Commercial Poultry Farms Research Articles

Potential biosecurity breaches in poultry farms: presence of free-ranging mammals near laying-hen houses assessed through a camera-trap study

Diligent application and implementation of biosecurity measures stand as one of the most effective measures to prevent disease transmission through direct or indirect interactions between poultry and free-ranging animals. Among these, free-ranging mammals can be hosts or disseminators of several pathogens relevant to poultry and of public health concern. Moreover, evidence of susceptibility to avian influenza virus infection in non-human mammals has raised questions about their potential role in the virus's epidemiology at the domestic animal-wildlife interface. Given this background, this study aimed to identify mammal species occurring near laying-hen houses and characterize the spatiotemporal patterns of these visits. Seven camera traps were deployed for a year-long period in three commercial poultry farms in a densely populated poultry area in Northern Italy. Various methods, including time series analysis and generalized linear models, were employed to analyze daily mammal visits. A total of 1,867 camera trap nights yielded 567 videos of seven species of wild mammals, and 1,866 videos showed domestic pet species (cats and dogs). Coypus (Myocastor coypus) and cats were the two mammals more frequently observed near poultry houses. For wild mammals, visits significantly increased at night, and slightly decreased during the spring season. Overall, the data hereby provided lay the groundwork for designing novel surveillance and intervention strategies to prevent cross-species disease transmission. Moreover, the utilization of visual evidence depicting free-ranging animals approaching poultry houses could assist health authorities in educating and raising awareness among stakeholders about potential risks of pathogen spillover.

Culture-Independent Quantitative PCR Detected Mobilized Colistin Resistance Genes (mcr-1, mcr-2, mcr-3, mcr-4, and mcr-5) in Chicken Gut Contents in Bangladesh

Inappropriate antimicrobial use in food animal farming propels antimicrobial resistance (AMR) that affects all health domains. Colistin is a ‘Reserve’ antibiotic for human treatment to be conserved for multidrug-resistant pathogens; however, it is being used as an animal growth promoter in many developing countries. The evolution of mobilized colistin resistance (mcr) gene-mediated colistin resistance has been reported to be associated with rampant colistin use. This study investigated the current variants of the mcr gene in chicken gut contents in Bangladesh. A cross-sectional study was designed to assess the mcr-1 to mcr-5 genes in 80 fresh poultry droppings from commercial poultry farms and 40 poultry droppings from household farms. DNA was extracted from each poultry dropping using commercial kits (Qiagen GmbH, Hilden, Germany). Real-time quantitative polymerase chain reaction (RT-qPCR) was employed using the qTOWER3 thermal cycler (Analytik Jena GmbH, Jena, Germany) to analyze the mcr gene variants in the extracted DNA. This study observed that 47.5% (57/120) of the samples exhibited the presence of at least one mcr gene out of the five variants investigated. The individual detection rates of the mcr-1, mcr-2, mcr-3, mcr-4, and mcr-5 genes were 42.5% (51/120), 2.5% (3/120), 1.7% (2/120), 5% (6/120), and 9.2% (11/120), respectively. The co-carriage of two or more genes was found in over 10% (10/57) of the samples. The triple occurrence of mcr genes was identified in three samples with the combination of mcr-1+mcr-2+mcr-4, mcr-1+mcr-3+mcr-5, and mcr-1+mcr-4+mcr-5. Overall, a significantly higher number of mcr genes were identified in the commercial farm chicken droppings compared to the household chicken droppings (p = 0.007). The existence of mcr genes in poultry feces in Bangladesh emphasizes the importance of proper poultry waste disposal and good hygiene practices in poultry livestock and its value chain. The potential impact of environmental ARGs should be considered in national and global policy documents. An integrated and combined approach to the One Health concept should be applied in all domains to understand and control the environment’s role in the evolution and transmission of AMR.

Layer segmented filamentous bacteria colonize and impact gut health of broiler chickens.

In commercial poultry farms, chicks hatch away from their progenitors from which they acquire key host-specific microbiota, like segmented filamentous bacteria (SFB) involved in gut maturation in early life. This study investigated whether providing chicken SFB to newly hatched broilers would increase their gut maturation and resistance to bacteria relevant to broiler and human health. One-day-old Ross308 broilers were orally treated with either phosphate-buffered saline (CON) or layer-derived SFB (D-SFB). On days 5, 10, 17, and 24, feces were collected to detect and enumerate SFB and Enterobacteriaceae. On days 8, 15, 22, and 29, birds were euthanized, intestinal samples were collected to detect and enumerate SFB through quantitative PCR (qPCR) and microscopy and expression of genes associated with gut immune function through reverse transcription-qPCR. This study showed that, despite their host specificity, layer SFB can colonize their genetically distinct relative broilers. Ileal SFB colonization was accelerated by a week with the SFB treatment and covered the proximal, medial, and distal sections of the ileum. Colonization of the ileum by SFB in early life highly activated gene expression of intestinal barrier proteins and cytokines, e.g., IL-10 and IFNγ but not IL-17. SFB treatment reduced the level of Enterobacteriaceae in the gut and provided superior resistance to intestinal and extraintestinal pathogens as tested in vitro. Overall, early gut colonization of SFB is imperative for the maturation of the gut immune system and the establishment of a homeostatic gut environment. Improving our understanding of gut immune maturation in food-producing animals is crucial for both human and animal health.IMPORTANCEIn commercial farms, newly hatched chicks may lack host-specific microbiota that help mature their gut immune system for lifelong health benefits. Here, introducing an avian segmented filamentous bacteria (SFB) to commercially sourced chickens orally at hatch accelerated SFB colonization of the ileum. Remarkably, SFB from layers were able to colonize broilers and enhance gut immune maturation, and this immunomodulation impacted the ability to increase intestinal and extraintestinal resistance to bacteria relevant to poultry and human health. With the antibiotic restrictions in animal production, strategies that will help mitigate infections are urgently needed. In summary, we developed a live prophylactic for newly hatched chicks to improve animal health and food safety. Due to the host specificity of SFB, our data highlight the importance of investigating the molecular mechanism of SFB interaction in their own host.

Physicochemical Characterization of Broiler Poultry Litter from Commercial Broiler Poultry Operation in Semiarid Tropics of India

This study characterized the physicochemical properties of broiler poultry litter (BPL) produced from intensively reared commercial broilers that were collected from 110 commercial poultry farms at the end of the production cycle (sixth week). A further 20 samples were collected from the end use point where BPL was utilized as a soil amendment by the farmers after a period of storage for improving poultry litter management practices, developing new litter treatment technologies, or enhancing its use as a sustainable resource. The dry matter (DM), moisture, ash, organic matter (OM), and organic carbon (OC) from the manure samples were 83.04, 16.96, 27.08, 72.92, and 42.39%, respectively. The pH, electrical conductivity (EC) (dS m−1), and Kjeldahl nitrogen (N) were 8.43, 5.74, and 24.2 g kg−1, respectively. The BPL from the cement floor had higher levels of P and K than the mud floor. The correlation studies revealed that the OM, C, N, and Zn had significant positive correlations; pH, moisture, and ash had positive correlations; and EC, DM, and Ca had positive correlations. The EC level of BPL negatively correlated with pH, Fe, and Mn. The N content was found to have a highly significant (p < 0.01) positive correlation with the OM, OC, Ca, and Zn content of BPL, and it was found to have a highly significant (p < 0.01) negative correlation with the ash content, pH, and K content of BPL. The P content of BPL showed a positive correlation (p < 0.01) with the K content and a negative correlation with the Zn (p < 0.05) and Fe (p < 0.01) contents of BPL. Zn was found to be negatively (p < 0.01) correlated with the ash content; the pH; and the K, Fe, and P content of BPL. According to the findings of this study, BPL as such at the end of the production cycle is rich in OM, nitrogen, macrominerals, and microminerals; however, at the point of utility (after a period of storage of 4 to 6 months), there was a loss of OM, N, and mineral concentrations, highlighting the importance of proper storage and composting. Overall, this study on the physicochemical properties of broiler poultry litter is crucial for improving agricultural practices, protecting the environment, and preserving the health and safety of human beings and livestock.

Review of the Highly Pathogenic Avian Influenza in Argentina in 2023: Chronicle of Its Emergence and Control in Poultry.

Highly pathogenic avian influenza (HPAI) is a highly contagious viral disease that represents a significant threat to poultry production worldwide. Variants of the HPAI virus (HPAIV) H5A/Goose/GuangDong/1/96 (H5 Gs/GD/96) lineage have caused five intercontinental epizootic waves, with the most recent, clade 2.3.4.4b, reaching Argentina in February 2023. Initially detected in wild birds, the virus quickly spread to backyard and commercial poultry farms, leading to economic losses, including the loss of influenza-free status (IFS). By March/April 2023 the epidemic had peaked and vaccination was seriously considered. However, the success of strict stamping-out measures dissuaded the National Animal Health Authority (SENASA) from authorizing any vaccine. Suspected cases sharply declined by May, and the last detection in commercial poultry was reported in June. The effective control and potential eradication of HPAIV in Argentina were due to SENASA's early detection and rapid response, supported by private companies, veterinarians, and other stakeholders. Stamping-out measures have been effective for virus elimination and reduced farm-to-farm transmission; however, as the virus of this clade may remain present in wild birds, the risk of reintroduction into poultry production is high. Therefore, maintaining continuous active surveillance will be crucial for promptly detecting any new HPAIV incursion and taking appropriate action to contain virus dissemination.

Risk assessment and origin of metals in chicken meat and its organs from a commercial poultry farm in Akwa Ibom state, Nigeria

Contamination of chicken with metals is on the increase, despite its known attendant health risks to human consumers. The study aimed to evaluate the concentration of some metals in various organs of chicken, their sources, and the health risks they pose to human consumers. Samples of liver, meat, gizzard, borehole water, soil, diets, and droppings were investigated for the presence of some metals (Cr, Co, Mn, Zn, Al, As, Cd, Ni, and Hg), and their sources using principal component analysis (PCA). In addition, health risk assessment was manually computed using estimated daily intake (EDI), target hazard quotient (THQ), hazard index (HI), and carcinogenic risk (CR) parameters. Cr, Mn, Co, and Zn accumulated more in the liver, while Cd and Ni were only observed in the gizzard. The starter diet recorded higher levels of all the metals compared to the grower and finisher diets except for As. All the metals were detected in the poultry surrounding soil and the drinking water of the birds except for Hg. Furthermore, PCA implicated the soil, water, and diets of the birds as the sources of these metals. The THQ, HI, and CR due to the dietary intake of the gizzard indicate a risk of cancer in children and adults. There is a need to ensure that the identified sources of these metals (soil, water, and diets) are routinely monitored to ensure compliance with safety guidelines.

Epidemiology and antimicrobial resistance profiles of pathogenic Escherichia coli from commercial swine and poultry abattoirs and farms in South Africa: A One Health approach

Pathogenic Escherichia coli (PEC) are important foodborne bacteria that can cause severe illness in humans. The PECs thrive within the intestines of humans as well as animals and may contaminate multiple ecosystems, including food and water, via faecal transmission. Abattoir and farm employees are at high risk of PEC exposure, which could translate to community risk through person-to-person contact. To determine the epidemiology and resistome of PECs in Gauteng and Limpopo provinces of South Africa, 198 swine faecal samples, 220 poultry cloacal swabs, 108 human hand swabs, 11 run-off water samples from abattoirs and farms were collected from four swine and five poultry commercial abattoirs and two swine farms. One effluent sample each was collected from four wastewater treatment plants (WWTP) and a tertiary hospital setting. Phenotypic and genotypic techniques were used including polymerase chain reaction, pulsed-field gel electrophoresis (PFGE) and whole genome sequencing (WGS). Results showed EHEC and EPEC prevalence was 4.1 % (22/542) and 20.8 % (113/542), respectively, with the O26 serogroup detected the most in PEC isolates. According to the PFGE dendrogram, isolates from poultry, human hand swabs and run-off water clustered together. Diverse virulence factors such as the novel stx2k subtype and eae genes were detected among the 36 representative PEC isolates according to WGS. The results showed that 66.7 % (24/36) of sequenced PECs presented with multi-drug resistance (MDR) to β-lactamase 13.9 % (5/36), aminoglycoside 61.1 % (22/36), tetracycline 41.7 % (15/36) and quinolones 38.9 % (14/36). No colistin nor carbapenem resistance was detected. Sequence types (STs) associated with MDR in this study were: ST752, ST189, ST206, ST10, ST48 and ST38. The findings highlight the threat of zoonotic pathogens to close human contacts and the need for enhanced surveillance to mitigate the spread of MDR foodborne PECs.

Genetic evolution of Newcastle Disease Virus sub-genotype VII.2 isolates, diagnosed from vaccinated poultry farms of Gujarat, India

Newcastle disease was suspected in 37 commercial poultry farms, including 12 layer and 25 broiler farms in four districts of Gujarat, India. Vaccination had been done in 32 (20 broilers and 12 layers) farms. Tissue samples from each farm were pooled as one sample. In egg embryo inoculation, HA-HI and PCR, respectively, 32/37, 29/37, and 24/37 samples were found positive. Pathotyping by mean death time calculation and primer combination PCR revealed velogenic NDV, which was later confirmed with the presence of the 112-RRQKR*F-117 sequence at the F protein cleavage site. Phylogenetic analysis of full F gene sequences (N=10) confirmed the presence of sub-genotype VII.2 in 9/10 sequences, and genotype II in one sample. These 9 sequences were only 0.7 to 2.6 % divergent with two VII.2 (=VIIi) sequences (HQ697254.1 chicken/Banjarmas/Indonesia and KU862293.1 Parakeet/Karachi/Pakistan) but had 2.2 to 3.6 % diversion from two VII.2 sequences (OR185447 and MZ546197) from India. Then branching was found from sequences of VIIh, VIIk (VII.2), and VIIa (VII.1.2), and then from sub-genotypes VII.1.1 and VII.1.2. Due to less than 5 % diversion, these sequences could not be qualified as new sub-genotype in evolutionary distance analysis. At the amino acid level, our sequences had aa N-T-I-A-L-T at 24–79-125–385-445–482. Whereas at the same positions, in most of the retrieved VII.2 sequences and vaccines, the sequence was S-A-V-T-Q/I- E/A. Two sequences revealed additional six and four amino acid differences,respectively.This indicates rapid continuous genetic evolution of sub-genotype VII.2 and partially explains vaccinal immunity escape.

Newcastle viral disease causation web correlations with laying hen productivity

Environmental conditions profoundly impact the health, welfare, and productivity of laying hens in commercial poultry farming. We investigated the association between microclimate variations, production indices, and histopathological responses to accidental Newcastle disease virus (NDV) infection within a controlled closed-house system. The study was conducted over seven months in a laying hen facility in Cairo, Egypt. Microclimate measurements included temperature, relative humidity (RH%), air velocity (AV), and the temperature humidity index (THI) that were obtained from specific locations on the front and back sides of the facility. Productivity indices, including the egg production percentage (EPP), egg weight (EW), average daily feed intake, and feed conversion ratio, were assessed monthly. During an NDV outbreak, humoral immune responses, gross pathology, and histopathological changes were evaluated. The results demonstrated significant (p < 0.05) variations in EPP and EW between the front and back sides except in April and May. AV had a significant (p = 0.006) positive effect (Beta = 0.346) on EW on the front side. On the back side, AV had a significant (p = 0.001) positive effect (Beta = 0.474) on EW, while it negatively influenced (p = 0.027) EPP (Beta = − 0.281). However, temperature, RH%, and THI had no impact and could not serve as predictors for EPP or EW on either farm side. The humoral immune response to NDV was consistent across microclimates, highlighting the resilience of hens. Histopathological examination revealed characteristic NDV-associated lesions, with no significant differences between the microclimates. This study underscores the significance of optimizing microclimate conditions to enhance laying performance by providing tailored environmental management strategies based on seasonal variations, ensuring consistent airflow, particularly near cooling pads and exhaust fans, and reinforcing the importance of biosecurity measures under field challenges with continuous monitoring and adjustment.

Growth Dynamics and Export Potential of India's Poultry Sector: A Comprehensive Analysis

India ranks as the third largest egg producer and fifth largest producer of poultry meat globally. Commercial poultry farms accounts about eighty-five percent of countries' egg production, the remaining comes from household/backyard poultry. Poultry production plays a significant part in the socio-economic life of India's rural population. This research focused on growth trends, instability in egg and poultry meat production and export trend, instability and Markov chain model was used to identify the market share of importing countries and stable importers of Indian poultry products. The state wise analysis revealed that the Uttar Pradesh registered highest growth rate among the top ten egg producing states for the study period. The export of poultry products has positive growth. Oman and Maldives are reliable market partners for India’s poultry product over the period.

Awareness and adoption of farm biosecurity practices in commercial dairy, pig and poultry farms of Uttar Pradesh (India).

India's livestock sector has been facing significant losses due to episodes of disease outbreaks since time immemorial. Hence, biosecurity measures are very important to maintain and improve animal health along with prevention of disease outbreak. Keeping these facts into consideration, the study was proposed with an objective to assess the existing biosecurity practices adopted by the commercial dairy, pig and poultry farms. The current study was undertaken in the state of Uttar Pradesh as it is the leading state in milk and meat production. A total of 120 farmers were selected randomly including 40 each practicing commercial dairy, pig and poultry farming. An ex-post facto research methodology was used with face-to-face interview and observation to collect data. The biosecurity practices were assessed under seven dimensions such as, location and design of farm, restricted access, isolation and quarantine, cleaning and disinfection, management of feed and water, disposal of carcass, manure and waste, and health management. Results elicited that about 50% of the farmers had medium level of adoption who adopted 18-34 practices out of 51 practices. The average overall adoption score was 34.17 out of 51 (67%) which makes an overall adoption gap of 33%. Maximum adoption gap was seen in case of restricted access (43%) whereas minimum gap in adoption was seen in case of management of feed and water (27%). Pig and poultry farmers showed significantly higher biosecurity measures than dairy farmers (p < 0.05). The more significant contributors to the adoption of biosecurity measures were the level of knowledge of the farmers (p < 0.01). Other factors such as education, income, herd/flock size, Information and Communication Technology utilization, number of trainings also had a significant contribution (p < 0.05) in actual implementation of biosecurity. Hence, better understanding of these measures among the farmers must be ensured by hands on training along with proper demonstration of various procedures involved in maintaining farm biosecurity is need of the hour.

Exploring the immunomodulatory and antioxidant capacities of Berberis aristata in avian lymphocytes

India is one of the leading producers for eggs and broilers globally and thus has witnessed significant growth in the poultry sector. Different poultry stressors can negatively impact the growth, gut health, immune function and production reproductive performances of poultry. Antibiotic growth promoters (AGPs) have been used in the poultry industry as they also combat stress in poultry along with growth promotion. But the use of antimicrobials as growth promoter raises the concern of antibiotic resistance and its potential hazardous effect on human health as well as the environment. Several other alternatives are available for AGPs such as acidifiers, probiotics, prebiotics, antibacterial peptides and phytobiotics. Phytobiotics are known to possess several benefits for poultry as well as livestock such as immunomodulation, anti-inflammatory effect, antioxidant effect, maintain intestinal health etc. One such important plant is Berberis aristata belonging to the family Berberidaceae which is used in traditional system of medicine for the management of various inflammatory disorders. In the present study aqueous root extract of Berberis aristata (BAE) was evaluated for its immunomodulatory and antioxidant activity. The extraction yield of the roots of Berberis aristata in water was about 9.78%. The BAE showed presence of phenolics, flavonoids, tannins, terpenoids and contained about 104.97 mg/gm of BAE and 83.14 mg/gm of BAE of phenolics and flavonoids, respectively. BAE showed significant antioxidant activity in DPPH free radical scavenging assay. Maximum non-cytotoxic dose (MNCD) of BAE for lymphocyte culture was determined to be 600 µg/ ml. Lymphocytes proliferation assay (LPA) showed that BAE enhanced lymphocyte proliferation of B-cells stimulated by lipopolysaccharide (LPS) and T-cells stimulated by Concanavalin A and Phytohaemagglutinin M (PHA). Treatment with BAE significantly reduced lipid peroxidation (LPO) and increased the level of reduced glutathione, superoxide dismutase, and catalase in chicken lymphocytes, thus indicating antioxidant potential of BAE. The study reveals significant immunomodulatory and antioxidant properties of BAE, thus suggesting that it could be a potential alternative to AGPs in poultry production. But further in vivo studies are required to explore its efficacy and safety for its application in commercial poultry farming.

USE OF ANTIBIOTICS AND THE FARMERS' AWARENESS LEVEL OF ANTIBIOTICS RESISTANCE OF BROILER FARMS

The ever-existent measures of antibiotic application in the broiler industry remain a controversial tool for improving livestock health and accelerating growth. The main objective of the study is to find the use of antibiotics and the farmers' awareness level of antibiotic resistance in broiler farms. This study is designed to investigate antibiotic usage practices and assess the awareness levels of broiler farmers regarding antibiotic resistance. A total of 280 participants from various broiler farms across the region were recruited from February 2023 to August 2023. Eligible participants included farm owners, managers, and workers directly involved in broiler farming activities. Data were collected from 280 participants through a designed survey. The study revealed a predominance of medium-sized farms, housing between 5,000 to 20,000 broilers, accounting for 60% of participants, followed by large farms with over 20,000 broilers at 25%. Basic biosecurity protocols were the most commonly implemented management practice among participants, reported by 50% of respondents, while 35% reported moderate implementation, and 15% reported advanced biosecurity measures. Tetracycline emerged as the most commonly used antibiotic (45%), often administered orally (60%) for disease prevention (40%). Enrofloxacin (30%) and Amoxicillin (25%) were also prevalent, with oral administration being the preferred route. Despite the predominance of seeking veterinary advice (70%), a notable proportion reported self-medication (20%) or seeking advice from fellow farmers (10%). It is concluded that antibiotic usage remains prevalent in commercial poultry farming, with tetracyclines, fluoroquinolones, and beta-lactams being commonly employed. While seeking veterinary advice predominates, there's a need to address gaps in access to veterinary services and promote responsible antibiotic stewardship among farmers.

Antimicrobial Use Survey and Detection of ESBL-Escherichia coli in Commercial and Medium-/Small-Scale Poultry Farms in Selected Districts of Zambia.

Antimicrobial resistance (AMR) among Escherichia coli from food animals is a rising problem, and heavy antimicrobial use in poultry is a contributing factor. In Zambia, studies linking poultry-associated AMR and antibiotic use (AMU) are rare. This study aimed to investigate commercial and medium-/small-scale poultry farmers' usage of antimicrobials based on a questionnaire survey in ten districts of Zambia. In addition, the study characterized extended-spectrum β-lactamase (ESBL)-producing E. coli isolates obtained from poultry in the same districts. Data regarding knowledge and usage of antimicrobials were collected from commercial and medium-/small-scale poultry farmers using a pre-tested structured questionnaire. At the same time, cloacal samples were collected and analyzed. One hundred and fifty E. coli isolates were tested for antimicrobial susceptibility using eight antibiotic classes. The isolates were further screened for ESBL production by streaking them on cefotaxime (CTX)-supplemented MacConkey agar, then subjecting them to sequencing on a NextSeq. The questionnaire survey showed that more medium-/small-scale than commercial poultry farmers used antimicrobials (OR = 7.70, 95% CI = 2.88-20.61) but less prescriptions (OR = 0.02, 95% CI = 0.00-0.08). Susceptibility testing revealed that resistance was highest to ampicillin (128/148, 86.5%) and tetracycline (101/136, 74.3%) and that the prevalence of multidrug resistance (MDR) (28/30, 93.3%) was high. Whole-genome sequencing (WGS) of eight (8/30, 26.7%) isolates with CTX Minimum Inhibitory Concentration (MIC) ≥ 4 µg/mL revealed the presence of ESBL-encoding genes blaCTX-M-14, blaCTX-M-55, and blaTEM. WGS also detected other AMR genes for quinolones, aminoglycosides, phenicols, tetracycline, macrolides, and folate-pathway antagonists. Altogether, the questionnaire survey results showed a higher proportion of AMU and lower prescription usage among medium-/small-scale farmers. In addition, our results emphasize the circulation of ESBL-producing E. coli strains with associated MDR. It is critical to educate farmers about AMR risks and to encourage responsible usage of antimicrobials. Furthermore, there is a need to strengthen regulations limiting access to antimicrobials. Finally, there is a need to establish a one health system to guide public health response.

Fighting Salmonella Infantis: bacteriophage-driven cleaning and disinfection strategies for broiler farms.

Salmonella is a bacterium that can cause food-borne infections and is responsible for the most common gastrointestinal illnesses. The emergence of multi-drug resistant (MDR) strains worldwide is a major threat, representing a major challenge in public health. To reduce its incidence, the One Health approach is required, and the development of new biocontrol protocols will help prevent or eliminate the spread of Salmonella. Prevention measures, such as on-farm cleaning and disinfection protocols, are a crucial step in reducing infection to new flocks and eliminating bacteria that remain in the facilities. However, MDR Salmonella species, such as S. Infantis, are highly resistant to conventional cleaning and disinfection protocols, with an increased ability to persist in the broiler farm environment. The need for alternative biocontrol methods has led to the use of bacteriophages or phages, viruses that target bacteria, as promising tools. Thus, the aim of this study was to evaluate the efficacy of phages as a biocide against S. Infantis isolates in combination with cleaning and disinfection protocols in 10 commercial poultry farms. All commercial farms selected in this study had persistent Salmonella, even after the routinely used cleaning and disinfection procedures. In addition, Salmonella isolated before treatment were phenotypically characterized by antimicrobial resistance patterns. The results showed that 100% of S. Infantis were resistant to at least one antibiotic, and > 70% were MDR. Phages were then isolated against the in-farm bacteria, purified, and multiplied for each poultry farm. The cleaning and disinfection protocols included the application of the lytic phages (vB_Si_CECAV_FGS009; vB_Si_CECAV_FGS017; vB_Si_CECAV_FGS029 and vB_Si_CECAV _FGS030) twice at 24-h intervals between cleaning and disinfection. Following the cleaning and disinfection procedures, Salmonella detection was reduced from 100% after cleaning to 36% after applying the phages and dropped to 0% after the final step of disinfection, thus eliminating Salmonella from the farm facilities. This study demonstrates that bacteriophage application after cleaning and before disinfection enhances the removal of MDR Salmonella Infantis in commercial broiler farms, suggesting their use as biocontrol agents to reduce Salmonella, a major public health concern.

Understanding the awareness of antimicrobial resistance amongst commercial poultry farmers in northwestern Nigeria

The emergence of antimicrobial resistance (AMR) in both humans and animals is a growing health threat worldwide. Significant quantities of antibiotics are used in the livestock production sector, particularly in poultry farming to enhance growth and productivity. A cross-sectional study was conducted in three states of northwestern Nigeria to understand the level of knowledge, attitude, and practice of commercial poultry farmers on antimicrobial resistance. A total of 247 poultry farmers enrolled in the study comprising 100 (40.5 %) from Sokoto, 68 from Kebbi (27.5 %) and 79 (32.0 %) from Zamfara States. A significant number of the farmers have good knowledge of antimicrobial use (94.74 %), and the potential emergence of antimicrobial resistant bacteria due to irrational administration of antibiotics (83.0 %). Kruskal-Wallis test showed a significant difference in farmers’ knowledge of AMR based on their educational qualification (p < 0.001) as farmers with bachelor’s degree (BSc) being more knowledgeable than those with Ordinary National Diploma (OND) and those who only completed primary or secondary education. A statistically significant difference was also observed in the attitude of the participants based on State (p < 0.001) and educational qualification (p = 0.013). The study provided valuable insight into the understanding of antimicrobial resistance amongst commercial poultry farmers in the region. The findings necessitate the need for educational interventions and initiatives through enlightenment campaigns and deployment of extension workers to reach farmers with low level of education to further improve their attitudes and practice towards responsible use of antibiotics.

Identifying an Understudied Interface: Preliminary Evaluation of the Use of Retention Ponds on Commercial Poultry Farms by Wild Waterfowl

While the recent incursion of highly pathogenic avian influenza into North America has resulted in notable losses to the commercial poultry industry, the mechanism by which virus enters commercial poultry houses is still not understood. One theorized mechanism is that waterfowl shed virus into the environment surrounding poultry farms, such as into retention ponds, and is then transmitted into poultry houses via bridge species. Little is known about if and when wild waterfowl use these retention ponds, leading to uncertainty regarding the potential significance of this interface. To quantify the use of retention ponds on commercial poultry farms by wild waterfowl, we surveyed 12 such ponds across Somerset and Dorchester counties, Maryland, USA. This region was chosen due to the high level of poultry production and its importance for migratory waterfowl. Surveys consisted of recording waterfowl visible on the retention ponds from public roadways at least once per week from 20 September 2022–31 March 2023. Throughout the course of this study, we observed a total of nine species of waterfowl using retention ponds on commercial poultry farms at nine of 12 sites. The number of waterfowl observed at retention ponds varied notably throughout the course of our survey period, with values generally following trends of fall migration within each species indicating that resident birds were not the only individuals to utilize these habitats. Additionally, waterfowl use was highest at sites with little vegetation immediately surrounding the pond, and lowest when ponds were surrounded by trees. Our data suggest that retention ponds on commercial poultry farms present a notable interface for waterfowl to introduce avian influenza viruses to farm sites. However, additional testing and surveys could provide further insight into whether it may be possible to reduce the use of these habitats by wild waterfowl through vegetative management as preliminarily reported here.

Production Performance and Profitability of Small-scale Commercial Poultry Farms in Arsi and East-Showa Zones, Central Ethiopia

Poultry farming and the demand for chicken meat and eggs are growing due to their quality protein, essential nutrients, affordable price, and low investment cost. The current study was designed to investigate the productivity and profitability of small-scale commercial poultry enterprises. Data were collected from 221 poultry farms using a semi-structured questionnaire. The results were presented using descriptive statistics. Farm performances were measured by total-factor-productivity (TFP), benefit-cost-ratio (BCR), and net-profit-margin (NPM). The majority of the poultry farm owners were male (69.68%) and married (77.4%). Around 55.2% of poultry farmers aged 31-45 years. Group-owned farms had 4.59 ± 1.77 individual members. On average, a batch of layer chickens was kept for 17.0 ± 3.87 and 18.12 ± 4.25 months on individual and group-owned farms, respectively. Moreover, the mean selling ages of pullet and broiler chickens were 2.55 ± 0.71 and 2.18 ± 0.51 months, respectively. The flock size of layer chickens in sole-proprietor farms (562 ± 724) was significantly lower than in partnership farms (1165 ± 877). The average numbers of produced pullets by sole-proprietorship and partnership farms were 3177 ± 2360 and 3137 ± 1826, while the mean numbers of broilers produced were 2257 ± 1875 and 3269 ± 1669, respectively. The average egg and broiler weights in sole-proprietorship farms were significantly higher compared to group-owned farms. Annual egg production rates in individual and group-owned farms were 76.5% and 70.4%, respectively. The cost of feed, chicken, housing, labor, and medication were the top five production expenditures, while feed cost shares 60.4%. Egg producers had NPM, BCR, and TFP indices of 38.99%, 1.03, and 2.03, respectively, with notable differences by ownership types. The NPM, BCR, and TFP indices for broiler and pullet farms, respectively, were 42.78%, 0.93, and 1.93 for broilers and 35.21%, 0.92, and 1.67 for pullets. The results indicated that poultry firms performed optimally, regardless of ownership type. To further improve the efficiency and profitability of poultry enterprises, farmers need technical, finance, and management skills and input supply chains. Keywords: Broiler, Layer, Poultry, Production, Profitability, Pullet

Biosecurity level assessment in commercial poultry farms of central Ethiopia

Proper biosecurity practice is crucial in poultry farming to reduce the risk of diseases. A study was conducted in Adama, Ada’a, and Lume districts, central Ethiopia, to assess the biosecurity measures of commercial poultry farms. A total of 51 farms were randomly selected, and their geographical locations were recorded using GPS devices. The biosecurity level of each farm was assessed using an observation checklist and a biosecurity score. The collected data were analyzed using Stata version 16 for binary data, and QGIS version 3.24.1 was used to map the farms. The results of the study showed that the farms were located close together within 5 km square, 3 km square, and 6 km square areas in Ada’a, Lume, and Adama, respectively. The average distance among the farms was 933.8 meters. The majority of the farms were located within 100 meters of residential areas. Only 58.8% of the farms had adequate space between sheds; 60.8% did not have an adequate drainage system. Ninety-eight percent of the farms obtain chicken from certified breeding enterprises; 92.2% provide underground water for their chickens; 80.4% report frequent cleaning and disinfection of farms; and 82.4% disclose vehicle movement control. Nearly one-third (31.4%) of the farms practice isolation of sick birds but keep them within the same shed where healthy birds are kept. The assessment of biosecurity levels of the study farms revealed that 23.5% (n=12) of the farms had a good biosecurity score, while 76.5% (n=39) had a poor score. The biosecurity scores of the farms showed a statistically significant difference among the study districts (p=0.040), with the Lume district having higher biosecurity scores than Adama and Ada’a districts. The age of the farm owners was significantly associated with the biosecurity score (p=0.003); all farms (100%) owned by individuals aged 20 - 39 had good biosecurity scores, and 80% of those farms owned by individuals aged 40 - 59 had good biosecurity. Farms owned by individuals who have previous chicken-rearing experience had better biosecurity scores than those farms owned by non-experienced owners (p&lt;0.001). Among the farms having professional consultants, 57.7% of them had good biosecurity scores, whereas only 12.0% of farms lacking professional consultants had good biosecurity scores (p=0.015). In conclusion, the study revealed that biosecurity measures were not adequately implemented in poultry farms in central Ethiopia. Farm owners, veterinarians, and livestock authorities must collaborate to implement biosecurity measures to minimize the risk of losses and public health.

Economic assessment of an intervention strategy to reduce antimicrobial usage in small-scale chicken farms in Vietnam

Antimicrobials are a core aspect of most livestock production systems, especially in low-and middle-income countries. They underpin the efficient use of scarce feed resources and stabilize returns on capital and labor inputs. Antimicrobial use (AMU) contributes to the production of healthy animals, yet AMU in livestock is linked to antimicrobial resistance (AMR) in animals, humans and the environment.The Vietnamese Platform for Antimicrobial Reduction in Chicken Production was implemented during 2016–2019 and was one of Southeast Asia's first interventions focused on AMU reductions in livestock production. The project targeted small-scale commercial poultry farms in the Mekong Delta region of Vietnam using a “randomized before-and-after controlled” study design. It provided farmers with a locally adapted support service (farmer training plan, advisory visits, biosecurity, and antimicrobial replacement products) to help them reduce their reliance on antimicrobials. A partial budget analysis was performed comparing the control group (status-quo) and intervention group (alternative). The median net farm-level benefit of the intervention strategies with the project's support was VND 6.78 million (interquartile range (IR) VND -71.9–89 million) per farm. Without project support the benefit was reduced to VND 5.1 million (IR VND -69.1–87.2 million) to VND 5.3 million (IR -VND 68.9–87.5 million) depending on the antimicrobial alternative product used. At the project level with a focus on AMU and its reduction, subsequently influence on the resistance reduction, our results showed that achieving resistance reduction benefits with the current knowledge and technologies required investment of at least VND 9.1 million (US$ 395.10) per farm during the project's lifetime. The results highlight the positive net profit for the majority of enrolled farms and a reasonable investments from the project. The recommendation focuses on the implementation of policies on financial support, legislation, and information as potential solutions to facilitate the application of intervention strategies to reduce AMU in poultry production.