Commercial Blend Research Articles

Evaluation of the Effects of Different Natural Dietary Feed Additives on Performance and Intestinal Histomorphology in Quails

The aim of the present study was to investigate the influence of a commercial probiotic and a commercial essential oil blend and their mixture, as a natural feed additive, on growth parameters live weight (LW), live weight gain (LWG), feed intake (FI), feed conversion ratio (FCR), carcass yield (CY) and small intestinal histomorphology of quails. A total of 200 1-day-old Japanese (Coturnix coturnix japonica) quails, including both males and females, were divided into four groups containing 50 quails and treated as follows: (1) a control treatment without medication (2) 18 g ton-1 probiotic; (3) 300 g ton-1 essential oil blend and (4) 18 g ton-1 probiotic plus 300 g ton-1 essential oil blend. The results of the research show that the additives added to quail diets do not have a significant effect (P > 0.05) on the performance parameters of LW, LWG, FI and FCR. However, significant differences (P < 0.05) were found in the CY, which is one of the performance parameters. A probiotic addition of 18 g ton -1 (treatment 1) to the quail diet resulted in a significant increase (P < 0.05) in carcass yield. Moreover, the addition of natural feed additives such as probiotics, essential oil blends and mixture to quail diets caused significant (P < 0.001) increases in villus heights and crypt depth in the duodenum and ileum segments. In addition, significant (P < 0.05) enlargements were found in the villus surface area in the experimental groups compared to the control group. In conclusion, in this study, it was determined that the addition of feed additives, which are developed as an alternative to antibiotics to the quail diet did not have a negative effect on performance and caused significant differences in the effective parameters in the evaluation of intestinal health.

Synergistic effect of feed additives on cell proliferation and morphology in quail (Coturnix coturnix Japonica) duodenum

The present study aimed to investigate the effect of a commercial probiotic and a commercial essential oil blend and their mixture, as a natural feed additive, on the expression level of Proliferating Cell Nuclear Antigen (PCNA), proliferation index (PI), and total mucosal thickness of quails. 1-day-old Japanese (Coturnix coturnix japonica) quails, including both males and females, were divided into four groups as follows: (1) control treatment without medication (n: 15); (2) 18 g/ ton-1 probiotic (n: 15); (3) 300 g/ ton-1 essential oil blend (n: 15) and (4) 18 g/ ton-1 probiotic plus 300 g/ ton-1 essential oil blend (n: 15). In the study, the effect of natural feed additives added to the quail diet on intestinal health was evaluated by immunohistochemical and histological analyzes. At the end of the experiment, the quail's duodenum was removed, fixed in 10% neutral buffered formalin, and a histological examination procedure was performed.As a result of the study, it was determined that the PCNA expressions, proliferation index, and mucosal thickness were generally significantly increased in the experimental groups compared to the control group (p<0.001). The combination of additives caused a synergistic effect for this study. All data were statistically significant in the group where the probiotic and essential oil mixture was used together. It has been determined that these feed additives combination stimulates cell proliferation in the duodenum, where nutrients absorbed, and positively affect intestinal morphology.

In vitro toxicity assessment of polyethylene terephthalate and polyvinyl chloride microplastics using three cell lines from rainbow trout (Oncorhynchus mykiss)

The RTgill-W1 (gill), RTG-2 (gonad), and RTL-W1 (liver) cell lines derived from a freshwater fish rainbow trout (Oncorhynchus mykiss), were used to assess the toxicity of polyethylene terephthalate (PET) and two forms of polyvinyl chloride (PVC). Two size fractions (25-μm and 90-μm particles) were tested for all materials. The highest tested concentration was 1 mg/ml, corresponding to from 70 000 ± 9000 to 620 000 ± 57 000 particles/ml for 25-μm particles and from 2300 ± 100 to 11 000 ± 1000 particles/ml for 90-μm particles (depending on the material). Toxicity differences between commercial PVC dry blend powder and secondary microplastics created from a processed PVC were newly described. After a 24-h exposure, the cells were analyzed for changes in viability, 7-ethoxyresorufin-O-deethylase (EROD) activity, and reactive oxygen species (ROS) generation. In addition to the microplastic suspensions, leachates and particles remaining after leaching resuspended in fresh exposure medium were tested. The particles were subjected to leaching for 1, 8, and 15 days. The PVC dry blend (25 μm and 90 μm) and processed PVC (25 μm) increased ROS generation, to which leached chemicals appeared to be the major contributor. PVC dry blend caused substantially higher ROS induction than processed PVC, showing that the former is not suitable for toxicity testing, as it can produce different results from those of secondary PVC. The 90-μm PVC dry blend increased ROS generation only after prolonged leaching. PET did not induce any changes in ROS generation, and none of the tested polymers had any effect on viability or EROD activity. The importance of choosing realistic extraction procedures for microplastic toxicity experiments was emphasized. Conducting long-term experiments is crucial to detect possible environmentally relevant effects. In conclusion, the tested materials showed no acute toxicity to the cell lines.

Abatement of microfibre pollution and detoxification of textile dye - Indigo by engineered plant enzymes.

Microfibres (diameter <5 mm) and textile dyes released from textile industries are ubiquitous, cause environmental pollution, and harm aquatic flora, fauna, animals and human life. Therefore, enzymatic abatement of microfibre pollution and textile dye detoxification is essential. Microbial enzymes for such application present major challenges of scale and affordability to clean up large scale pollution. Therefore, enzymes required for the biodegradation of microfibres and indigo dye were expressed in transplastomic tobacco plants through chloroplast genetic engineering. Integration of laccase and lignin peroxidase genes into the tobacco chloroplast genomes and homoplasmy was confirmed by Southern blots. Decolorization (up to 86%) of samples containing indigo dye (100 mg/L) was obtained using cp-laccase (0.5% plant enzyme powder). Significant (8-fold) reduction in commercial microbial cellulase cocktail was achieved in pretreated cotton fibre hydrolysis by supplementing cost effective cellulases (endoglucanases, ß-glucosidases) and accessory enzymes (swollenin, xylanase, lipase) and ligninases (laccase lignin peroxidase) expressed in chloroplasts. Microfibre hydrolysis using cocktail of Cp-cellulases and Cp-accessory enzymes along with minimal dose (0.25% and 0.5%) of commercial cellulase blend (Ctec2) showed 88%-89% of sugar release from pretreated cotton and microfibres. Cp-ligninases, Cp-cellulases and Cp-accessory enzymes were stable in freeze dried leaves up to 15 and 36 months respectively at room temperature, when protected from light. Use of plant powder for decolorization or hydrolysis eliminated the need for preservatives, purification or concentration or cold chain. Evidently, abatement of microfibre pollution and textile dye detoxification using Cp-enzymes is a novel and cost-effective approach to prevent their environmental pollution.

Phytogenic Blend Improves Intestinal Health and Reduces Obesity, Diabetes, Cholesterol and Cancers: A Path toward Customised Supplementation.

Poultry production is among the most challenging industries for pathogen control. High animal density and abundance of faecal material demand strict biosecurity measures and continual vigilance in monitoring animal health parameters. Despite this vigilance, dealing with disease outbreaks is a part of farmers’ routines. Phytogenic feed additives comprised of herbs, spices, essential oils, and oleoresins have potent antimicrobial and anti-inflammatory actions. Related studies are gaining substantial interest in human and animal health worldwide. In this study, a commercial blend phytogenic feed additive was supplemented to layers in an industrial free-range production system with 20,000 birds in both control and treatment groups. At the end of the trial, the ileum tissue was sampled for RNAseq transcriptomic analysis to study the host reaction to the supplement. Phytogenic supplement significantly inhibited four cholesterol-related pathways and reduced the Arteriosclerosis disease category towards improved cardiovascular health. The supplemented birds exhibited reduced disease susceptibility for 26 cancer categories with p-values in the range from 5.23 × 10−4 to 1.02 × 10−25. Major metabolic shifts in Lipid metabolism in combination with Carbohydrate metabolism have resulted in a decrease in the Obesity category, altering the ratio of fat and carbohydrate metabolism toward lower fat storage.

Green composites based on biodegradable polymers and anchovy (Engraulis Encrasicolus) waste suitable for 3D printing applications

Every day large amounts of fish waste are produced and grossly discarded in markets around the world causing environmental and hygiene issue. The use of these scraps for the production of materials with higher added value can definitely contributed to solve this problem. In this work, 10% and 20% of anchovy fishbone powder (EE), obtained by market waste, were microbiological and mechanical tested and subsequently added to polylactic acid (PLA) and to a commercial blend of biodegradable co-polyesters (Mater-Bi®). Rheological characterization suggests the potential printability of all prepared composites filaments. 10% EE filled composites showed outstanding printability. Morphological analysis confirmed the obtainment of good dispersion of the filler and the excellent adhesion of EE particles with the matrices in the composites filament and in 10% printed samples. The filler effectively acted as reinforcement in flexural and impact test: for MB and PLA, the addition of EE leads to an increase of flexural modulus of about 23% and 32% respectively. In tensile test both composites turn out to be influenced by the oil contained in the filler that act as plasticizer: the elongation at break of MB increased by 364% when 10% of EE was added. The experimental data obtained by tensile tests showed an opposites behavior than those predicted by Halpin–Tsai model, presumably due to the presence of residual fish oil acting as internal slipping agent.

Stimbiotic supplementation modulated intestinal inflammatory response and improved broilers performance in an experimentally-induced necrotic enteritis infection model

BackgroundTwo experiments were conducted to establish an optimal NE challenge model and evaluate the efficacy of stimbiotic (STB) supplementation in necrotic enteritis (NE) challenged broilers. In Exp. 1, a total of 120 Arbor Acres (AA) broilers (45.0 ± 0.21 g) were randomly assigned to 6 treatments in a 3 × 2 factorial arrangement. Vaccine treatments included non-challenge (0), × 10 the recommended dose (× 10) or × 20 the recommended dose (× 20) by the manufacturer. Clostridium perfringens (CP) treatments were non-challenge (No) or 3 mL of 2.2 × 107 CFU CP challenge (Yes). In Exp. 2, a total of 72 AA broilers (40.17 ± 0.27 g) were randomly assigned to 6 treatments in a 3 × 2 factorial arrangement. Dietary treatments included non-additive (CON), 100 mg/kg STB (STB) and 100 mg/kg STB on top of a typical commercial blend including an essential oil, probiotics, and enzyme (CB). Challenge treatments included non-NE challenge (No) and NE challenge (Yes) as established in Exp. 1.ResultsIn Exp. 1, CP and vaccine challenge decreased (P < 0.05) body weight (BW), body weight gain (BWG) and feed intake (FI), and increased (P < 0.05) the number of broilers with diarrhea and intestinal lesions. The oral administration of × 20 recommended dose of vaccines coupled with 3 mL of 2.2 × 107 CFU CP resulted in (P < 0.01) a significantly increased incidence of wet litter and intestinal lesions. Thus, this treatment was chosen as the challenge model for the successful inducement of NE in Exp. 2. In Exp. 2, the NE challenge negatively affected (P < 0.01) growth performance, ileal morphology, immunoglobulin contents in blood, caecal microbiota in the caecum, footpad dermatitis, intestinal lesion scores, tumour necrosis factor (TNF-α) and endotoxin in the serum compared with the non-NE challenged birds. The supplementation of STB and CB in diets enhanced (P < 0.05) growth performance, intestinal microbiota, and blood profiles by stimulating ileal morphology (VH and VH:CD) and propionate production in the cecum, and there were no differences in measured variables between STB and CB supplemented birds.ConclusionOverall, these results indicate that STB supplementation was able to reduce the inflammatory response and improve the performance of NE challenged birds, and the supplementation of STB alone was as effective as a typical commercial blend containing a number of other additives.

Synergistic Hydrolysis of Cellulose by a Blend of Cellulase-Mimicking Polymeric Nanoparticle Catalysts.

Enzyme-like catalysts by design have been a long sought-after goal of chemists but difficult to realize due to the challenges in the construction of multifunctionalized active sites with accurately positioned catalytic groups for complex substrates. Hydrolysis of cellulose is a key step in biomass utilization and requires multiple enzymes to work in concert to overcome the difficulty associated with hydrolyzing the recalcitrant substrate. We here report methods to construct synthetic versions of these enzymes through covalent molecular imprinting and strategic postmodification of the imprinted sites. The synthetic catalysts cleave a cellulose chain endolytically at multiple positions or exolytically from the nonreducing end by one or three glucose units at a time, all using the dicarboxylic acid motif found in natural cellulases. By mimicking the endocellulase, exocellulase, and β-glucosidase, the synthetic catalysts hydrolyze cellulose in a synergistic manner, with an activity at 90 °C in pH 6.5 buffer more than doubled that of Aspergillus niger cellulase at pH 5 and 37 °C and 44% of that of a commercial cellulase blend (from Novozyme). As robust cross-linked polymeric nanoparticles, the synthetic catalysts showed little changes in activity after preheating at 90 °C for 3 days and could be reused, maintaining 76% of activity after 10 reaction cycles.

Growth, body composition, and survival of juvenile white bass (Morone chrysops) when dietary fish meal is partially or totally replaced by soybean meal, poultry by-product meal, an all-plant protein blend or a commercial plant-animal protein blend

White bass (Morone chrysops) is a popular sportfish throughout the southern United States, and one parent of the commercially successful hybrid striped bass (M. chrysops ♂ x M. saxatilis ♀; HSB). Commercial production of white bass does not currently exist in the U.S. due to a lack of information regarding nutritional requirements and cost-effective diets as well as high production costs. Currently, white bass are cultured using diets formulated for other carnivorous fish that contain a significant percentage of marine fish meal (FM). We evaluated growth, survival, and body composition of white bass fed diets in which FM was replaced by various protein ingredients including soybean meal (SBM), poultry by-product meal (PBM), a combination of SBM, canola meal, and soy protein concentrate, or a commercial protein blend (Pro-Cision™). Six isonitrogenous (40% protein), isolipidic (11%), and isocaloric (17.1 kJ/g) diets were formulated using nutrient availability data for most of the dietary ingredients. Fish (40.2 ± 1.83 g) were stocked into a flow-through (2 L/min) culture system (3 tanks/diet; 10 fish/tank) and fed the test diets twice daily (7 d/wk) to satiation for 60-d. Test diets that replaced FM with various percentages of SBM and PBM resulted in similar performance as fish fed the control diet containing 30% FM. Fish fed the all-plant diet or the diet in which the commercial blend replaced FM resulted in reduced growth performance. Diet performance rankings based on response measures along with differences in essential amino acids and feed intake provided some insight into differences in diet performance. White bass can be fed fish meal-free diets without significantly reducing growth; however, replacement of FM exclusively with plant protein or commercial protein blends may need further study to ensure sufficient intake and performance. Limiting amino acid balance will also need to be addressed in future FM replacement trials with white bass.

Analysis of the Chemical Distribution of Self-Assembled Microdomains with the Selective Localization of Amine-Functionalized Graphene Nanoplatelets by Optical Photothermal Infrared Microspectroscopy.

By incorporating 1-(2-aminoethyl)piperazine (AEPIP) into a commercial epoxy blend, a bicontinuous microstructure is produced with the selective localization of amine-functionalized graphene nanoplatelets (A-GNPs). This cured blend underwent self-assembly, and the morphology and topology were observed via spectral imaging techniques. As the selective localization of nanofillers in thermoset blends is rarely achieved, and the mechanism remains largely unknown, the optical photothermal infrared (O-PTIR) spectroscopy technique was employed to identify the compositions of microdomains. The A-GNP tends to be located in the region containing higher concentrations of both secondary amine and secondary alcohol; additionally, the phase morphology was found to be influenced by the amine concentration. With the addition of AEPIP, the size of the graphene domains becomes smaller and secondary phase separation is detected within the graphene domain evidenced by the chemical contrast shown in the high-resolution chemical map. The corresponding chemical mapping clearly shows that this phenomenon was mainly induced by the chemical contrast in related regions. The findings reported here provide new insight into a complicated, self-assembled nanofiller domain formed in a multicomponent epoxy blend, demonstrating the potential of O-PTIR as a powerful and useful approach for assessing the mechanism of selectively locating nanofillers in the phase structure of complex thermoset systems.

Changes in the Flavor Profile of Ground Beef Resulting from the Application of Antimicrobial Interventions

The objective of this study was to characterize flavor, fatty acid composition, and volatile compounds of beef treated with common antimicrobial interventions in beef processing facilities. The effect of 3 prechilling antimicrobial interventions (4.5% lactic acid [LA]; 400 ppm peroxyacetic acid acidified to pH 1.2 with a sulfuric acid and sodium sulfate blend [aPAA]; or untreated control [CON]) and 4 postchilling treatments (CON; LA; aPAA; or a 2.5% solution of a commercial blend of lactic and citric acid [LAC]) were analyzed. Briskets (n = 30/treatment) were treated before and after chilling using a custom-built pilot-sized spray cabinet, ground twice, and formed into patties. Cooked patties were analyzed by a trained sensory panel, and a subset of raw samples (n = 6) were analyzed for fatty acid composition and volatile compounds. Samples treated with LA before and after chilling were more intense in sourness than the CON (P &amp;lt; 0.05). Fatty acid analysis showed no differences (P &amp;gt; 0.05) due to the use of chemical interventions. Only postchilling treatments had an effect on volatile compounds. The relative abundances of pentanal and pentanol were greater (P &amp;lt; 0.05) in LA-treated postchilling intervention samples than CON and LAC, hexanoic acid was greater (P &amp;lt; 0.05) in aPAA than CON and LAC, and acetic acid was greater (P &amp;lt; 0.05) in aPAA than LAC. Overall, these results demonstrated that LA pre- and postchilling antimicrobial interventions only impact the sourness of ground beef but did not affect the fatty acid composition, while postchilling antimicrobial treatments had a minimal impact on volatile compounds.

Increased degradation of PLA/PBAT blends with organic acids and derivatives in outdoor weathering and marine environment

Bio-Flex® is a commercial blend of poly(lactic acid) (PLA) and poly(butylene adipate-co-terephthalate) (PBAT) used in several industrial and daily applications. To understand the degradation behavior of this mixture, two laboratory tests were conducted, one simulating outdoor accelerated weathering (OAW) and the other mimicking degradation in marine environments in seawater (MES). To increase its degradability, Bio-Flex was mixed with various additives such as chloroacetic acids - trichloroacetic acid (TCA) and dichloroacetic acid (DCA) - and esters of the latter. The samples were characterized before and after the degradation tests by Fourier transform infrared spectroscopy (FTIR), differential scanning calorimetry (DSC), scanning electron microscopy (SEM), and mechanical properties. Size exclusion chromatography (SEC) and contact angle were also evaluated. The acids were found to be very effective in degrading PLA/PBAT blends, even during the blending process. It follows that the esters of DCA are suitable as good additives to increase the degradation ratio of the PLA/PBAT blend when an enhanced degradation process is required.

Saponin-Rich Plant Premixture Supplementation Is as Efficient as Ionophore Monensin Supplementation Under Experimental Eimeria spp Challenge in Broiler Chicken.

For decades avian coccidiosis prevention was based on the use of synthetic coccidiostats. However, their intensive use led to the development of resistance phenomena. In addition, societal demand is increasing for antibiotic-free animal products. Thus, there is a need for a natural and efficient solution for coccidiosis management. Saponin-rich plants, like Yucca schidigera and Trigonella foenum-graecum, are promising tools for coccidiosis management. This study assessed the effects of supplementing broiler chickens with a commercial blend of these two plants (NorponinXO2) under an experimental Eimeria challenge and compared their effects to monensin supplementation. Three trials were performed. For each trial, chickens were divided into 4 groups, untreated uninfested control (UUC), infested untreated control (IUC), infested supplemented with 120 ppm of Monensin in feed (PM), and infested supplemented with 250 ppm of Norponin XO2 in the feed (PX). Chickens were raised in cages; experimental infestation was performed on d14. On d21, intestinal lesions (ILs) scores and growth performances were recorded. A statistical study was carried out on each trial, as well as data from the 3 trials. Experimental infestation reduced in a significant way final body weight in IUC broilers compared to UUC broilers. This loss was numerically compensated by PM and PX treatment. As expected, intestinal lesions were almost absent in the UUC group; however, broilers from the IUC group showed a higher intestinal lesion occurrence. Supplementations with Monensin and NPXO were able to reduce intestinal lesions occurrence. These results suggest that NPXO supplementation is as efficient as Monensin in managing coccidiosis.

The Effect Characteristics Cetane Number of Commercial High-Speed Diesel Fuel-Biodiesel Palm Oil-Based Blends on CFR engine

Renewable energy is an important issue for substituting fossil fuels in the world. Biofuel is one of the most used fuels for transportation, mining, and the industrial sector. The government of Indonesia’s policy has mandatorily used biofuel for the blend to fossil fuel. Biodiesel production from palm oil base has good characteristics for substitute/blend to high-speed diesel (HSD) in the market. The objective of this study was to investigate the effects of cetane number value of variant HSD-biodiesel blend and the methodology with blending two types HSD and biodiesel (0%, 5%, 10%, 15%, 20%, 25%, 30%, 35%, 40%, 50%, 60%, 70%, 80%, 90%, 100%). The measurement of cetane number used a CFR engine in accordance with ASTM D 613. The result of this study was that the increasing percentage of biodiesel blend influenced the increasing value of cetane number, but the increasing value of cetane number was not linear. Therefore, biodiesel can be used as a cetane booster for HSD.

Microbiota and Transcriptomic Effects of an Essential Oil Blend and Its Delivery Route Compared to an Antibiotic Growth Promoter in Broiler Chickens.

This study evaluated the effect of the delivery of a commercial essential oil blend containing the phytonutrients star anise, cinnamon, rosemary, and thyme oil (via different routes) on broiler chickens’ ileal and ceca microbiota and liver transcriptome compared to an antibiotic growth promoter. Eggs were incubated and allocated into three groups: non-injected, in ovo saline, and in ovo essential oil. On day 18 of incubation, 0.2 mL of essential oil in saline (dilution ratio of 2:1) or saline alone was injected into the amnion. At hatch, chicks were assigned to post-hatch treatment combinations: (A) a negative control (corn-wheat-soybean diet), (B) in-feed antibiotics, (C) in-water essential oil (250 mL/1000 L of drinking water), (D) in ovo saline, (E) in ovo essential oil, and (F) in ovo essential oil plus in-water essential oil in eight replicate cages (six birds/cage) and raised for 28 days. On days 21 and 28, one and two birds per cage were slaughtered, respectively, to collect gut content and liver tissues for further analysis. Alpha and beta diversity differed significantly between ileal and ceca samples but not between treatment groups. In-feed antibiotic treatment significantly increased the proportion of specific bacteria in the family Lachnospiraceae while reducing the proportion of bacteria in the genus Christensenellaceae in the ceca, compared to other treatments. Sex-controlled differential expression of genes related to cell signaling and tight junctions were recorded. This study provides data that could guide the use of these feed additives and a foundation for further research.

Model-based optimization of coffee roasting process: Model development, prediction, optimization and application to upgrading of Robusta coffee beans

Since coffee bean roasting is a complicated process involving transient transport processes along with complex chemical reactions, modeling and optimizing such process is a challenge. Here, machine learning was first used to formulate models that allowed predictions of selected quality indicators of coffee beans undergoing hot air or superheated steam roasting at various conditions. Starling particle swarm optimization (SPSO) as well as other swarm intelligence and gradient-based algorithms were then used to determine conditions that would yield roasted beans with quality indicators similar to those of benchmarks. Test was also performed to determine if Robusta beans could be roasted at conditions depicted by SPSO to yield the beans with quality indicators similar to those of commercial blend of Arabica and Robusta beans. SPSO predicted values of quality indicators with average errors of lower than 9% and 13% when laboratory-scaled Robusta beans and commercial blend of beans were used as benchmarks.

Atmospheric pressure matrix‐assisted laser desorption/ionization mass spectrometry of engine oil additive components

RationaleThe efficiency of lubricants strongly depends on the content of functional additives. In order to assess the chemical and structural changes taking place in the lubricating oil and its additives during operation, it is essential to develop a method for simple and prompt analysis.MethodsTwo single additives as well as a fully formulated engine oil were analysed using an atmospheric pressure matrix‐assisted laser desorption/ionization (AP‐MALDI) source coupled to a linear trap quadrupole Orbitrap XL hybrid tandem mass spectrometer and compared with results obtained by means of electrospray ionization (ESI) including additional low‐energy collision‐induced dissociation (LE‐CID). The identification of additives directly from technical surfaces was simulated by using steel substrates as AP‐MALDI targets with varying roughness.ResultsAfter assessment and selection of the most suited AP‐MALDI matrix it was found that pure additives such as calcium sulfonate and zinc dialkyldithiophosphates (ZDDPs) could well be identified with abundant signal intensity based on their elemental composition. Molecular identification was corroborated by LE‐CID in ESI mode. Additionally, additives present in the fully formulated commercial oil such as ZDDPs and salicylates could be reliably identified based on the elemental composition of the deprotonated molecules by means of the Orbitrap unit on different substrates including steel surfaces with high roughness.ConclusionsAP‐MALDI is an efficient technique for determination of lubricant additives directly from commercial oil blends. Identification of additive components was also achieved on steel surfaces with high roughness as applied in tribological systems and thus it is expected that it will be possible to assess additive degradation in real applications, enabling more effective and timely maintenance measures.

Comparison of emissions and engine performance of safflower and commercial biodiesels

Safflower oilseed needs to be studied in detail in relation to the production of biodiesel and its application in engines to be an alternative to commercial biodiesel used around the world. The aim of this study is to compare safflower biodiesel with commercial biodiesel in terms of emissions and performance of an engine using blends biodiesel (B11, B15, B30, and B100). Commercial biodiesel consists of soybean oil and fat. The tests were performed on a single-cylinder, four-stroke, naturally aspirated, and direct-injection diesel engine at four engine loads with a constant engine speed of 3000 rpm. The comparison shows that safflower biodiesel has relatively closer fuel properties to commercial biodiesel than those of diesel oil. The engine power was less affected by increasing engine loads and increasing safflower biodiesel blends compared to commercial biodiesel. Safflower B11 reduced the specific consumption by 2% in relation to diesel (D100) at a load of 3000 W. Safflower biodiesel B11 showed lower carbon dioxide (CO2), carbon monoxide (CO), nitrogen oxide (NOx), and exhaust gas temperature (EGT) compared to commercial biodiesel at high engine loads. The use of safflower biodiesel and commercial biodiesel blend B11 reduced NOx emissions by 15% at a high load of 3000 W. Therefore, safflower biodiesel is a promising alternative to diesel, although it has a higher production cost.

Peanut response to a commercial blend of nitrogen, phosphorus, potassium, and fulvic acid

Core Ideas A commercial blend of nitrogen, phosphorus, potassium, and fulvic acid did not affect peanut yield. Lack of response to the foliar product was consistent across diverse environments. A commercial blend of nitrogen, phosphorus, potassium, and fulvic acid is not recommended.

Life Cycle Assessment of the Separation and Recycling of Fluorinated Gases Using Ionic Liquids in a Circular Economy Framework.

The stricter regulation regarding the use of fluorinated gases (F-gases), as a consequence of their high Global Warming Potential (GWP), represents a challenge for the refrigeration industry. The design of alternatives requires the recycling of the low to moderate GWP compounds from current refrigerant blends. However, there is not a developed and standardized technology available to recover them, and once the life cycle of the refrigeration equipment has ended, most gases are incinerated. Fluorinated ionic liquids (FILs) can effectively perform as absorbents to the complex separation of F-gas mixtures. In this work, a methodology based on the COSMO-RS thermodynamic package integrated into an Aspen Plus process simulator was used to evaluate the performance of an FIL to recover difluoromethane (R-32) from the commercial blend R-407F. The environmental sustainability of the recovery process (circular economy scenario) was analyzed with a life cycle assessment (LCA) approach, comparing the obtained results with the conventional R-32 production (benchmark scenario). The results reveal a 30% recovery of 98 wt % R-32 suitable for further reuse with environmental load reduction in the 86–99% range compared to the R-32 production. This study can guide the development of new F-gas recovery technologies to improve the environmental impacts of these compounds from a circular economy perspective.