reveal increase in the spontaneous unfolding rate by two-orders of magnitude, while the spontaneous folding rate being similar. Mechanical properties probed using single-molecule atomic force microscope suggest parallel unfolding pathways via 2- and 3-states, similar to that of WT-Azu reported previously. Interestingly, the intermediate stability is lower than that of the native state of Azu-CPN42 by ∼10pN, in accord with that of WT-Azu. As anticipated, the mechanical unfolding pathways of Azu-CPN42 and WT-Azu are different, as the two proteins are pulled along different N-C termini. This resulted in different mechanical intermediates, with a broad distribution of unfolding contour lengths (∼3-25 nm) for Azu-CPN42 while those of WT-Azu are centered at 7.5 ± 1.5 nm. This huge diversity may arise due to mechanical unraveling from both C- and N- termini as opposed to only C-terminal unraveling observed in WT-Azu. Our study reveals a decreased thermodynamic and kinetic stability and altered mechanical unfolding pathway of azurin upon changing its chain connectivity through circular permutation.