Cottonseed Meal Research Articles

Crude fiber and protein rich cottonseed meal derived carbon quantum dots composite porous carbon for supercapacitor

Cottonseed meal (CM) contains abundant crude fiber and crude protein, which is a kind of high quality carbon precursor. Herein, CM is hydrothermal treated by H2SO4 solution to get the carbon quantum dots (CQDs) and hydrothermal pre-carbonization CM (HCM). The CQDs and HCM composite are carbonize-activated with K2CO3 and obtain the N, O, S self-doping porous carbon. CQDs with good crystallinity and abundant heteroatoms attach themselves to HCM, that increase the conductivity and heteroatoms contents of the obtained porous carbon. The prepared porous carbon possesses good conductivity, reasonable pore size distribution, large specific surface area and rich heteroatomic doping, which result in an ultrahigh specific capacitance of 477 F g−1 in 6 M KOH. Moreover, the assembled symmetric capacitor using a novel K2CO3-glycol-arginine deep eutectic solvent electrolyte displays a high voltage window of 2.0 V, superior energy density of 45.6 Wh kg−1 and a wide range of working temperatures.

Fermentation assisted preparation of O and N riched porous carbon for high performance flexible supercapacitors

Microorganisms have a superior biodegradability on biomass carbon. Herein, active yeast fermented cottonseed meal (FCM) by used as carbon precursor and K2CO3 as activator to prepare high O and N-doped porous carbon. The fermentation process not only decomposes the structural units of CM but also creates pore structure and increases the O, N group of the fermented CM (FCM). Most importantly, fermentation can improve the activation efficiency of K2CO3 and enhance the oxygen content. The optimized FCM-700-2 exhibits high O (19.45 at%) and N (3.13 at%) contents and hierarchical porous structure. The specific capacitance can reach up to 384 F g-1 in 6 M KOH. What’s more, we prepare a novel potassium citrate-agar gel electrolyte (PCA) with high operating voltage. The flexible symmetrical capacitor assembled with a commercial level mass loading of FCM-700-2 and PCA gel electrolyte delivers a high energy density of 27.4 Wh kg-1. Meanwhile, more than 109% of initial specific capacitance retains after 12, 000 cycles. This study provides a fermentation assisted strategy to prepare porous carbon materials, which has the advantage of simple, efficient, low activator ratio and high heteroatoms contents.

Evaluation of Cottonseed Meal as an Alternative to Fish Meal in Diet for Juvenile Asian Red-Tailed Catfish Hemibagrus wyckioides.

A 10-week trial was performed to investigate the effects of replacing fishmeal with cottonseed meal (CSM) on the growth rate, protein metabolism, and antioxidant response of Asian red-tailed catfish Hemibagrus wyckioides. Five isonitrogenous and isocaloric diets (C0, C8.5, C17.2, C25.7, and C34.4) were prepared to contain 0%, 8.5%, 17.2%, 25.7%, and 34.4% CSM replacing fishmeal, respectively. The weight gain, daily growth coefficient, pepsin, and intestinal amylase activities initially increased and then decreased with the raising dietary CSM levels; the highest values were observed in the C17.2 group (P < 0.05). However, feed cost exhibited the opposite trend. With the increasing dietary CSM levels, the protein efficiency ratio and intestinal trypsin activity decreased but feed conversion rate increased gradually; while no differences were observed among the C0, C8.5, and C17.2 groups (P > 0.05). Dietary CSM inclusion regardless of levels increased the plasma growth hormone level as well as hepatic aspartate aminotransferase (AST) and γ-glutamyl transpeptidase activities but decreased the plasma glutamate dehydrogenase and AST activities (P < 0.05). With the increasing dietary CSM levels, the plasma alkaline phosphatase (AKP) and hepatic superoxide dismutase activities decreased but malondialdehyde content increased gradually, while no differences were observed among the C0, C8.5, and C17.2 groups (P > 0.05). The plasma immunoglobulin M content and hepatic glutathione reductase activity initially increased but then decreased with the raising dietary CSM levels; the highest values were found in the C17.2 group. These results indicated that dietary CSM inclusion level up to 17.2% improved the growth rate, feed cost, digestive enzyme activity, and protein metabolism without compromising antioxidant capacity of H. wyckioide, whereas these parameters were depressed by further inclusion of CSM. CSM is a potentially cost-effective alternative plant protein source in diet of H. wyckioide.

Nutritional values of cottonseed meal from different sources fed to gestating and non-pregnant sows.

This study set out to determine the apparent total tract digestibility (ATTD) of the nutrients and energy in six cottonseed meal (CSM) feedstuffs fed to pregnant and non-pregnant sows. The six types of CSM were: two expelled CSMs with crude protein (CP) levels of 40.67% and 44.64%, and four solvent-extracted CSMs with CP levels of 45.18%, 51.16%, 56.44%, and 59.63%. Fourteen gestating sows (at the 4 th parity with body weights of 220.6 ± 18.4kg at days 30 of gestation) and 14 non-pregnant sows (after the 3 rd parity with body weights of 219 ± 14.6kg) were assigned to a replicated 7 × 3 Youden square design with seven diets and three periods. The seven diets included an entirely corn-based diet and six diets each containing 20.0% of the six CSMs tested. Each period included a 5-day acclimation to the experimental diets, followed by a 5-day period during which urine and feces were collected. Significant differences were found among the six CSM diets, regardless of reproductive stage, regarding: 1) the ATTD of neutral detergent fiber (NDF) (P < 0.05) and 2) the ATTD of dry matter (DM), organic matter (OM), and CP and the gross energy (GE) (P < 0.01). Non-pregnant sows had a greater ATTD of OM and CP (P < 0.01) compared with gestating sows. The digestible energy (DE) and metabolizable energy (ME) of the six CSM samples ranged from 12.48 to 17.15 MJ/kg and 11.35 to 15.88 MJ/kg, respectively, for non-pregnant sows, and from 12.86 to 16.41 MJ/kg and 12.43 to 14.72 MJ/kg, respectively, for gestating sows. However, the DE, ME, and ME:DE ratios of each CSM were similar between gestating and non-pregnant sows. DE and ME were negatively correlated with NDF and ADF, respectively, but were positively corrected with CP level (P < 0.01). Collectively, the DE, ME, and nutrient digestibility of CSM varied greatly according to the chemical compositions, and CSMs with higher protein and lower fiber levels had greater DE and ME levels.

Effects of cottonseed meal on performance, gossypol residue, liver function, lipid metabolism, and cecal microbiota in geese.

A total of 240 28-d-old male goslings were used to investigate the effects of cottonseed meal (CSM) on performance, gossypol residue, liver function, lipid metabolism, and cecal microbiota. All birds were randomly allotted into five groups (eight goslings/replicate, six replicates/group) and subjected to a 35-d experiment. Five isonitrogenous and isoenergetic diets were formulated to produce diets in which 0% (control), 25% (CSM25), 50% (CSM50), 75% (CSM75), and 100% (CSM100) of protein from soybean meal was replaced by protein from CSM. The free gossypol contents in the five diets were 0, 44, 92, 135, and 183 mg/kg, respectively. Dietary CSM did not affect the growth performance from 29 to 63 d and carcass traits at 63 d (P > 0.05). Liver gossypol residues were influenced (P < 0.05) by dietary CSM and increased linearly (P < 0.05) and quadratically (P < 0.05) as dietary CSM increased. The malondialdehyde content of the liver was lower in the CSM100 group than in the other groups (P < 0.05). Serum triglyceride and low-density lipoprotein cholesterol were influenced (P < 0.05) by dietary CSM and increased linearly (P < 0.05) with increasing dietary CSM. Dietary CSM altered (P < 0.05) the composition of some fatty acids in the liver and breast muscle. The concentration of linolenic acid and Σn-3 polyunsaturated fatty acid (PUFA) in the liver and breast muscle decreased linearly, but the Σn-6/Σn-3 PUFA ratio increased linearly with increasing dietary CSM (P < 0.05). Dietary CSM affected (P < 0.05) the hepatic gene expression of fatty acid synthase (FAS), acetyl-CoA carboxylase (ACC), and apolipoprotein B (ApoB). As the dietary CSM concentration increased, the hepatic gene expression of FAS increased linearly (P < 0.05) and quadratically (P < 0.05), but the hepatic gene expression of ACC and ApoB increased linearly (P < 0.05). The CSM diet decreased the relative abundance of the Bacteroidota and Bacteroides (P < 0.05), and the CSM50 diet increased the relative abundance of the Firmicutes and Colidextribacter (P < 0.05) compared to the control group. Overall, these results show that dietary CSM has no adverse effects on the performance of goslings from 29 to 63 d. However, CSM affected organismal lipid metabolism, reduced products' edible value, and adaptively altered cecum microbiota.

A comparative study on in vitro and in vivo stomach-small intestinal and large intestinal digestion of plant protein meals in growing pigs.

This experiment evaluated the difference between computer-controlled simulated digestion and in vivo stomach-small intestinal or large intestinal digestion for growing pigs. Five diets including a corn-soybean meal basal diet and four experimental diets with rapeseed meal (RSM), cottonseed meal (CSM), sunflower meal (SFM), or peanut meal (PNM) were assigned to each group of five barrows installed terminal ileal cannula or distal cecal cannula in a 5 × 5 Latin square design. Ileal digesta and feces were collected for the determination of digestibility of dry matter (DM) and gross energy (GE) as well as digestible energy (DE) at terminal ileum and total tract. The large intestinal digestibility and DE were calculated by the difference between measurements obtained at the terminal ileum and those obtained from total tract. In vitro stomach-small intestinal digestibility and DE for diets and plant protein meals were determined by stomach-small intestinal digestion in a computer-controlled simulated digestion system (CCSDS). The in vitro large intestinal digestibility and DE of diets were determined in a CCSDS using ileal digesta and enzymes extracted from cecal digesta of pigs. The in vitro large intestinal digestibility and DE of four plant protein meals were determined by the difference between stomach-small intestinal and total tract digestion in the CCSDS. For the experimental diets, the in vitro ileal digestibility and DE were not different from corresponding in vivo values in basal diet and PNM diet, but greater than corresponding in vivo values for diets with RSM, CSM, and SFM (P < 0.05). No difference was observed between in vitro and in vivo large intestinal digestibility and DE in five diets. For the feed ingredients, the in vitro ileal digestibility and DE did not differ from corresponding in vivo ileal values in RSM and PNM but were greater than the in vivo ileal values in CSM and SFM (P < 0.05). The in vitro large intestinal GE digestibility and DE were not different from in vivo large intestinal values in RSM, CSM, and PNM, but lower than in vivo large intestinal values in SFM. This finding may relate to the higher fiber content of plant protein meals resulting in shorter digestion time of in vivo stomach-small intestine thus lower digestibility compared to in vitro, indicating it is necessary to optimize in vitro stomach-small intestinal digestion time.

Evaluation of carinata meal or cottonseed meal as protein sources in silage-based diets on behavior, nutrient digestibility, and performance in backgrounding beef heifers.

Changing climatic conditions are imposing risks and diminishing yields in agriculture. Sorghum (Sorghum bicolor) silage is a feasible option for backgrounding beef cattle in terms of economic risk management and animal productivity when compared with corn (Zea mays) silage, due to its drought adaptability. Similarly, Brassica carinata meal has proven to be a viable alternative as a protein supplement in forage-based beef cattle systems, when included at 10% of the diet dry matter (DM). However, research is scarce regarding its inclusion in silage-based diets for backgrounding animals. The objective of this trial was to compare a processor-chopped sorghum silage (SS) against a typical corn silage (CS) in a digestibility and performance trial while supplementing two protein sources; one traditionally used like cottonseed meal (CSM) and one novel like B. carinata meal (BCM). A total of 84 Angus crossbred heifers (307 ± 33 kg BW) were evaluated in a randomized block design with a 2 × 2 factorial treatment arrangement with type of silage and protein source as factors. Diets were fed ad libitum, consisting of 89% silage source plus 10% protein source, and 1% mineral inclusion on DM basis. The experimental period consisted of 14 d of adaptation followed by 5 d of apparent total tract digestibility measurements and 56 d of animal performance and intake behavior measurements. Heifers fed SS showed greater number of daily meals but decreased meal sizes (P ≤ 0.05), not differing in meal length (P > 0.10) when compared with CS. Dry matter and organic matter (OM) digestibility showed a silage type × protein source interaction (P ≤ 0.01), where in CS diets, OM tended to be more digestible with CSM vs. BCM, and it did not differ between protein sources in SS based diets. There was an effect of protein (P ≤ 0.01) on ADF digestibility, where CSM was greater than BCM. No effect of treatment was observed (P ≥ 0.10) on DM intake. Average daily gain (ADG) and gain-to-feed ratio were greater for CS than SS (P ≤ 0.01) regardless of protein source. Although heifers fed CS had greater feed efficiency and digestibility, SS can still be considered a viable option for backgrounding beef heifers, obtaining adequate ADG rates of 0.945 kg/d. Lastly, BCM did not differ from CSM in terms of feed efficiency and animal performance, proving to be a viable alternative protein source in silage-based diets.

Standardized ileal digestibility of amino acids in cottonseed meal fed to pregnant and non-pregnant sows.

This study determined the apparent ileal digestibility (AID) and standard ileal digestibility (SID) of crude protein (CP) and amino acids (AA) of six cottonseed meal (CSM) samples in pregnant and non-pregnant sows. Two CSM samples were processed by expelling with a CP level of 40.67% (ECSM41) and 44.64% (ECSM45), and four samples were processed by solvent-extracted which contained graded CP levels of 45% (SECSM45), 51.16% (SECSM51), 56.44% (SECSM56), and 59.63% (SECSM60). Landrace ×Yorkshire third parity sows, 7 at gestation and 14 non-pregnant, were fitted with T-cannula in the distal ileum. Pregnant sows were allotted to a 7 × 6 Latin square design with a cornstarch-based nitrogen-free (NF) diet and the six CSM diets, and non-pregnant sows were allotted to a replicated 7 × 3 Latin square design with seven diets and three periods, respectively, resulting in a total of six replicates per treatment. All experimental sows were fed 3.0 kg/d of the experimental diets. The AID of CP in ECSM41 (75.58%) was lower than in SECSM51 (80.42%), SECSM56 (80.50%), and SECSM60 (82.44%) diets for pregnant sows (P < 0.05). The AID of CP in ECSM41 (77.88%) was significantly lower than in SECSM60 (81.87%) diets for non-pregnant sows (P < 0.05). The physiological phase did not affect the AID of CP (P > 0.05). The SID of CP was affected by diets for both pregnant (P < 0.01) and non-pregnant sows (P = 0.06). The physiological phase also affected the SID of CP (P < 0.01). The AID of histidine, leucine, methionine, threonine, and tryptophan significantly differed between different CSM samples in both pregnant (P < 0.05) and non-pregnant sows (P < 0.05). The AID of dispensable AA aspartic acid, cysteine, glutamic acid, serine, and tyrosine differed between different CSM samples of both pregnant (P < 0.05) and non-pregnant sows (P < 0.05). For pregnant sows, the indispensable AA cysteine, glycine, proline, and tyrosine had significantly different SID between different groups (P < 0.05). For non-pregnant sows, the SID of arginine, lysine, methionine, threonine, aspartic acid, cysteine, and serine had different values among different diets (P < 0.05). In conclusion, the current study presented that the ileal AA digestibility of CSM fed to pregnant and non-pregnant sows increased with the decreased of fiber content, and the current findings can contribute to a precise formulation of diets for sows using CSM.

Efficacy of acidified phytase supplemented cottonseed meal based diets on growth performance and proximate composition of Labeo rohita fingerlings.

The growth of aquaculture sector is strongly dependent upon the continuous supply of inexpensive fish feed with balanced nutritional profile. However, fish meal (FM) is unable to satisfy this demand due to its scarce supply and high cost. In order to test the potential of cottonseed meal (CSM) as a fish meal replacer, a feeding trial of 12 weeks was conducted to check growth performance and proximate composition of Labeo rohita fingerlings. The protein ration of the test feed was satisfied by replacing FM with CSM at 0, 25, 50 and 75%. Sixteen test diets viz., TD1 (control), TD2, TD3, TD4, TD5, TD6, TD7, TD8, TD9, TD10, TD11, TD12, TD13, TD14, TD15 and TD16 were supplemented with citric acid (CA; 0 and 2.5%) and phytase (PHY; 0 and 750 FTU/kg) in a completely randomized design with 3×3 factorial arrangement. The highest weight gain (11.03g), weight gain% (249.21%), specific growth rate (1.39) and best feed conversion ratio (1.20) were recorded by fish fed with TD12. Furthermore, the same level increased the crude protein (59.26%) and fat (16.04%) being significantly different (p<0.05) than that of control. Conclusively, the addition of acidified phytase (CA; 2.5%, PHY; 750 FTU/kg) in TD12 (CSM=50%) led to the improved growth and proximate composition of L. rohita fingerlings.

Bio-rafiniranje sačme pamučnog semena iz naftne industrije za izolaciju ekološki prihvatljivog prirodnog proteinskog polimera

Cottonseed meal (CSM) is a by-product of the oil industry. Globulins (salt soluble, vicilin, and legumin families) are the major dominant storage proteins in cottonseed and account for 60%-70% of seed proteins. However, these are unsuitable for human consumption due to their gossypol content. In this work, protein was extracted from defatted cottonseed flour with alkaline solution and its precipitation at different pH value was investigated. The crude protein was quantified using standard micro-Kjeldahl nitrogen method. Central composite design expert was conducted and the effect of variables in the extraction of protein were studied, namely, extraction solvent concentration, temperature and time. The optimum scheme of extraction was obtained at 0.1M NaOH with material to liquor ratio (MLR) 1:20 at pH 12 using temperature of 67℃ and a time of 90 min. Under these conditions, the response gives a flour dissolution percentage of 80.52% and protein purity percentage 80.40%. In addition, protein solubility and water absorption capacity were also determined and the chemical structure of protein was characterized by means of Fourier Transform Infrared Spectroscopy.

Effects of composite mixture of protein sources in replacing fish meal on nutritional value and flavor quality of Pacific white shrimp (Litopenaeus vannamei)

An 8-week feeding trial was conducted to investigate the effects of fish meal partially or totally replaced with poultry by-product meal (PBM), antarctic krill meal (AKM), corn gluten meal (CGM), cottonseed meal (CM) and rice protein concentrate meal (RPM) on amino acids, fatty acids, nucleotides and volatile compounds of Pacific white shrimp (Litopenaeus vannamei). Results showed that shrimps fed with partial replacement of fish meal (50 %) with AKM and PBM (1:1) significantly increased the content of inosine monophosphate (IMP), the proportion of eicosapentaenoic acid (EPA), n-9 monounsaturated fatty acids (MUFAs), and significantly decreased the content of hypoxanthine (Hx), benzaldehyde, and the proportion of saturated fatty acids (SFAs). Dietary fish meal totally replaced by the whole-plant protein diet resulted in a lower value of essential amino acids to total amino acids (EAA / TAA), n-3 / n-6 PUFAs, and a lower proportion of docosahexaenoic acid (DHA), n-3 polyunsaturated fatty acid (PUFAs). Principal component analysis and hierarchical cluster analysis revealed that shrimps fed diet with fish meal partially replaced by AKM and PBM (1:1) had the most similar volatile compounds profile to the fish meal-based diet. These results indicated that the composite mixture of PBM and AKM (1:1) is an excellent substitution for fish meal in shrimp diets.

Use of Heating Methods and Xylose to Increase Rumen Undegradable Protein of Alternative Protein Sources: 2) Cottonseed Meal.

The ruminal kinetics of protein sources may be changed by heat and sugar treatments. Thus, these processing methods may be used as alternatives to increase beef-cattle diets' rumen undegradable protein (RUP). We aimed to evaluate the effects of processing cottonseed meals with autoclave, conventional, and microwave ovens, with and without using xylose, on the ruminal kinetics degradation parameters and intestinal digestibility (ID). In situ studies were conducted, and each sample was incubated in the rumen to determine dry matter (DM) and crude protein (CP) rumen degradation kinetics. In vitro studies were also conducted to evaluate ID. The control treatment had a greater soluble fraction for DM and CP than processed cottonseed meals (p &lt; 0.05). The addition of xylose decreased both DM and CP water-soluble fractions (fraction A) of cottonseed meal heated in a conventional oven (p &lt; 0.05). Compared to the control, we observed a decrease in effective degradability and increased RUP for all processed methods (p &lt; 0.05). Furthermore, conventional and microwave ovens showed greater ID than the control. Moreover, xylose-treated groups heated in the autoclave and conventional ovens had greater ID than xylose-untreated cottonseed meal. Under these experimental conditions, cottonseed RUP was increased by the evaluated processing methods.

Effect of Feeding Cottonseed Meal on Nutrient Utilization, Blood Biochemical Profile, Cell Mediated Immune Response and Growth Performance of Buffalo Calves

Background: Due to increased price of soybean meal, dairy farmers are seeking suitable and viable alternate protein supplement to soybean meal for economic ration formulation. Thus, a study was conducted to evaluate the effect of inclusion of cottonseed meal (CSM) as an alternate protein source in growing buffalo calves. Methods: A total of 12 buffalo calves aged approximately 6-12 months with 149.88±9.93 kg average body weight were randomly assigned to three treatment groups with four calves each, designated as control (C), T1 and T2 groups. Soybean meal (SBM) in concentrate mixture fed to C group was replaced by cottonseed meal (CSM) at 75 and 100% level on w/w basis in T1 and T2 groups, respectively. The duration of study was 120 days. Result: The digestibility of nutrients in T1 and T2 groups was similar to of C group. The total nitrogen intake, N outgo and N balance varied non-significantly among C, T1 and T2 groups. The blood metabolites and cell mediated immune response in T1 and T2 groups were similar to that of C group. The average daily gain in T2 group was numerically higher than other groups. It was concluded that CSM could replace SBM upto 100% on w/w basis in the concentrate mixture without any adverse effect on growth, nutrient utilization, blood biochemical profile, cell mediated immune response and growth of calves.

Anaerobic solid-state fermentation with Bacillus subtilis for digesting free gossypol and improving nutritional quality in cottonseed meal.

Microbial fermentation is an effective method to degrade free-gossypol, which is a toxic substance restricting the utilization of cottonseed meal in animal husbandry. However, there are few researches on the nutritional effect and the change of bacterial community on cottonseed meal fermented with anaerobic solid-state fermentation. This study evaluated the effects of fermentation with Bacillus sp. on gossypol degradation and nutritional quality improvement in cottonseed meal (CM), as well as the changes of bacterial community structure during fermentation. The strains with high activity for digesting free gossypol were screened from high protease-producing strains preserved in the laboratory. Then the strains which had both the gossypol degradation activity and protease producing activity were selected to degrade macromolecular protein and free gossypol in CM. The unsterilized SSF medium was inoculated with 109 CFU/kg Bacillus culture and fermented at room temperature for 14 days. Each group had three parallels. And the effects of anaerobic solid-state fermentation on unsterilized CM was evaluated. Results showed that for the seven strains with high activity for digesting free gossypol and producing protease that were screened, free gossypol content in fermented cottonseed meal (FCM) decreased and acid-soluble protein (ASP) contents increased. Among them, strain M-15 had the best fermentation effect, with the free gossypol degradation rate of 93.46% and acid soluble protein content of 13.26%. M-15 was identified as Bacillus subtilis. During fermentation with M-15, the bacterial diversity in CM was reduced, but not significant and the community structure was simpler significantly. The strain M-15 selected in this experiment reduced the free gossypol content and improved the nutritional quality of CM through anaerobic solid-state fermentation, which can be used for industrial large-scale production.

Evaluation of Six Novel Protein Sources on Apparent Digestibility in Pacific White Shrimp, Litopenaeus vannamei.

This study is aimed at evaluating the apparent digestibility coefficients (ADC) of six novel protein sources in Pacific white shrimp (Litopenaeus vannamei), including black soldier fly larvae meal (BSFLM), Chlorella vulgaris meal (CM), cottonseed protein concentrate (CPC), Tenebrio molitor meal (TM), Clostridium autoethanogenum protein (CAP), and methanotroph (Methylococcus capsulatus, Bath) bacteria meal (BPM). The control diet (CD) was formulated to contain 448.8 g/kg crude protein and 71.8 g/kg crude lipid. Then, six experimental diets were formulated to contain 70% CD and 30% test ingredients. The yttrium oxide was used as an exogenous indicator for apparent digestibility detection. Six hundred and thirty healthy and uniform-sized shrimp (approximately 3.04 ± 0.01 g) were randomly distributed into triplicate groups of 30 shrimp and they were fed three times daily. After the shrimp was acclimating for one week, their feces were collected 2 hours after the morning feeding until sufficient samples were available for compositional analysis to calculate apparent digestibility. The apparent digestibility coefficients for a dry matter of diets (ADCD) and ingredients (ADCI) as well as the apparent digestibility coefficients for crude protein (ADCPro), crude lipid (ADCL), and phosphorus (ADCP) of test ingredients were calculated. Results showed that the growth performance of shrimp fed BSFLM, TM, and BPM diets significantly decreased compared to that fed the CD (P < 0.05), and no significant differences were found among those fed CD, CM, CAP, and CPC diets (P > 0.05). There were no significant differences in survival among each group (P > 0.05). As for the diets, results showed that the ADCD of BSFLM, CM, CPC, and TM diets was significantly lower than that of CD, while that of the CAP diet was significantly higher than that of CD (P < 0.05) and there were no significant differences between BPM and CD diets (P > 0.05). As for the test ingredients, the ADCPro and ADCL of BSFLM, CM, CPC, and TM were significantly lower than those of CD in Litopenaeus vannamei (P < 0.05). The ADCPro of CAP was significantly higher than that of CD (P < 0.05), but no significant differences were found in ADCL between CAP and CD (P > 0.05). The ADCPro of BPM was significantly lower than that of CD (P < 0.05), but there were no significant differences in ADCL between BPM and CD (P > 0.05). The ADCP of CM, CAP, and BPM were significantly higher than that of CD, while that of BSFLM was significantly lower than that of CD (P < 0.05), and no significant differences were found in ADCP between TM and CD (P > 0.05). To conclude, newly developed protein sources such as single-cell protein (CAP, BPM, and CM) showed great potential as a fishmeal alternative, and insect protein meals (TM and BSFLM) were less effective for shrimp compared to the CD. Although the utilization of CPC by shrimp was lower than other protein sources, it had been much improved compared to the untreated cottonseed meal. The present study will contribute to the application of novel protein sources in shrimp feeds.

Fermented Total Mixed Ration with Cottonseed Meal or Rapeseed Meal Improved Growth Performance and Meat Quality of Hu Lamb Compared to Total Mixed Ration with Soybean Meal

Protein sources in livestock feed include cottonseed meals (CSM) or rapeseed meals (RSM). However, their use in feed diets is restricted due to anti-nutritional elements such as free gossypol or glucosinolate. The main objective of this study was to determine the effect of microbial fermentation of total mixed ration (TMR) with CSM/RSM on the growth performance and meat quality of Hu lamb. Fifty-one male Hu lambs (4 months old) with a 22.51 kg body weight were randomly assigned to three treatments and fed unfermented TMR with soybean meal (control group), FTMR (fermented total mixed ration) with CSM or RSM, respectively. The experiment lasted 97 days. Growth performance, rumen fermentation, and meat quality were measured. Overall dry matter intake (DMI), average daily gain (ADG), and final body weight (FBW) were similar among treatments (p &gt; 0.05). There were no significant differences in the lightness (L*), redness (a*), and yellowness (b*) of longissimus thoracis (LT) muscle meat. There were no significant differences between the FTMR-CSM/RSM and control groups in drip loss, cooking loss, cooking percentage rate, or shear force of LT muscle meat. Lambs fed FTMR-CSM had significantly higher rumen fluid total volatile fatty acid values than those in control or FTMR-RSM groups (p &lt; 0.05). Meat from lambs fed FTMR-RSM had a higher level of saturated fatty acids than lambs fed the control diet. The LT muscle meat of lamb fed FTMR-CSM had more unsaturated fatty acids than the control group (p &lt; 0.001). In conclusion, FTMR with cottonseed or rapeseed meal can be fed without causing any adverse effects on Hu lamb.

Plant Proteins as an Alternative Nitrogen Source for Chiral Purity L-Lactic Acid Fermentation from Lignocellulose Feedstock

High optical purity lactic acid is in high demand as the precursor for synthesizing polylactic acid (PLA). The costs of expensive carbohydrates and nitrogen source materials accounts for a large portion of the production costs in lactic homo-fermentation. The use of lignocellulosic biomass for lactic acid production reduces the cost of the carbohydrate feedstock, but the cost of nitrogen sources is a big challenge when considering the high prices of general nitrogen sources. Low-cost nitrogen materials are vulnerable to being contaminated by exogenous mixed L-lactic acid and D-lactic acid; thus, their feasibility as nitrogen sources for the production of optically pure lactic acid products is hindered. The available reports focus on cost reduction using agro-industrial byproducts as nutrient sources, with these presenting fewer concerns on the effect of the optical purity of lactic acid-product monomers for polymerization. In this study, commonly used low-cost nutrient sources were characterized and screened for high optical purity L-lactic acid fermentation. Corn steep liquor (CSL), a widely used and cheap nutrient for lactic acid fermentation, was found not to be suitable because of its high content of mixed D-/L-lactic acids (up to 20%, w/w). On the other hand, cottonseed meal was found to be completely free of mixed L-/D-lactic acids. Therefore, the cottonseed meal was hydrolyzed with dilute sulfuric acid and used as a nitrogen source for L-lactic acid fermentation using lignocellulose feedstock as a substitution for yeast extract and peptone. The results showed that the final L-lactic acid titer reached 96.5 ± 0.2 g/L from 25% (w/w)-solids loaded pretreated and biodetoxified wheat straw with a yield of 0.31 g/g feedstock and an optical purity of 99.7%. The techno-economic evaluation indicated that the cost of the cottonseed meal was only USD 0.193/kg of lactic acid product, and the minimum lactic acid selling price (MLSP) was USD 0.813/kg of lactic acid product, which was only 25.1% compared to the use of yeast extract and peptone as the nutrients. Cellulosic L-lactic acid production using cottonseed meal as a complex nutrient source showed competitive performance when compared to starch feedstock from food crops.

Nutritional evaluation of frass from black soldier fly larvae as potential feed ingredient for Pacific white shrimp, Litopenaeus vannamei

Frass is a by-product of the larval meal industry and is currently readily available and competitively priced relative to larva meal. In addition to generally high protein and fat content (21.6% and 6%, respectively), frass contains abundant nutrients, chitin, and beneficial microbes. This study evaluates the effect of various levels of frass derived from the larvae of black solder flies fed dried distillers’ grains (DDG) with solubles on growth performance, whole body and fillet proximate compositions and selected hemolymph parameters of Pacific white shrimp, Litopenaeus vannamei. Five isocaloric diets containing frass at levels of 0%, 5%, 10%, 20% and 30% as partial replacement of a combination of soybean meal (SBM), cottonseed meal (CSM), wheat short (WS) and corn meal (CM) on an equal protein basis were offered four times daily to Pacific white shrimp. Four replicate groups of 15 shrimp per tank (initial weight 4.06 ± 0.05 g) were offered experimental diets at 4% total body weight daily for 12 weeks. Shrimp in each aquarium were group-weighed and counted at 2-week intervals and feed inputs were adjusted based on observed survival and weight gain. Although no significant differences were observed in final weight gain, survival, and whole-body composition of shrimp among treatments, there appeared to be quadratic trend of growth with increasing dietary levels of frass. Shrimp fed diets with 5% frass, and 30% frass, showed the highest and lowest weight gain, respectively. Percent lipid content of fillet is linearly decreased with increasing dietary levels of frass and shrimp fed 20% and higher dietary frass level had significantly lower level of fillet lipid. Serum from shrimp fed 20% dietary frass significantly increased inhibition of Vibrio parahaemolyticus growth when compared to that of the control group. However, other hemolymph parameters (total hemocyte count, hemocyanin, serum protein and serum cholesterol) were not significantly affected by dietary treatments. Frass can be incorporated in shrimp diets up to 30% as a substitute for a combination of SBM, CSM, WS and CM without affecting their growth performance, body composition, hemolymph parameters.

PSX-B-15 Effects of Different Combinations of Selenium-Enrich Total Mixed Ration on Growth Performance, Slaughter Performance and Antioxidant Performance of Weaned Lambs

Abstract Objective: The experiment was conducted to study the effects of different combinations of cottonseed meal and soybean meal on growth performance, slaughter performance and antioxidant performance of Enshi weaned lamb under selenium enriched background, which was to provide reference for lamb production. Method: A total of 72 weaned lambs of 75-day-old were randomly divided into 4 groups with 3 replicates per group and 6 lambs per replicate. These four groups were soybean meal group (SM), cottonseed meal group (CM), soybean meal &amp; cottonseed meal group (SCM, SM/CM=1:1) and fermented cottonseed meal group (FCM). The total mixed ration was made according to concentrate: forage ratio (7:3). The experiment lasted for 90 d. At the end of the experiment, 4 lambs were randomly selected for slaughter and the samples were collected for determination. Results: The ADG (average daily gain) of CM was the least (P&amp;lt; 0.05). The ADFI (average daily feed intake) of FCM was less than that of SM (P&amp;lt; 0.05). The F/G (ratio of feed to gain) of FCM was less than that of SM (P=0.06) and CM (P&amp;lt; 0.05). There was no significant difference in slaughter rate among all groups. The SOD content in serum of FCM was higher than that of other groups (P&amp;lt; 0.01) while the content of MAD was the least (P&amp;lt; 0.01). Conclusion: It was concluded that feeding with selenium-enrich total mixed ration made by fermented cottonseed meal could improve the growth performance and antioxidant performance of lambs. It also reduced the cost of lamb production.

PSIV-B-16 Effects of Replacing Cottonseed Meal with Carinata Meal on Performance, Intake, and Digestibility in Backgrounding Beef Heifers Consuming a Corn Silage-Based Diet

Abstract The value of carinata, a non-food oilseed crop, has been demonstrated as a high-quality jet fuel alternative and successful cover crop in the southeastern U.S.; however, research is limited regarding carinata as an alternative for commonly used protein sources in livestock. Eighty-four Angus crossbred heifers were used in a generalized randomized block design to evaluate the effects of replacing cottonseed meal with carinata meal on performance, intake, and digestibility in backgrounding corn silage-based diet. Treatments included: corn silage only (C), corn silage + Brassica carinata meal (BCM) at 10% (CS-BCM10) or 20 % (CS-BCM20) inclusion, or corn silage + cottonseed meal at 10% inclusion (CS-CSM). Protein sources were mixed on an as fed basis with corn silage prior to delivery and provided ad libitum, with individual intake measured using the GrowSafe system. Data were analyzed using Proc Glimmix of SAS. An effect of treatment was observed for final body weight (BW; P &amp;lt; 0.01), average daily gain (P &amp;lt; 0.01), and gain to feed ratio (P &amp;lt; 0.01), where CS was least. Dry matter intake (DMI; P = 0.01) was greatest for CS-BCM10. No effect of treatment was observed for residual feed intake (P = 0.94), time ruminating (P = 0.32), or DMI as a percentage of BW (P = 0.10). Intake of nutrients was greatest (P &amp;lt; 0.01) for CS-CSM, except crude protein (CP), which was least (P &amp;lt; 0.01) for CS. Dry and organic matter digestibility was decreased (P &amp;lt; 0.01) in CS but did not differ from CS-BCM10, whereas CP digestibility was greatest (P &amp;lt; 0.01) in CS-BCM20, and neutral and acid detergent fiber digestibility was least (P &amp;lt; 0.01) for CS. Carinata performed similarly to cottonseed meal in backgrounding beef heifers fed a corn silage-based diet, thereby enhancing its value in the southeastern U.S.