Book reviews in this article:GOLDWIN, I. and WINTERS, L. A. (eds.) (1992). Open Economies: Structural Adjustment and AgricultureHAZELL, P. B. R. and RAMASAMY, C. (eds.) (1991). The Green Revolution Reconsidered: The Impact of High‐Yielding Rice Varieties in South IndiaJODHA, N. S., BANSKOTA, M. and PARTAP, T. (1992). Sustainable Mountain Agriculture. Vol. 1 Perspectives and IssuesJODHA, N. S., BANSKOTA, M. and PARTAP, T. (1992). Sustainable Mountain Agriculture. Vol. 2 Farmers' Strategies and Innovative ApproachesKRUEGER, A. (1992). The Political Economy of Agricultural Pricing Policy. Volume 5. A Synthesis of the Political Development in Developing CountriesLESSER, W. (1993). Marketing Livestock and Meat. New York: Food Products Press (Haworth Press)MARK, J. and STRANGE, R. (1993). The Food Industries: Review of United Kingdom Statistical Sources, Volume XXVIII. London: Chapman and Hall on behalf of the Royal Statistical Society and the Economic and Social Research CouncilMETTRICK, H. (1993). Development Oriented Research in Agriculture: An ICRA Textbook. Wageningen: International Centre for Development Orientated Research in Agriculture (ICRA)RAYNER, A. J. and COLMAN, D. (eds.) (1993). Current Issues in Agricultural EconomicsSCHIFF, M. and VALDÉS, A. (1992). The Political Economy of Agricultural Pricing Policy, Volume 4, A Synthesis of the Economics in Developing Countries, BaltimoreTRACY, M. (1993). Food and Agriculture in a Market Economy: An Introduction to Theory, Practice and PolicyTRIPP, R. (ed.) (1992). Planned Change in Farming Systems: Progress in On‐Farm ResearchCÉCORA, J. (ed.) (1993). Economic Behaviour of Family Households in an International Context. Bonn: Society for Agricultural Policy Research and Rural Sociology (FAA)HILL, B. and BROOKES, B. (1993). Farm Incomes in the European Community in the 1980s. Document Series