Biological Control Of Plant Diseases Research Articles

Diversity of Trichoderma species isolated from dead branches and sapwood of Theobroma cacao trees

The diversity of Trichoderma species associated with cacao trees in Bahia state, Brazil, was investigated. A total of 100 isolates, 76 from sapwood and 24 from dead branches, were characterized by phylogenetic analysis of the internal transcribed spacer (ITS) of the ribosomal DNA and the translation elongation factor (tef1) of the RNA polymerase. Sixteen known and five putative new species were identified among the isolates used in this study. Trichoderma lentiforme was the most abundant species and exclusively found in cacao sapwood while T. parareesei was the most abundant and exclusively isolated from dead branches. The knowledge on the diversity of these fungi may contribute to their future exploitation in biotechnological applications and biological control of plant diseases.

Bacillomycin D Produced by Bacillus amyloliquefaciens Is Involved in the Antagonistic Interaction with the Plant-Pathogenic Fungus Fusarium graminearum.

Fusarium graminearum (teleomorph: Ascomycota, Hypocreales, Gibberella, Gibberella zeae) is a destructive fungal pathogen that threatens the production and quality of wheat and barley worldwide. Controlling this toxin-producing pathogen is a significant challenge. In the present study, the commercially available strain Bacillus amyloliquefaciens (Bacteria, Firmicutes, Bacillales, Bacillus) FZB42 showed strong activity against F. graminearum The lipopeptide bacillomycin D, produced by FZB42, was shown to contribute to the antifungal activity. Purified bacillomycin D showed strong activity against F. graminearum, and its 50% effective concentration was determined to be approximately 30 μg/ml. Analyses using scanning and transmission electron microscopy revealed that bacillomycin D caused morphological changes in the plasma membranes and cell walls of F. graminearum hyphae and conidia. Fluorescence microscopy combined with different dyes showed that bacillomycin D induced the accumulation of reactive oxygen species and caused cell death in F. graminearum hyphae and conidia. F. graminearum secondary metabolism also responded to bacillomycin D challenge, by increasing the production of deoxynivalenol. Biological control experiments demonstrated that bacillomycin D exerted good control of F. graminearum on corn silks, wheat seedlings, and wheat heads. In response to bacillomycin D, F. graminearum genes involved in scavenging reactive oxygen species were downregulated, whereas genes involved in the synthesis of deoxynivalenol were upregulated. Phosphorylation of MGV1 and HOG1, the mitogen-activated protein kinases of F. graminearum, was increased in response to bacillomycin D. Taken together, these findings reveal the mechanism of the antifungal action of bacillomycin D.IMPORTANCE Biological control of plant disease caused by Fusarium graminearum is desirable. Bacillus amyloliquefaciens FZB42 is a representative of the biocontrol bacterial strains. In this work, the lipopeptide bacillomycin D, produced by FZB42, showed strong fungicidal activity against F. graminearum Bacillomycin D caused morphological changes in the plasma membrane and cell wall of F. graminearum, induced accumulation of reactive oxygen species, and ultimately caused cell death in F. graminearum Interestingly, when F. graminearum was challenged with bacillomycin D, the deoxynivalenol production, gene expression, mitogen-activated protein kinase phosphorylation, and pathogenicity of F. graminearum were significantly altered. These findings clarified the mechanisms of the activity of bacillomycin D against F. graminearum and highlighted the potential of B. amyloliquefaciens FZB42 as a biocontrol agent against F. graminearum.

The unpredictable risk imposed by microbial secondary metabolites: how safe is biological control of plant diseases?

Currently, a strong public and political demand for reducing chemical pesticides exists, supporting strengthening of biological plant protection programs in agriculture. Biological plant protection strategies largely depend on introducing antagonistic microorganisms to agro-ecosystems. This approach would indeed reduce the impact of synthetic chemistries and may help avoiding development of fungicide-resistant pathogen populations, but on the other hand may strongly increase the load of microbial toxins. In crops treated with biological control agents, neither the newly forming (confronting) microbial communities nor the secondary metabolites synthesized by these are known. Many microbial secondary metabolites may not only exhibit acute toxicities significantly exceeding those of fungicides, but even act as strong carcinogens. This paper discusses the risks imposed by the introduction of biological control agents and strongly suggests including secondary metabolite gene cluster expression data into the list of information required for approving any plant protection agents and releasing them to the field. Secondary metabolism gene expression data could strongly support assessing the risk imposed by microorganisms used in disease and pest control.

Effects of biocontrol bacteria and earthworms on the severity of Alternaria brassicae disease and the growth of oilseed rape plants (Brassica napus)

Biological control of plant diseases through the addition of microbial biocontrol agents and the promotion of earthworms can be an environmentally friendly alternative to the chemical control of plant diseases. However, possible risks with biocontrol agents and their interactions with earthworms and other soil biota have not been well studied. The aim of this study was to assess whether the beneficial bacterium Bacillus amyloliquefaciens and the earthworms Aporrectodea caliginosa or Aporrectodea longa could reduce disease in oilseed rape (Brassica napus) challenged with the pathogen Alternaria brassicae. Plant growth and productivity were measured as plant survival, height, biomass, and flower development as well as disease index. A second objective was to assess whether the presence of the bacterium at high concentrations would influence the survival, growth, and reproduction of the earthworms. One outdoor and one greenhouse experiment were performed with Br. napus plants challenged with Al. brassicae inoculated to the plant leaves in the presence or absence of Bacillus amyloliquefaciens inoculated to the root environment and in the presence or absence of earthworms (Ap. caliginosa or Ap. longa) added to the soil. All treatments were replicated three times. In the outdoor experiment, inoculation with Al. brassicae reduced the growth of plants and the addition of Ap. caliginosa increased plant height. In the greenhouse experiment, pairwise comparisons of plants challenged with Al. brassicae showed that treatment with B. amyloliquefaciens led to significantly lower disease index than the treatment with Ap. caliginosa plus B. amyloliquefaciens, while other treatments had intermediate disease indices. The addition of Al. brassicae or B. amyloliquefaciens increased the survival and mass increment of Ap. caliginosa as a main effect when used separately but not when used in combination.This study did not give any clear indication of the usefulness of B. amyloliquefaciens for biocontrol of plant pathogens such as Al. brassicae when growing plants in natural soil. In addition, no significantly positive effects from the tested earthworm species were seen.

Wars between microbes on roots and fruits

Microbes in nature often live in unfavorable conditions. To survive, they have to occupy niches close to food sources and efficiently utilize nutrients that are often present in very low concentrations. Moreover, they have to possess an arsenal of attack and defense mechanisms against competing bacteria. In this review, we will discuss strategies used by microbes to compete with each other in the rhizosphere and on fruits, with a focus on mechanisms of inter- and intra-species antagonism. Special attention will be paid to the recently discovered roles of volatile organic compounds. Several microbes with proven capabilities in the art of warfare are being applied in products used for the biological control of plant diseases, including post-harvest control of fruits and vegetables.

Biological control of plant diseases

Biological control is the control of disease by the application of biological agents to a host animal or plant that prevents the development of disease by a pathogen. With regard to plant diseases the biocontrol agents are usually bacterial or fungal strains isolated from the endosphere or rhizosphere. Viruses can also be used as biocontrol agents and there is a resurgent interest in the use of bacterial viruses for control of plant diseases. The degree of disease suppression achieved with biological agents can be comparable to that achieved with chemicals. Our understanding of the ways in which biocontrol agents protect plants from disease has developed considerably in recent years with the application of genomics and genetic modification techniques. We have uncovered mechanisms by which biocontrol agents interact with the host plant and other members of the microbial community associated with the plant. Understanding these mechanisms is crucial to the isolation of effective biocontrol agents and the development of biocontrol strategies for plant diseases. This review looks at recent developments in our understanding of biocontrol agents for plant diseases and how they work.

Necrotrophic Mycoparasites and Their Genomes.

Mycoparasitism is a lifestyle where one fungus establishes parasitic interactions with other fungi. Species of the genus Trichoderma together with Clonostachys rosea are among the most studied fungal mycoparasites. They have wide host ranges comprising several plant pathogens and are used for biological control of plant diseases. Trichoderma as well as C. rosea mycoparasites efficiently overgrow and kill their fungal prey by using infection structures and by applying lytic enzymes and toxic metabolites. Most of our knowledge on the putative signals and signaling pathways involved in prey recognition and activation of the mycoparasitic response is derived from studies with Trichoderma. These fungi rely on G-protein signaling, the cAMP pathway, and mitogen-activated protein kinase cascades during growth and development as well as during mycoparasitism. The signals being recognized by the mycoparasite may include surface molecules and surface properties as well as secondary metabolites and other small molecules released from the prey. Their exact nature, however, remains elusive so far. Recent genomics-based studies of mycoparasitic fungi of the order Hypocreales, i.e., Trichoderma species, C. rosea, Tolypocladium ophioglossoides, and Escovopsis weberi, revealed not only several gene families with a mycoparasitism-related expansion of gene paralogue numbers, but also distinct differences between the different mycoparasites. We use this information to illustrate the biological principles and molecular basis of necrotrophic mycoparasitism and compare the mycoparasitic strategies of Trichoderma as a "model" mycoparasite with the behavior and special features of C. rosea, T. ophioglossoides, and E. weberi.

Antipathy of Trichoderma against Sclerotium rolfsii Sacc.: Evaluation of Cell Wall-Degrading Enzymatic Activities and Molecular Diversity Analysis of Antagonists

The fungus Trichoderma is a teleomorph of the Hypocrea genus and associated with biological control of plant diseases. The microscopic, biochemical, and molecular characterization of Trichoderma was carried out and evaluated for in vitro antagonistic activity against the fungal pathogen Sclerotium rolfsii causing stem rot disease in groundnut. In total, 11 isolates of Trichoderma were examined for antagonism at 6 and 12 days after inoculation (DAI). Out of 11, T. virens NBAII Tvs12 evidenced the highest (87.91%) growth inhibition of the test pathogen followed by T. koningii MTCC 796 (67.03%), T. viride NBAII Tv23 (63.74%), and T. harzianum NBAII Th1 (60.44%). Strong mycoparasitism was observed in the best antagonist Tvs12 strain during 6-12 DAI. The specific activity of cell wall-degrading enzymes - chitinase and β-1,3-glucanase - was positively correlated with growth inhibition of the test pathogen. In total, 18 simple sequence repeat (SSR) polymorphisms were reported to amplify 202 alleles across 11 Trichoderma isolates. The average polymorphism information content for SSR markers was found to be 0.80. The best antagonist Tvs 12 was identified with 7 unique SSR alleles amplified by 5 SSR markers. Clustering patterns of 11 Trichoderma strains showed the best antagonist T. virens NBAII Tvs 12 outgrouped with a minimum 3% similarity from the rest of Trichoderma.

Bacterial selection for biological control of plant disease: criterion determination and validation.

This study aimed to evaluate the biocontrol potential of bacteria isolated from different plant species and soils. The production of compounds related to phytopathogen biocontrol and/or promotion of plant growth in bacterial isolates was evaluated by measuring the production of antimicrobial compounds (ammonia and antibiosis) and hydrolytic enzymes (amylases, lipases, proteases, and chitinases) and phosphate solubilization. Of the 1219 bacterial isolates, 92% produced one or more of the eight compounds evaluated, but only 1% of the isolates produced all the compounds. Proteolytic activity was most frequently observed among the bacterial isolates. Among the compounds which often determine the success of biocontrol, 43% produced compounds which inhibit mycelial growth of Monilinia fructicola, but only 11% hydrolyzed chitin. Bacteria from different plant species (rhizosphere or phylloplane) exhibited differences in the ability to produce the compounds evaluated. Most bacterial isolates with biocontrol potential were isolated from rhizospheric soil. The most efficient bacteria (producing at least five compounds related to phytopathogen biocontrol and/or plant growth), 86 in total, were evaluated for their biocontrol potential by observing their ability to kill juvenile Mesocriconema xenoplax. Thus, we clearly observed that bacteria that produced more compounds related to phytopathogen biocontrol and/or plant growth had a higher efficacy for nematode biocontrol, which validated the selection strategy used.

Effect of temperature on mycelial growth of Trichoderma, Sclerotinia minor and S. sclerotiorum, as well as on mycoparasitism

ABSTRACT Environmental conditions are very important for the biological control of plant diseases. In a previous study, isolates of Trichoderma asperellum (IBLF 897, IBLF 904 and IBLF 914) and T. asperelloides (IBLF 908) were selected as antagonists of S. minor and S. sclerotiorum, causal agents of lettuce drop, one of the most relevant diseases affecting the lettuce crop. In this subsequent study, the mycelial growth of these isolates and pathogens, as well as the mycoparasitism of isolate IBLF 914, was evaluated at different temperatures. The mycelial growth of the isolates of T. asperellum and T. asperelloides, as well as of S. minor and S. sclerotiorum, was evaluated at temperatures ranging from 7 to 42oC. The parasitism of propagules of S. minor and S. sclerotiorum by the isolate IBLF 914, as well as the number of lettuce seedlings surviving drop, was evaluated at 12, 17, 22, 27 and 32oC, in gerboxes containing substrate. S. minor and S. sclerotiorum showed mycelial growth at temperatures ranging from 7 to 27°C, but no growth occurred at 32 °C, and both pathogens had greater mycelial growth at 22°C. The isolates of Trichoderma grew at temperatures ranging from 12 to 37°C, with maximum growth at 27°C. The isolate IBLF 914 had mycoparasitism and reduced the disease in lettuce seedlings at temperatures ranging from 22 to 32°C. Since lettuce drop occurs when mild temperatures and high humidity prevail and the antagonist was more effective at higher temperatures, it is recommended that Trichoderma is applied in lettuce fields in Brazil also during warmer months of the year to reduce the inoculum remaining in the soil before planting the winter crop, which is more affected by the disease.

Mycoviruses and their role in biological control of plant diseases

Mycoviruses are the viruses that infect fungi and prevalent in all major groups of plant pathogenic and edible fungi. The first mycovirus was reported in 1962 from the cultivated mushroom ( Agaricus bisporus ); the infected mushrooms developed malformed fruiting bodies, grow slowly, mature early and resulting in serious yield losses. Although the majority of known mycoviruses have dsRNA genomes that are packaged in isometric particles, but there are also some reports of DNA mycoviruses. These are transmitted intracellularly during cell division, sporogenesis and cell fusion, but apparently lack an extracellular route for infection. Their natural host ranges are restricted to individuals within the same or closely related vegetative compatibility groups. Mycoviruses causes debilitating diseases of mushrooms; reduce the virulence of their phytopathogenic fungal hosts, production of killer proteins and increase the thermal tolerance of infected host plant. These fungal-virus systems are precious for the development of novel biocontrol strategies. Hypovirulence associated mycoviruses and killer yeast to control plant diseases is emerging as one of the latest biological tool.

ECOLOGY OF PANTOEA AGGLOMERANS 2066-7 STRAIN: A BIOLOGICAL CONTROL OF BACTERIA ONION DISEASES

The growth response of the biocontrol agent Pantoea agglomerans 2066-7 to change in water activity (aw), temperature, and pH was determined in vitro in basic medium. The minimum temperature at which 2066-7 was able to grow was 7°C, and the growth of 2066-7 did not change at varying pH levels (4–10.34). The best growth was obtained at a water activity of 0.98 in all media modified with the four solutes (glucose, glycerol, NaCl and polyethylene glycol). The solute used to reduce water activity had a great influence on bacterial growth, especially at unfavorable conditions (low temperature). This study has defined the range of environmental conditions (aw, pH, and temperature) over which the bacteria may be developed for biological control of plant diseases.

Antifungal Activity of Eucalyptus Oil against Rice Blast Fungi and the Possible Mechanism of Gene Expression Pattern.

Eucalyptus oil possesses a wide spectrum of biological activity, including anti-microbial, fungicidal, herbicidal, acaricidal and nematicidal properties. We studied anti-fungal activities of the leaf oil extracted from Eucalyptus. grandis × E. urophylla. Eleven plant pathogenic fungi were tested based on the mycelium growth rates with negative control. The results showed that Eucalyptus oil has broad-spectrum inhibitory effects toward these fungi. Remarkable morphological and structural alterations of hypha have been observed for Magnaporthe grisea after the treatment. The mRNA genome array of M. grisea was used to detect genes that were differentially expressed in the test strains treated by the Eucalyptus oil than the normal strains. The results showed 1919 genes were significantly affected, among which 1109 were down-regulated and 810 were up-regulated (p < 0.05, absolute fold change >2). According to gene ontology annotation analysis, these differentially expressed genes may cause abnormal structures and physiological function disorders, which may reduce the fungus growth. These results show the oil has potential for use in the biological control of plant disease as a green biopesticide.

Deciphering the Pathobiome: Intra- and Interkingdom Interactions Involving the Pathogen Erysiphe alphitoides.

Plant-inhabiting microorganisms interact directly with each other, forming complex microbial interaction networks. These interactions can either prevent or facilitate the establishment of new microbial species, such as a pathogen infecting the plant. Here, our aim was to identify the most likely interactions between Erysiphe alphitoides, the causal agent of oak powdery mildew, and other foliar microorganisms of pedunculate oak (Quercus robur L.). We combined metabarcoding techniques and a Bayesian method of network inference to decipher these interactions. Our results indicate that infection with E. alphitoides is accompanied by significant changes in the composition of the foliar fungal and bacterial communities. They also highlight 13 fungal operational taxonomic units (OTUs) and 13 bacterial OTUs likely to interact directly with E. alphitoides. Half of these OTUs, including the fungal endophytes Mycosphaerella punctiformis and Monochaetia kansensis, could be antagonists of E. alphitoides according to the inferred microbial network. Further studies will be required to validate these potential interactions experimentally. Overall, we showed that a combination of metabarcoding and network inference, by highlighting potential antagonists of pathogen species, could potentially improve the biological control of plant diseases.

Controlling and Defence‐related Mechanisms of Bacillus Strains Against Bacterial Leaf Blight of Rice

AbstractBacillus strains are broadly studied for their beneficial role in plant growth and biological control of plant disease and pest; however, little is known about their underlying mechanisms. In this study, we assessed the controlling and defence‐related mechanisms of three Bacillus strains including rice seed‐associated strain B. subtilis A15, rhizobacterial strains B. amyloliquefaciens D29 and B. methylotrophicus H8, all of which are against bacterial leaf blight (BLB) caused by Xanthomonas oryzae pv. oryzae. Results indicated that all three strains showed strong biofilm formation ability. The culture filtrates of each strain significantly suppressed the growth and biofilm formation of X. oryzae, while changes in bacterial cell morphology such as cell swell and severe cell wall alterations were observed through the transmission electron microscopy images. PCR analysis revealed that all three strains harbour the antimicrobial‐associated genes that are responsible for biosynthesis of bacillomycin, fengycin, iturin and surfactin. Subsequent real‐time qPCR analysis revealed the upregulated expression of fenD and srfAA genes in D29 and H8, and fenD and ituC genes in A15 during their in vitro interaction with X. oryzae. It suggests that the antibacterial mechanisms of the three strains may be at least partially associated with their ability to secrete corresponding lipopeptides. Interestingly, the applications of the three strains in greenhouse conditions were found to be effective in controlling the BLB disease, which was achieved through the activation of inducing systemic resistance resulted from the enhanced activities of defence‐related enzymes. This is the first report of demonstration of the mode of antibacterial effect of Bacillus strains against X. oryzae. Overall, data from the current study provide valuable information for biological control of BLB disease in rice.

Defense responses in plants of Eucalyptus elicited by Streptomyces and challenged with Botrytis cinerea.

Elicitation of E. grandis plants with Streptomyces PM9 reduced the gray-mold disease, through increasing the levels of enzymes directly related to the induction of plant defense responses, and accumulation of specific phenolic compounds. Members of Eucalyptus are economically important woody species, especially as a raw material in many industrial sectors. Species of this genus are susceptible to pathogens such as Botrytis cinerea (gray mold). Biological control of plant diseases using rhizobacteria is one alternative to reduce the use of pesticides and pathogen attack. This study evaluated the metabolic and phenotypic responses of Eucalyptus grandis and E. globulus plants treated with Streptomyces sp. PM9 and challenged with the pathogenic fungus B. cinerea. Metabolic responses were evaluated by assessing the activities of the enzymes polyphenol oxidase and peroxidase as well as the levels of phenolic compounds and flavonoids. The incidence and progression of the fungal disease in PM9-treated plants and challenged with B. cinerea were evaluated. Treatment with Streptomyces sp. PM9 and challenge with B. cinerea led to changes in the activities of polyphenol oxidase and peroxidase as well as in the levels of phenolic compounds in the plants at different time points. Alterations in enzymes of PM9-treated plants were related to early defense responses in E. grandis. Gallic and chlorogenic acids were on average more abundant, although caffeic acid, benzoic acid and catechin were induced at specific time points during the culture period. Treatment with Streptomyces sp. PM9 significantly delayed the establishment of gray mold in E. grandis plants. These results demonstrate the action of Streptomyces sp. PM9 in inducing plant responses against B. cinerea, making this organism a potential candidate for biological control in Eucalyptus.

Biocontrol potential of endophytic fungi in medicinal plants from Wuhan Botanical Garden in China

Many medicinal plants possess antimicrobial activities, and have antagonistic endophytic fungi that help them protect from pathogen attack. The aim of this study was to examine endophytic fungi in traditional Chinese medicinal plants, and understand if these organisms have antimicrobial activities and they can be potentially used for biological control of plant diseases. A total of 208 endophytic fungal isolates were collected from stems (83), leaves (121) and flowers (4) of 26 medicinal plant species. The majority of the isolates belonged to Alternaria, Phomopsis, Colletotrichum, Phoma and Acremonium as well as several species allocated to Mycelia sterilia. A detached leaf assay was conducted by testing these isolates on wheat powdery mildew (Blumeria graminis f. sp. tritici, or Bgt). Fifteen isolates of endophytic fungi inhibited Bgt, exhibiting control efficacies ranging from 65.4% to 100%. Of these isolates, LPS-1, SCS-6 and 16-6, exhibited significant inhibition of Bgt proliferation (>90%). Isolate LPS-1 isolated from the stem of Ilex cornuta Lindl. ex Paxt. had the highest efficacy, resulting in 100% inhibition of Bgt growth on detached leaf segments. Based on morphological characteristics and phylogenetic analyses of the ITS rDNA sequences and translation elongation factor 1-alpha (TEF-1α) gene regions, LPS-1 was identified as Lasiodiplodia pseudotheobromae. A range of culture conditions for LPS-1 were examined and the results indicated that optimal antifungal activity resulted from static cultures in PDB (pH 7.0) inoculated with three mycelial plugs and incubated at 30°C for 6days. With further study, LPS-1 can be a candidate for biological control.

Identification and characterization of a novel chitinase with antifungal activity from ʻBaozhu’ pear (Pyrus ussuriensis Maxim.)

A novel chitinase from the ʻBaozhu’ pear was found, purified, and characterized in this report. This chitinase was a monomer with a molecular mass of 28.9kDa. Results of the internal peptide sequence analyses classify this chitinase as a class III chitinase. In the enzymatic hydrolytic assay, this chitinase could hydrolyze chitin derivatives into di-N-acetylchitobiose (GlcNAc2) as a major product in the initial phase, as well as hydrolyze GlcNAc2 into N-acetylglucosamine (GlcNAc), which represents both chitobiosidase and β-N-acetylglucosaminase activity. Biological analyses showed that this chitinase exhibits strong antifungal activity toward agricultural pathogenic fungi. In total, chitinase from ʻBaozhu’ pear is a novel bifunctional chitinase that could be a potential fungicide in the biological control of plant diseases.

Characterization of endophytic Bacillus strains from tomato plants (Lycopersicon esculentum) displaying antifungal activity against Botrytis cinerea Pers.

Eighty endophytic bacteria were isolated from healthy tissues of roots, stems, leaves and fruits of tomato plants (Lycopersicon esculentum). Four strains, named BL1, BT5, BR8 and BF11 were selected for their antagonism against Botrytis cinerea, a phytopathogenic fungus responsible of gray mold in several important crops, with growth inhibitory activity ranging from 27 to 53%. Morphological, biochemical, and molecular parameters as 16S rDNA sequencing demonstrated that the selected bacterial strains were related to Bacillus species which are known to produce and secrete a lot of lipopeptides with strong inhibitory effect against pathogen mycelial growth. Electrospray mass spectrometry analysis showed that these strains produced heterogeneous mixture of antibiotics belonging to fengycin and surfactin for BL1 and BT5, to iturin and surfactin for BR8, to bacillomycin D, fengycin and surfactin for BF11. Furthermore, these bacteria exhibited biocontrol potential by reducing the disease severity when tested on detached leaflets. Based on their antifungal activity against Botrytis cinerea, these strains could be used for biological control of plant diseases.

Is the efficacy of biological control against plant diseases likely to be more durable than that of chemical pesticides?

The durability of a control method for plant protection is defined as the persistence of its efficacy in space and time. It depends on (i) the selection pressure exerted by it on populations of plant pathogens and (ii) on the capacity of these pathogens to adapt to the control method. Erosion of effectiveness of conventional plant protection methods has been widely studied in the past. For example, apparition of resistance to chemical pesticides in plant pathogens or pests has been extensively documented. The durability of biological control has often been assumed to be higher than that of chemical control. Results concerning pest management in agricultural systems have shown that this assumption may not always be justified. Resistance of various pests to one or several toxins of Bacillus thuringiensis and apparition of resistance of the codling moth Cydia pomonella to the C. pomonella granulovirus have, for example, been described. In contrast with the situation for pests, the durability of biological control of plant diseases has hardly been studied and no scientific reports proving the loss of efficiency of biological control agents against plant pathogens in practice has been published so far. Knowledge concerning the possible erosion of effectiveness of biological control is essential to ensure a durable efficacy of biological control agents on target plant pathogens. This knowledge will result in identifying risk factors that can foster the selection of strains of plant pathogens resistant to biological control agents. It will also result in identifying types of biological control agents with lower risk of efficacy loss, i.e., modes of action of biological control agents that does not favor the selection of resistant isolates in natural populations of plant pathogens. An analysis of the scientific literature was then conducted to assess the potential for plant pathogens to become resistant to biological control agents.