Critical Thermal Maximum Temperature Research Articles

The development of abamectin resistance in Liriomyza trifolii and its contribution to thermotolerance.

Liriomyza trifolii is an economically significant, invasive pest of horticultural and vegetable crops. The larvae form tunnels in foliage and hasten senescence and death. Outbreaks of L. trifolii often erupt in hot weather and are driven by thermotolerance; furthermore, the poor effectiveness of pesticides has made outbreaks more severe. But it is still unclear whether the development of insecticide tolerance will contribute to thermotolerance in L. trifolii. To explore potential synergistic relationships between insecticide exposure and thermotolerance in L. trifolii, we first generated an abamectin-resistant (AB-R) strain. Knockdown behavior, eclosion and survival rates, and expression levels of genes encoding heat shock proteins (Hsps) in L. trifolii were then examined in AB-R and abamectin-susceptible (AB-S) strains. Our results demonstrated that long-term selection pressure for abamectin resistance made L. trifolii more prone to develop cross-resistance to other insecticides containing similar ingredients. Furthermore, the AB-R strain exhibited enhanced thermotolerance and possessed an elevated critical thermal maximum temperature, and upregulated expression levels of Hsps during heat stress. Collectively, our results indicate that thermal adaptation in L. trifolii was accompanied by emerging abamectin resistance. This study provides a theoretical basis for investigating the synergistic or cross-adaptive mechanisms that insects use to cope with adversity and demonstrates the complexity of insect adaptation to environmental and chemical stress. © 2023 Society of Chemical Industry.

Decline in Thermal Habitat Conditions for the Endangered Delta Smelt as Seen from Landsat Satellites (1985-2019).

This study uses Landsat 5, 7, and 8 level 2 collection 2 surface temperature to examine habitat suitability conditions spanning 1985-2019, relative to the thermal tolerance of the endemic and endangered delta smelt (Hypomesus transpacificus) and two non-native fish, the largemouth bass (Micropterus salmoides) and Mississippi silverside (Menidia beryllina) in the upper San Francisco Estuary. This product was validated using thermal radiometer data collected from 2008 to 2019 from a validation site on a platform in the Salton Sea (RMSE = 0.78 °C, r = 0.99, R2 = 0.99, p < 0.01, and n = 237). Thermally unsuitable habitat, indicated by annual maximum water surface temperatures exceeding critical thermal maximum temperatures for each species, increased by 1.5 km2 yr-1 for the delta smelt with an inverse relationship to the delta smelt abundance index from the California Department of Fish and Wildlife (r = -0.44, R2 = 0.2, p < 0.01). Quantile and Theil-Sen regression showed that the delta smelt are unable to thrive when the thermally unsuitable habitat exceeds 107 km2. A habitat unsuitable for the delta smelt but survivable for the non-natives is expanding by 0.82 km2 yr-1. Warming waters in the San Francisco Estuary are reducing the available habitat for the delta smelt.

The Thermal Biology of Takydromus kuehnei Indicates Tropical Lizards From High Elevation Have Not Been Severely Threatened by Climate Change

Climate change poses different threats to animals across latitudes. Tropical species have been proposed to be more vulnerable to climate change. However, the responses of animals from tropical mountains to thermal variation and climate change have been scarcely studied. Here, we investigated the thermal biology traits of a tropical lizard (Takydromus kuehnei) distributed at high elevations (&amp;gt;950 m) and evaluated the vulnerabilities of T. kuehnei by thermal biology traits, thermal safety margin, and thermoregulatory effectiveness. The average active body temperatures of T. kuehnei in the field were 26.28°C and 30.65°C in April and June, respectively. The selected body temperature was 33.23°C, and the optimal temperature for locomotion was 30.60°C. The critical thermal minimum and critical thermal maximum temperatures were 4.79°C and 43.37°C, respectively. Accordingly, the thermal safety margin (1.23°C) and thermoregulatory effectiveness (1.23°C) predicted that T. kuehnei distributed in tropical mountains were not significantly depressed by environmental temperatures. This study implies that high-elevation species in tropical regions may not be severely threatened by ongoing climate change and highlights the importance of thermal biology traits in evaluating the vulnerability of species to climate change.

Critical thermal limit and behavior of the Barramundi (Lates calcarifer Bloch, 1790) fingerling exposure with different temperature

Barramundi (Lates calcarifer) is one of the commercial fish in Indonesia. The phenomenon of climate change due to global warming has affected the life of aquatic biota, including fish. The objectives of the present study were to determine a critical thermal maximum (CTMax) and the behavior of Barramundi (L. calcarifer) due to the increase in water temperature. The research was conducted at the Fishing Technology Laboratory, Faculty of Marine and Fisheries, Universitas Syiah Kuala in February 2021. The experiment was conducted in 10 aquariums equipped with heaters. The initial temperature of the treatment was 28oC and increased gradually every one minute by 0.2oC. The results showed that the abnormal behavior of Barramundi fingerling was started to appear at 37oC where the fish began to swim fast, then swim sideways at 38oC-39oC, hit the container wall at 39oC-40oC, jumped and weakened then dead at 40oC and 41oC. The average critical temperature of Barramundi fingerling was recorded at a temperature of 41oC within 65 minutes. Therefore, it is concluded that the Barramundi (L. calcarifer) display an abnormal behavior above the temperature of 35oC, however, they can survive up to 42oC exposure for 70 minutes.Keywords:Critical thermal maximumTemperature riseGlobal warming

Aridity and land use negatively influence a dominant species' upper critical thermal limits.

Understanding the physiological tolerances of ectotherms, such as thermal limits, is important in predicting biotic responses to climate change. However, it is even more important to examine these impacts alongside those from other landscape changes: such as the reduction of native vegetation cover, landscape fragmentation and changes in land use intensity (LUI). Here, we integrate the observed thermal limits of the dominant and ubiquitous meat ant Iridomyrmex purpureus across climate (aridity), land cover and land use gradients spanning 270 km in length and 840 m in altitude across northern New South Wales, Australia. Meat ants were chosen for study as they are ecosystem engineers and changes in their populations may result in a cascade of changes in the populations of other species. When we assessed critical thermal maximum temperatures (CTmax) of meat ants in relation to the environmental gradients we found little influence of climate (aridity) but that CTmax decreased as LUI increased. We found no overall correlation between CTmax and CTmin. We did however find that tolerance to warming was lower for ants sampled from more arid locations. Our findings suggest that as LUI and aridification increase, the physiological resilience of I. purpureus will decline. A reduction in physiological resilience may lead to a reduction in the ecosystem service provision that these populations provide throughout their distribution.

Foraging by forest ants under experimental climatic warming: a test at two sites

Climatic warming is altering the behavior of individuals and the composition of communities. However, recent studies have shown that the impact of warming on ectotherms varies geographically: species at warmer sites where environmental temperatures are closer to their upper critical thermal limits are more likely to be negatively impacted by warming than are species inhabiting relatively cooler sites. We used a large-scale experimental temperature manipulation to warm intact forest ant assemblages in the field and examine the impacts of chronic warming on foraging at a southern (North Carolina) and northern (Massachusetts) site in eastern North America. We examined the influence of temperature on the abundance and recruitment of foragers as well as the number of different species observed foraging. Finally, we examined the relationship between the mean temperature at which a species was found foraging and the critical thermal maximum temperature of that species, relating functional traits to behavior. We found that forager abundance and richness were related to the experimental increase in temperature at the southern site, but not the northern site. Additionally, individual species responded differently to temperature: some species foraged more under warmer conditions, whereas others foraged less. Importantly, these species-specific responses were related to functional traits of species (at least at the Duke Forest site). Species with higher critical thermal maxima had greater forager densities at higher temperatures than did species with lower critical thermal maxima. Our results indicate that while climatic warming may alter patterns of foraging activity in predictable ways, these shifts vary among species and between sites. More southerly sites and species with lower critical thermal maxima are likely to be at greater risk to ongoing climatic warming.

Relationship between Fish Size and Upper Thermal Tolerance

AbstractUsing critical thermal maximum (CTMax) tests, we examined the relationship between upper temperature tolerances and fish size (fry–adult or subadult lengths) of rainbow trout Oncorhynchus mykiss (41–200‐mm TL), Apache trout O. gilae apache (40–220‐mm TL), largemouth bass Micropterus salmoides (72–266‐mm TL), Nile tilapia Oreochromis niloticus (35–206‐mm TL), channel catfish Ictalurus punctatus (62–264 mm‐TL), and Rio Grande cutthroat trout O. clarkii virginalis (36–181‐mm TL). Rainbow trout and Apache trout were acclimated at 18°C, Rio Grande cutthroat trout were acclimated at 14°C, and Nile tilapia, largemouth bass, and channel catfish were acclimated at 25°C, all for 14 d. Critical thermal maximum temperatures were estimated and data were analyzed using simple linear regression. There was no significant relationship (P &gt; 0.05) between thermal tolerance and length for Nile tilapia (P = 0.33), channel catfish (P = 0.55), rainbow trout (P = 0.76), or largemouth bass (P = 0.93) for the length ranges we tested. There was a significant negative relationship between thermal tolerance and length for Rio Grande cutthroat trout (R2 = 0.412, P &lt; 0.001) and Apache trout (R2 = 0.1374, P = 0.028); however, the difference was less than 1°C across all lengths of Apache trout tested and about 1.3°C across all lengths of Rio Grande cutthroat trout tested. Because there was either no or at most a slight relationship between upper thermal tolerance and size, management and research decisions based on upper thermal tolerance should be similar for the range of sizes within each species we tested. However, the different sizes we tested only encompassed life stages ranging from fry to adult/subadult, so thermal tolerance of eggs, alevins, and larger adults should also be considered before making management decisions affecting an entire species.

Chronic social stress impairs thermal tolerance in the rainbow trout (Oncorhynchus mykiss)

When faced with limited resources, juvenile salmonid fish form dominance hierarchies that result in social stress for socially subordinate individuals. Social stress, in turn, can have consequences for the ability of the fish to respond to additional stressors such as pathogens or exposure to pollutants. In the present study, the possibility that social stress affects the ability of rainbow trout (Oncorhynchus mykiss) to tolerate acute increases in water temperature was investigated. To this end, we first evaluated physiological and cellular stress responses following a 1 h heat shock in juvenile fish in dominance hierarchies. We measured stress hormone (cortisol and catecholamines) concentrations and blood, brain and liver tissue levels of three heat shock proteins (HSPs), the stress inducible HSP70, the constitutive HSC70 and HSP90, in dominant and subordinate trout. No effects of social status on the hormonal response to the heat stress were detected, but the cellular heat shock response in the brain and liver of dominant and subordinate individuals was inhibited. We then assessed thermal tolerance in dominant and subordinate fish through critical thermal maximum temperature (CT(max)) trials and measured HSPs following the heat shock. Subordinate fish were less thermally tolerant than their dominant counterparts. We conclude that social stress impacts the ability of fish to respond, on a cellular scale and in a tissue-specific manner, to increases in water temperature, with likely consequences for overall fitness.

Acute thermal tolerance in the round goby, Apollonia melanostoma ( Neogobius melanostomus)

1. We constructed a cost-effective environmental chamber by modifying a dual heating–cooling microbiological incubator. 2. In round gobies, Apollonia melanostoma, critical thermal maximum temperature (onset of spasms, OS) was significantly higher than the mean loss of righting response (LRR) temperature. Neither temperature endpoint was correlated to body mass or total body length. 3. Opercular ventilation rates (OVR) were positively correlated to ambient temperature change. Q 10 values for OVR were 1.26 ( Δ 16→26 °C) to 1.23 ( Δ 20→30 °C). 4. With respect to thermal tolerance, the round goby is unlikely a factor in recruitment failure of the mottled sculpin, Cottus bairdi.

How caterpillars avoid overheating: behavioral and phenotypic plasticity of pipevine swallowtail larvae

We tested the hypothesis that larvae of the pipevine swallowtail butterfly, Battus philenor, employ behavioral and phenotypic plasticity as thermoregulatory strategies. These larvae are phenotypically varied across their range with predominantly black larvae (southeastern USA and California) and red larvae (western Texas, Arizona) occurring in different regions. Two years of field observations in south Texas indicate that the proportion of red larvae increases with increasing daily temperatures as the growing season progresses. Larvae were also observed to shift their microhabitats by climbing on non-host vegetation and avoided excessive heat in their feeding microhabitat. Larvae of ten half-sib families from populations in south Texas and California, reared under different temperature regimes in common garden experiments, exhibited plasticity in larval phenotype, with larvae from both populations producing the red phenotype at temperatures greater than 30 degrees C and maintaining the black phenotype at cooler temperatures. However, larvae from Texas were more tolerant of higher temperatures, showing no decrease in growth rate in the highest temperature (maximum seasonal temperature) treatment, compared to the California population. In a field experiment, black larvae were found to have higher body temperatures when exposed to sunlight compared to red larvae. These results suggest that microhabitat shifts and the color polyphenism observed in pipevine swallowtail larvae may be the adaptive strategies that enable larvae to avoid critical thermal maximum temperatures.

Behavioral thermoregulation in Hemigrapsus nudus, the amphibious purple shore crab.

The thermoregulatory behavior of Hemigrapsus nudus, the amphibious purple shore crab, was examined in both aquatic and aerial environments. Crabs warmed and cooled more rapidly in water than in air. Acclimation in water of 16 degrees C (summer temperatures) raised the critical thermal maximum temperature (CTMax); acclimation in water of 10 degrees C (winter temperatures) lowered the critical thermal minimum temperature (CTMin). The changes occurred in both water and air. However, these survival regimes did not reflect the thermal preferences of the animals. In water, the thermal preference of crabs acclimated to 16 degrees C was 14.6 degrees C, and they avoided water warmer than 25.5 degrees C. These values were significantly lower than those of the crabs acclimated to 10 degrees C; these animals demonstrated temperature preferences for water that was 17 degrees C, and they avoided water that was warmer than 26.9 degrees C. This temperature preference was also exhibited in air, where 10 degrees C acclimated crabs exited from under rocks at a temperature that was 3.2 degrees C higher than that at which the 16 degrees C acclimated animals responded. This behavioral pattern was possibly due to a decreased thermal tolerance of 16 degrees C acclimated crabs, related with the molting process. H. nudus was better able to survive prolonged exposure to cold temperatures than to warm temperatures, and there was a trend towards lower exit temperatures with the lower acclimation (10 degrees C) temperature. Using a complex series of behaviors, the crabs were able to precisely control body temperature independent of the medium, by shuttling between air and water. The time spent in either air or water was influenced more strongly by the temperature than by the medium. In the field, this species may experience ranges in temperatures of up to 20 degrees C; however, it is able to utilize thermal microhabitats underneath rocks to maintain its body temperature within fairly narrow limits.

Thermal tolerance and preference of the freshwater shrimp Palaemonetes kadiakensis

1. 1.|Freshwater shrimp, acclimated to a fluctuating room temperature regime (20–28°C) and five different constant temperatures (24, 26, 28, 30 and 32°C), were tested to characterize their upper tolerance limits and to assess their abilities to thermoregulate behaviourally within a horizontal thermal gradient. 2. 2.|Specimens tested to determine the upper temperature survival limits manifested five distinct responses to thermal stress: initial disorientation, complete disorientation, onset of tail fold, end of tail fold and total loss of movement. 3. 3.|The upper temperature survival limit for each group (expressed as the critical thermal maximum temperature —CTM) ranged from 37 to 40°C. CTM values were found to vary directly with the acclimation temperature. 4. 4.|Specimens tested in a horizontal gradient (18—36°C) selected temperatures ranging from 28 to 32°C. Preferred tempertures did not vary according to acclimation. .

Critical Thermal Maximum Temperatures in Australian Scincid Lizards: Their Ecological and Evolutionary Significance.

The critical thermal maximum temperature (CTMAX) has now been determined for representatives of 16 of the 21 genera of scincid lizards in Australia. Taxa from the warm interior of the country generally have a mean CTMAX greater than 39.5�C regardless of their behaviour or habitat. Taxa from the cooler periphery of the continent fall into two groups based on their behaviour and habitat: diurnal, surface- dwelling forms generally have a mean CTMAX above 39.5�C whereas crepuscular to nocturnal. or cryptozoic to fossorial forms, have a mean CTMAX below 39.5�C. The skinks of the interior probably evolved from ancestors occupying habitats most similar to ones now occurring on the periphery. In these more equable habitats. diurnal surface-dwelling forms, with their high CTMAX, would have been preadapted to invade the habitats of the interior, whereas crepuscular to nocturnal. or cryptozoic to fossorial forms, with their low CTMAX, may have had to overcome a thermal barrier to enter these habitats. This may account in part for the paucity of crepuscular to nocturnal or cryptozoic to fossorial skink lineages in the interior. Unlike most other lizard families, most skinks do not pant when heat stressed. The reasons for this are unknown.