Sandwich composites are known for presenting interesting properties such as high strength to weight ratio which explain the wide use of this kind materials throughout several applications. However, the formation of different failure modes in those materials is not fully comprehended. This problem can be overcome with the embedment of sensors into the material in order to assess its integrity. With this in mind, this study intends to assess how embedded sensors can change the mechanical properties of a sandwich composite material with cork agglomerate core and fibreglass and epoxy resin skins. The behaviour of the material was analysed during tensile, bending and creep tests, in three different situations: without sensors, with surface sensors, and with embedded sensors (strain gages and fibre Bragg grating). The sensors’ embedment can be performed during the manufacturing process of the composite and for that the hand lay-up process was selected. From the tensile tests, the analysis of the collected data showed that the highest stiffness was found at the sensor region. In the bending tests, it was observed that embedded sensors affected bending resistance and also affected the failure mode of this composite. In the creep test, the specimens were sensible to the highest temperature, and all the data collected by the sensors translated this difference. The stiffness analysis did not allow to draw conclusions due to the small number of specimens. However, some specimens with embedded sensor showed no significant changes in stiffness, compared with specimens without sensors and with surface sensors.