Research Article| September 04 2013 Denitrification of drinking water using Saccharum spontaneum L. as a natural organic solid substrate Euclides M. Deago; Euclides M. Deago 1Centro de Investigaciones Hidráulicas e Hidrotécnicas, Universidad Tecnológica de Panamá, 0819-07289 El Dorado, Avda Domingo Díaz, Panama City, Panama2Departamento de Ingeniería Hidráulica y Ambiental, Pontificia Universidad Católica de Chile, Avda Vicuña Mackenna 4860, P-690441 Macul, Santiago, Chile E-mail: euclides.deago@utp.ac.pa Search for other works by this author on: This Site PubMed Google Scholar Gonzalo E. Pizarro Gonzalo E. Pizarro 2Departamento de Ingeniería Hidráulica y Ambiental, Pontificia Universidad Católica de Chile, Avda Vicuña Mackenna 4860, P-690441 Macul, Santiago, Chile Search for other works by this author on: This Site PubMed Google Scholar Journal of Water Supply: Research and Technology-Aqua (2013) 62 (7): 477–486. https://doi.org/10.2166/aqua.2013.115 Article history Received: October 25 2012 Accepted: July 18 2013 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Share Icon Share MailTo Twitter LinkedIn Tools Icon Tools Cite Icon Cite Permissions Search Site Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsThis Journal Search Advanced Search Citation Euclides M. Deago, Gonzalo E. Pizarro; Denitrification of drinking water using Saccharum spontaneum L. as a natural organic solid substrate. Journal of Water Supply: Research and Technology-Aqua 1 November 2013; 62 (7): 477–486. doi: https://doi.org/10.2166/aqua.2013.115 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex There is a global concern regarding the increasing pollution of natural water bodies by nitrate as a result of anthropogenic activities. To address this situation, natural organic solid substrates (NOSS) have been investigated as carbon sources in denitrification. Despite advances in this field, a lack of knowledge about the kinetics involved in the denitrification processes using NOSS still exists. For this reason, we have studied denitrification using Saccharum spontaneum L. (S. spontaneum) as NOSS to better understand these kinetic processes. This paper presents experimental results obtained for the release of organic carbon from S. spontaneum, and for its use by denitrifying bacteria. Laboratory tests were developed under anoxic conditions in batch reactors. Our results showed that the kinetics of release of organic carbon from the S. spontaneum was first order (0.08 d−1). Furthermore, the maximum rate of utilization of substrate (5.61 mg N-NO3− mgVSS−1 day−1) and the denitrification rate (327 mg N-NO3−L−1 d−1) were high (VSS = volatile suspended solids). We demonstrated that it is possible to obtain high yields of denitrification using organic carbon released from S. spontaneum. This study improves the knowledge on the use of NOSS, as alternative sources of carbon for denitrification. denitrification, drinking water, kinetic, natural organic solid substrates, Saccharum spontaneum L. This content is only available as a PDF. © IWA Publishing 2013 Supplementary data APPENDIX A-B- pdf file You do not currently have access to this content.