Smallholder farmers in semiarid areas face low and erratic rainfall and need field management practices that conserve water in the root zone. This work evaluated the effect of mulching and DD (deep tillage) practices as a way to conserve soil moisture and thus improve water availability and maize crop yield in this water-scarce environment. The field experiment was carried out in which the soil moisture content (SMC) was monitored and the other water balance components were measured to quantify the crop ET with the soil water balance (SWB) method. The components of the SWB (rainfall, supplemental irrigation, runoff, deep percolation and change of soil moisture content) were measured for three consecutive seasons of 2018-2019, i.e. two long rain seasons (Masika 2018 and 2019) and one short-rains season (Vuli 2018). The estimation of the deep percolation (DP) involved calculating water fluxes from hydraulic properties measured in the laboratory and from hydraulic gradients measured with tensiometers in the field plots. Treatments significantly affected ET (p ’ cultivation, FC), mulching (FCM) reduced evapotranspiration by 14% and 18% during more water-stressed seasons of Vuli 2018 and Masika 2019. The ET reduction among the treatments was in line with the reduction in soil evaporation, as reflected in the results (of the other article of the same work). The crop transpiration was observed higher, which was consistent with the higher canopy cover observations for the two treatments relative to the FC treatment. Also, while the mulch practice did not affect ET during the first and less water-stressed season of Masika 2018, DD reduced it by 9% and showed no effect during other seasons.