The mould species fungi encompass among others the family of Aspergillus which produce and secrete a number of compounds toxic to human health, namely the aflatoxins. These mycotoxins are converted to secondary metabolites that exert the often detrimental biological effect, and they are commonly found in various foods such as fruits, nuts, seeds, and grains. Members of the Aspergillus family thrive in wet and humid conditions, so they are particularly prevalent in regions with a tropical climate, for example in countries in sub-Saharan Africa. Aflatoxins are a type of mycotoxins considered to be among the most known potent mutagenic and carcinogenic substances. For example, it can cause liver cancer. Importantly, aflatoxins often contaminate weaning foods consumed by small children. This topical review outlines the evidence on the associations between aflatoxin exposure and impaired linear growth (stunting, that is low height/length for age) in small children (aged 4 months to 5 years) from sub-Saharan Africa. Ten studies were retrieved from the database PubMed after considering predefined inclusion and exclusion criteria. Six out of the ten studies found a significant inverse association between increased aflatoxin exposure and stunted child growth. Although aflatoxin exposure and stunting prevalence were high and widespread in most of the included studies, in general, studies conducted in Western Africa had the highest aflatoxin exposure and stunting prevalence. The only included randomized controlled trial found that a diet aimed at reducing aflatoxin exposure significantly improved linear growth in children at 13, but not at 22, months of age. The evidence suggests that aflatoxins have an impact on linear growth among children aged 4 months to five years. Possibly there is a threshold value for aflatoxin exposure before a significant impact on growth can be identified. Raised awareness and management strategies for the high aflatoxin exposure rates in sub-Saharan Africa and its negative health effects, in particular stunted child growth, are warranted. Key words: Aflatoxin, children, diet, linear growth, stunting, sub-Saharan Africa, topical review
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