Ballan Wrasse Labrus Bergylta Research Articles

A new maximum age observed within the family Labridae, ballan wrasse Labrus bergylta.

Ballan wrasse Labrus bergylta is the largest species of wrasse inhabiting European waters and one of the longest-living species within the family Labridae. A large specimen was caught off the coast of Skjerjehamn, western Norway (total length = 410 mm; weight = 1274 g). The age of the specimen was determined to be 34 years old based on the analysis of its opercula bones. This specimen establishes a new maximum age for ballan wrasse, 5 years older than the previously observed maximum age.

Bycatch in northeast Atlantic lobster and crab pot fisheries (Irish Sea, Celtic Sea and Bristol Channel)

Bycatch in valuable NE Atlantic baited ‘pot’ fisheries for lobster Homarus gammarus and edible crab Cancer pagurus has not been well documented, potentially limiting evidence-based management. Using onboard observers supplemented by fishers’ ecological knowledge (FEK) we characterised bycatch of fish and larger invertebrates in 10,741 pot hauls around the coast of Wales, UK, over 4 years in all seasons. A total of 1529 fish from 30 species, and around 15 species of invertebrate, were recorded. Bycatch abundance varied seasonally and spatially and was dominated by eight common and widespread taxa comprising six ‘core’ fish (two catsharks: bullhuss (Scyliorhinus stellaris) and smallspotted catshark (S. canicula); ballan wrasse Labrus bergylta, sea scorpions (Myoxocephalus scorpius &Taurulus bubalis combined), three-bearded rockling Gaidropsarus vulgaris, conger eel Conger conger, together 86% of fish abundance), velvet swimming crab Necora puber and spider crab Maja brachydactyla. Commercially important fish species were only caught in low numbers (3.0% of all fish), with cod Gadus morhua the most frequent (1.8% of all fish). Only two species of conservation interest were recorded: the large catshark Scyliorhinus stellaris which is locally abundant (assessed by the IUCN Red List of Threatened Species as ‘Near Threatened’ and ‘Vulnerable to extinction’ at European and global scales respectively), and a single legally retained spiny lobster Palinurus elephas. Retention or live release status was recorded for nearly all (96%) of the core fish individuals and varied widely with taxa: sea scorpions (never retained), Scyliorhinus stellaris (13% retained), smallspotted catshark, three-bearded rockling, conger eel (44–59% retained), with ballan wrasse having the highest retention (90% of 242 individuals; average of 5.5 individuals retained per trip when present). Observed high spider crab abundance combined with FEK of previous absence or scarcity suggest that this species has increased in northwards range and abundance in recent decades, possibly because of warming seas. No incidents of in-pot mammal or bird entrapment were recorded. The retention of fish for bait is not currently acknowledged in consumer advice or landings data. Possible effects of bait retention on populations of data-poor species which may be vulnerable to overexploitation (e.g., long-lived ballan wrasse) and coastal ecosystems are unknown and warrant further research.

Growth characteristics and morphology of Paramoeba perurans from Atlantic salmon Salmo salar L. and ballan wrasse Labrus bergylta in Norway

BackgroundParamoeba perurans is the causative agent of amoebic gill disease (AGD) in Atlantic salmon Salmo salar L. and many other farmed marine fish species worldwide. The first cases of AGD in Norway were reported in 2006, and it has subsequently become established as a significant gill disease that affects the country’s salmonid aquaculture industry. Despite several decades of research on AGD, there is still a lack of knowledge of the biology of P. perurans and its interactions with its hosts and the environment.MethodsThe growth and morphology of 10 clonal isolates of P. perurans were studied. The isolates were from farmed Atlantic salmon and ballan wrasse that had been obtained from different sites along the Norwegian coast between 2013 and 2015. The morphology and population growth patterns of these clonal amoeba isolates were examined in vitro using light microscopy and real-time reverse transcription polymerase chain reaction under a range of temperatures (4, 12, 15 and 21 °C) and salinities (20, 25, 30 and 34 ‰).ResultsWe found distinct morphological differences between both locomotive and floating forms of the amoeba isolates. The locomotive amoebae of the clonal isolates varied in size (area) from 453 µm2 to 802 µm2. There were differences in the growth patterns of the clonal amoeba isolates under similar conditions, and in their responses to variations in temperature and salinity. While most of the isolates grew well at salinities of 25–34 ‰, a significant reduction in growth was seen at 20 ‰. Most of the amoeba isolates grew well at 12 °C and 15 °C. At 4 °C, amoebae grew slower and, in contrast to the other temperatures, no extended pseudopodia could be seen in their floating form. The isolates seemed to reach a plateau phase faster at 21 °C, with a higher number of smaller, rounded amoebae.ConclusionsThe differences observed here between clonal isolates of P. perurans should be further examined in experimental in vivo challenge studies, as they may be of relevance to the virulence and proliferation potential of this amoeba on gills. Potential differences in virulence within P. perurans could have implications for management strategies for AGD.Graphical

Influence of photoperiod and protocol length on metabolic rate traits in ballan wrasse Labrus bergylta.

In this study, ballan wrasse Labrus bergylta were subjected to either a conventional 1-day or an extended 5-day respirometry protocol. Additionally, in the 5-day protocol the fish were subjected to a 12 h light-dark cycle to assess the effects of photoperiods on metabolic rates (ṀO2 ). Diurnal patterns in routine and resting ṀO2 were not observed, suggesting that circadian rhythms in metabolism largely are driven by activity patterns rather than being of endogenous origin. Moreover, lack of a detectable circadian ṀO2 may be an adaptation to lower costs of living in ballan wrasse. Protocol length influenced standard metabolic rates (SMR) where estimates decreased by 13% and 17% when using 48 h and 5 days, respectively, compared to 24 h. The maximum metabolic rate (MMR) and the derived absolute aerobic scope (MMR-SMR) were unaffected by protocol length. However, factorial scopes (MMR/SMR) were reduced from 8.5 to 6.4 in the 5-day protocol, showing that factorial scopes are more sensitive to how SMR are obtained. The critical oxygen tension (Pcrit ) was reduced from 15% PO2 in the 1-day group to 11% PO2 in the 5-day group. However, ṀO2 in response to decreasing PO2 was similar, which together with a similar oxygen extraction coefficient, α (ṀO2 /PO2 ), suggested that the higher Pcrit in the 1-day group was an artefact of overestimating SMR. Finally, α was 12% lower at MMR compared to at Pcrit , which either means that MMR was underestimated in proportion to this difference or that α is not constant in the entire PO2 range. In summary, this study found that a conventional 1-day respirometry protocol may overestimate SMR and thereby alter the derived Pcrit and aerobic scope, while α is unaffected by protocol length. Moreover, alternating light conditions in the absence of other stressors did not influence ṀO2 in ballan wrasse.

Sea temperature effects on depth use and habitat selection in a marine fish community.

Understanding the responses of aquatic animals to temperature variability is essential to predict impacts of future climate change and to inform conservation and management. Most ectotherms such as fish are expected to adjust their behaviour to avoid extreme temperatures and minimize acute changes in body temperature. In coastal Skagerrak, Norway, sea surface temperature (SST) ranges seasonally from 0 to over 20°C, representing a challenge to the fish community which includes cold-, cool- and warm-water affinity species. By acoustically tracking 111 individuals of Atlantic cod Gadus morhua, pollack Pollachius pollachius and ballan wrasse Labrus bergylta in 2015-2018, we examined how coexisting species within a fish community adjusted their behaviour (i.e. vertical distribution in the water column and habitat selection) to cope with the thermal variation. Mixed-effect models showed that thermal preference was a main driver of behaviour and habitat use of the fish community in a southern Norwegian fjord. Cod used colder waters, compared with pollack and ballan wrasse. Increases in SST during summer were associated with the use of deeper, colder waters by cod, especially by larger individuals, and conversely with the occupancy of shallower areas by pollack and ballan wrasse. During winter, when SST dropped and the thermal stratification reversed, pollack and ballan wrasse moved to deeper, relatively warmer areas, while cod selected shallower, colder habitats. Although habitat selection was affected by temperature, species-specific habitat selection was observed even when temperature was similar throughout habitats. This study shows how cohabiting fish species respond to thermal heterogeneity, suggesting that (a) temperature regulates the access to the different depths and habitats and (b) behavioural plasticity may be an important factor for coping with temperature variability and potentially for adaptation to climate change.

Mind the Depth: The Vertical Dimension of a Small‐Scale Coastal Fishery Shapes Selection on Species, Size, and Sex in Wrasses

AbstractSmall‐scale fisheries (SSFs) tend to target shallow waters, but the depth distributions of coastal fish can vary depending on species, size, and sex. This creates a scope for a form of fishing selectivity that has received limited attention but can have considerable implications for monitoring and management of these fisheries. We conducted a case study on the Norwegian wrasse fishery, a developing SSF in which multiple species are caught in shallow waters (mean depth = 4.5 m) to be used as cleaner fish in aquaculture. Several of these wrasses have life histories and behaviors that are sensitive to selective fishing mortality, such as sexual size dimorphism, paternal care, and sex change. An experimental fishery was undertaken over three sampling periods in 2018. Data on catch, length, and sex of wrasses across a depth gradient (0–18 m) were collected and analyzed. We found that depth distributions were species specific and the vertical overlap with the fishery was high for Corkwing Wrasse Symphodus melops and Ballan Wrasse Labrus bergylta, which were most abundant at depths less than 5 m. Three other wrasse species had invariant or increasing abundance with depth and were therefore less likely to be negatively impacted by this fishery. Body size was positively correlated with depth for these wrasses, and sex ratio became more male biased for the Corkwing Wrasse, the only species that could be visually sexed. This study demonstrates that depth can have strong effects on fishing selectivity at multiple scales and that such knowledge is necessary to develop management strategies that balance fishing mortality sustainably across species, sizes, and sexes. We recommend that management priorities be directed toward the Ballan and Corkwing wrasses—the species having the highest vertical overlap with the fishery. Furthermore, CPUE was strongly affected by seasonality and positively correlated with increasing wave exposure for one of the species. This underscores the general importance of standardizing catch data for several environmental covariates when monitoring species that are affected by SSFs.

Bacterial Communities of Ballan Wrasse (Labrus bergylta) Eggs at a Commercial Marine Hatchery

Ballan wrasse (Labrus bergylta, Ascanius 1767) are cleaner fish cultured in northern Europe to remove sea lice from farmed Atlantic salmon (Salmo salar, Linnaeus 1758). Despite increasing appreciation for the importance of the microbiota on the phenotypes of vertebrates including teleosts, the microbiota of wrasse eggs has yet to be described. Therefore, the aim of this present study was to describe the bacterial component of the microbiota of ballan wrasse eggs shortly after spawning and at 5 days, once the eggs had undergone a routine incubation protocol that included surface disinfection steps in a common holding tank. Triplicate egg samples were collected from each of three spawning tanks and analysis of 16S rRNA gene sequences revealed that 88.6% of reads could be identified to 186 taxonomic families. At Day 0, reads corresponding to members of the Vibrionaceae, Colwelliaceae and Rubritaleaceae families were detected at greatest relative abundances. Bacterial communities of eggs varied more greatly between tanks than between samples deriving from the same tank. At Day 5, there was a consistent reduction in 16S rRNA gene sequence richness across the tanks. Even though the eggs from the different tanks were incubated in a common holding tank, the bacterial communities of the eggs from the different tanks had diverged to become increasingly dissimilar. This suggests that the disinfection and incubation exerted differential effects of the microbiota of the eggs from each tank and that the influence of the tank water on the composition of the egg microbiota was lower than expected. This first comprehensive description of the ballan wrasse egg bacterial community is an initial step to understand the role and function of the microbiota on the phenotype of this fish. In future, mass DNA sequencing methods may be applied in hatcheries to screen for pathogens and as a tool to assess the health status of eggs.

Acclimatisation with lice-infested salmon improves cleaner fish lice consumption

Securing the welfare and maximising the lice removal efficacy of ~60 million cleaner fish used each year on salmonid farms is essential to develop a productive and ethical industry with low salmon lice Lepeophtheirus salmonis levels. We tested whether ballan wrasse Labrus bergylta welfare and lice consumption differed depending upon whether they were acclimatised in cages with either no Atlantic salmon Salmo salar, salmon without lice, or lice-infested salmon, prior to deployment in sea cages. After 1 wk, commercial densities of lice-infested salmon were stocked with the acclimatised wrasse in cages and kept for a further 3 wk. Each week, the number of lice on salmon was counted and a subset of wrasse was sampled for gut contents and physical welfare. Lice occurred less frequently in wrasse guts (6% of all dietary items) compared to caprellid amphipods (76%). Ballan wrasse consumed more lice if they were pre-exposed to lice-infested salmon (mean ± SE = 0.79 ± 0.4 lice) compared to wrasse not pre-exposed to salmon (0.15 ± 0.1 lice, p = 0.003) or wrasse pre-exposed to salmon without lice (0.01 ± 0.09 lice, p = 0.03). This did not affect overall mobile lice loads on salmon, which doubled over the study period regardless of acclimatisation strategy. Decline in condition factor (K) and the increase in specific physical damage over time were not affected by acclimatisation strategy. If welfare can be secured, acclimatisation could be tested on cleaner fish at commercial scales as a strategy to improve biological control agents.

Atypical Aeromonas salmonicida vapA type V and Vibrio spp. are predominant bacteria recovered from ballan wrasse Labrus bergylta in Scotland.

Healthy and/or moribund farmed and wild ballan wrasse Labrus bergylta (>0.5 to 900 g) were sampled from hatcheries (n = 2) and Atlantic salmon Salmo salar cage sites (n = 8) in Scotland between February 2016 and October 2018. Less than half of the sampled individuals (n = 43; 32.3%) had been vaccinated (autogenous polyvalent vaccine; dip and/or injection) against atypical furunculosis (type V and VI), while 20 (15.0%) fish were not vaccinated, and the rest (70 individuals, 52.7%) were of unknown vaccination status. Swab samples from skin lesions, gill, liver, spleen and kidney were inoculated onto a variety of bacteriological agar plates, and bacteriology identification and sequencing analysis was performed on significant bacterial colonies. Atypical Aeromonas salmonicida (aAs) vapA type V was the predominant bacterial species (70/215 bacterial isolates, 32.5% of bacterial samples; 43/117 positive individual fish, 36.8%) isolated in this survey followed by Vibrio species, which were the most geographically prevalent bacteria. Photobacterium indicum/profundum was also isolated from L. bergylta for the first time during this study. The collection of these bacterial isolates provides useful information for disease management. Identifying the aAs isolates involved in disease in ballan wrasse could provide vital information for improving/updating existing autogenous vaccines.

Atlantic salmon Salmo salar and ballan wrasse Labrus bergylta display different susceptibility to clonal strains of Paramoeba perurans.

Amoebic gill disease (AGD), caused by the marine amoeba Paramoeba perurans, is an important disease of farmed Atlantic salmon Salmo salar L. in Norway. The use of wrasse as cleaner fish in salmon net pens raises questions about interspecies transmission of pathogens such as P. perurans. In this study, cohabitant transmission of clonal isolates of P. perurans between Atlantic salmon and ballan wrasse Labrus bergylta Ascanius was examined, using isolates originating from both salmon and wrasse. The challenges resulted in AGD in both species, although less severely in wrasse. The amoeba isolate originating from ballan wrasse was more virulent than that originating from salmon, suggesting P. perurans strain-related virulence differences. The isolate originating from salmon showed limited proliferation in bath-challenged wrasse and salmon, and limited transfer to cohabitants. Our results support previous observations suggesting that salmon may be more susceptible to P. perurans and AGD than ballan wrasse. Treatment of P. perurans infection in wrasse is challenging, as it is a strictly marine fish species. In this study, brackish water (<15‰ seawater) treatment of AGD affected salmon and wrasse was examined. Both salmon and wrasse were treated for short periods (3 h and 24 h), and treatment of wrasse over longer periods (3-5 d) was also examined. Short exposure to brackish water was not enough to remove P. perurans, although the 24 h treatment reduced amoeba levels. It was not possible to culture or detect P. perurans from wrasse exposed to brackish water for 3 d, suggesting that this treatment would be effective in controlling the parasite.

Skeletal deformities in wild and farmed cleaner fish species used in Atlantic salmon Salmo salar aquaculture.

As a first attempt to assess bone health in cleaner fish production, wild and cultured ballan wrasse Labrus bergylta and lumpfish Cyclopterus lumpus were examined by radiology. In C. lumpus, wild fish (57%) had more vertebra deformities (≥1 deformed vertebrae) than cultured fish (2-16%). One wild C. lumpus had lordosis and another was missing the tail fin. In L. bergylta, wild fish (11%) had fewer vertebra deformities than cultured individuals (78-91%). Among the cultured L. bergylta, 17-53% of the fish had severe vertebra deformities (≥6 deformed vertebrae) with two predominate sites of location, one between vertebra 4 and 10 (S1) in the trunk, and one between 19 and 26 (S2) in the tail. Fusions dominated S1, while compressions dominated S2. Although wild L. bergylta had a low vertebra deformity level, 83% had calluses and 14% had fractures in haemal/neural spines and/or ribs. The site-specific appearance and pathology of fracture and callus in wild L. bergylta suggests these are induced by chronic mechanical stress, and a possible pathogenesis for fish hyperostosis is presented based on this notion. In conclusion, good bone health was documented in cultured C. lumpus, but cultured L. bergylta suffered poor bone health. How this affects survival, growth, swimming abilities and welfare in cultured wrasse should be further investigated. SIGNIFICANCE STATEMENT: Skeletal deformities were studied in ballan wrasse and lumpfish of both wild and cultured origin for the first time to identify potential welfare issues when deploying them as cleaner fish in salmon sea cages. While cultured lumpfish showed good bone health, cultured wrasse had a high occurrence of vertebra deformities, which is expected to impact lice eating efficiency and animal welfare negatively. These deformities are most likely induced early in development.

The Use of Recreational Fishers’ Ecological Knowledge to Assess the Conservation Status of Marine Ecosystems

Fisheries scientists and marine resource managers are reluctant to incorporate Fishers’ Ecological Knowledge (FEK) into technical advice procedures to guide management decisions on marine ecosystems and fisheries. However, in data-poor scenarios FEK has proved to be useful to provide alternative references of biological changes. Moreover, despite recreational fishers are the main potential source of FEK, they have been scarcely incorporated in scientific investigations. In this study it has been evaluated for the first time the use of recreational FEK to assess the conservation status of marine ecosystems in Galicia (NW Spain), a region characterized by a highly complex marine socioecological system integrated by a worldwide commercial fleet and a powerful recreational sector, among other relevant stakeholders. Active spear fishers and anglers were recruited to provide their perceptions on the conservation status of fish stocks and on the impacts on marine ecosystems. The audio of face to face interviews were transcribed into text and analyzed by using text mining tools. Acknowledged key concepts were used to quantify fishers’ perceptions on changes in the conservation status of their target fish stocks and to identify and quantify the main impacts on marine ecosystems. Overfishing and habitat loss, followed by biodiversity impoverishment, pollution and ocean warming were blamed by the fishers as the main responsible of poor status of conservation of cephalopods and finfish stocks targeted by both commercial and recreational fisheries. Perceived temporal declines in fish stocks were consistent with available biological data, validating the use of recreational FEK to assess long-term ecological changes in the absence of ordinary scientific data. FEK researchers are encouraged to include inputs of different resource users, including fishers following familiar traditions in commercial and/or recreational fisheries because they were more sensible to detect impacts on natural and cultural community heritage. Conservation status of ballan wrasse Labrus bergylta and kelp beds are especially worrying due to their role as key species in coastal ecosystems. The creation of monitoring programs to assess the status of this fish and other commercially and/or recreationally relevant species, including kelps, are urgently needed to ensure the future conservation of marine ecosystems.

Health assessment of the cleaner fish ballan wrasse Labrus bergylta from the British south-west coast.

Wild-caught ballan wrasse Labrus bergylta are translocated en masse from the British south-west coast to Scotland for use as cleaner fish to tackle Atlantic salmon Salmo salar sea lice infestations; however, very little is known about the background health status of this species. This is the first health assessment of wild ballan wrasse from the British south-west. Wild-caught ballan wrasse (n = 75) from coastal populations off Dorset and Cornwall were subjected to a full health screen for viral, bacterial and parasitic infections and associated pathology. A range of metazoan and protozoan parasites were observed in histological sections, including copepods (sea lice Caligus centrodonti), nematodes, cestodes, digenean metacercariae, Cryptocaryon-like ciliates and an intestinal coccidian (Eimeria sp.) observed in 26.6% of the samples. The mycoplasma Acholeplasma laidlawii was associated with cytopathic effect in cell culture inoculated with tissue homogenates. The opportunistic pathogen Photobacterium damselae damselae was isolated from a single fish with a systemic infection. The isolate was confirmed to possess the virulence factors hlyAch and plpV, previously associated with cell toxicity and pathogenicity to fish. There are no immediate concerns for the continued mass translation of ballan wrasse, however careful monitoring of the population is recommended.

Interannual fine-scale site fidelity of male ballan wrasse Labrus bergylta revealed by photo-identification and tagging.

The site fidelity of ballan wrasse Labrus bergylta was studied using photo-identification and external tagging. Five male individuals were observed to defend the same small territory composed of a few rocks during several reproductive seasons spanning 2 to 15 years. These results provide one of the strongest indications of long-term very fine-scale site fidelity in marine fishes.

Molecular characterization and function analysis of grouper (Epinephelus coioides) Bruton's tyrosine kinase BTK

Bruton's tyrosine kinase (BTK) is a Tec-family tyrosine kinase and plays a crucial role in B cell antigen receptor (BCR) signal pathway. Mutations in humans and mice BTK gene results in X-linked agammaglobulinemia (XLA) and X-linked immunodeficiency (XLD), respectively. To study the function of BTK in teleost, we cloned a BTK gene from orange-spotted grouper. Homology analysis showed that the grouper BTK (EcBTK) had a high amino acid identity with other vertebrates (63%–92%) and shared the highest amino acid identity with ballan wrasse Labrus bergylta BTK. EcBTK comprises a Bruton's tyrosine kinase pleckstrin homology (PH) domain, a Tec homology (TH) domain, a Src homology 3 (SH3) domain, a Src homology 2 (SH2) domain and a Protein Kinases, catalytic (PKc) domain. Tissue distribution analysis showed that EcBTK was mainly expressed in immune organs. EcBTK was uniform distributed throughout the cytoplasm of transfected HEK293T cells and overexpression of EcBTK slightly down-regulates NF-κB activity. Ibrutinib treatment can reduce the phosphorylation level of grouper's BTK. In groupers infected with Cryptocaryon irritans, up-regulation of EcBTK were not seen in the early stage of infected skin and gill until days 14–21. The phosphorylation level of grouper BTK was significantly increased in infected skin and gill.

Loss of stomach, loss of appetite? Sequencing of the ballan wrasse (Labrus bergylta) genome and intestinal transcriptomic profiling illuminate the evolution of loss of stomach function in fish

BackgroundThe ballan wrasse (Labrus bergylta) belongs to a large teleost family containing more than 600 species showing several unique evolutionary traits such as lack of stomach and hermaphroditism. Agastric fish are found throughout the teleost phylogeny, in quite diverse and unrelated lineages, indicating stomach loss has occurred independently multiple times in the course of evolution. By assembling the ballan wrasse genome and transcriptome we aimed to determine the genetic basis for its digestive system function and appetite regulation. Among other, this knowledge will aid the formulation of aquaculture diets that meet the nutritional needs of agastric species.ResultsLong and short read sequencing technologies were combined to generate a ballan wrasse genome of 805 Mbp. Analysis of the genome and transcriptome assemblies confirmed the absence of genes that code for proteins involved in gastric function. The gene coding for the appetite stimulating protein ghrelin was also absent in wrasse. Gene synteny mapping identified several appetite-controlling genes and their paralogs previously undescribed in fish. Transcriptome profiling along the length of the intestine found a declining expression gradient from the anterior to the posterior, and a distinct expression profile in the hind gut.ConclusionsWe showed gene loss has occurred for all known genes related to stomach function in the ballan wrasse, while the remaining functions of the digestive tract appear intact. The results also show appetite control in ballan wrasse has undergone substantial changes. The loss of ghrelin suggests that other genes, such as motilin, may play a ghrelin like role. The wrasse genome offers novel insight in to the evolutionary traits of this large family. As the stomach plays a major role in protein digestion, the lack of genes related to stomach digestion in wrasse suggests it requires formulated diets with higher levels of readily digestible protein than those for gastric species.

Essential fatty acid metabolism and requirements of the cleaner fish, ballan wrasse Labrus bergylta: Defining pathways of long-chain polyunsaturated fatty acid biosynthesis

Ballan wrasse (Labrus bergylta) is an effective counter-measure against sea lice used by Atlantic salmon farmers, proving to be more effective and economical than drugs or chemical treatments alone. There are currently efforts underway to establish a robust culture system for this species, however, essential fatty acid dietary requirements are not known for ballan wrasse. In the present study, we isolated and functionally characterised ballan wrasse fatty acid desaturase (Fads) and elongation of very long-chain fatty acids (Elovl) protein to elucidate their long-chain polyunsaturated fatty acid (LC-PUFA) biosynthetic capability. Sequence and phylogenetic analysis demonstrated that the cloned genes were fads2 and elovl5 orthologues of other teleost species. Functional characterisations of fads2 and elovl5 were performed using the yeast (Saccharomyces cerevisiae) heterologous expression system. The Fads2 showed Δ6 desaturase activity towards 18:3n–3, 18:2n–6 and 24:5n–3, and Δ8 desaturase activity towards 20:3n–6 and 20:2n–6. The Elovl5 showed elongase activities towards various C18 and C20 fatty acids. Therefore, 20:4n–3 and 20:3n–6 can be synthesised from 18:3n–3 and 18:2n–6, respectively in ballan wrasse via two possible pathways, the Δ6 (Δ6 desaturation – elongation) and Δ8 (elongation – Δ8 desaturation) pathways. However, due to the absence of Δ5 desaturase activity and no other Fads2 in their genome, 20:5n–3 (eicosapentaenoic acid, EPA) and 20:4n–6 (arachidonic acid, ARA) cannot be synthesised from C18 PUFA precursors and they could consequently be regarded as dietary essential fatty acids for ballan wrasse. Since no Δ4 desaturase activity was detected in ballan wrasse Fads2, 22:6n–3 (docosahexaenoic acid, DHA) can only be synthesised from EPA via the Sprecher pathway comprising two sequential elongation steps to produce 24:5n–3 followed by Δ6 desaturation and chain shortening. Although ballan wrasse Elovl5 had no elongase activity towards C22, other elongases such as Elovl4 exist in the ballan wrasse genome that may be able to produce 24:5n–3. Therefore, as ballan wrasse Fads2 can desaturate 24:5n–3 to produce 24:6n-3, it can be assumed that ballan wrasse can synthesise DHA from EPA.

High nervous necrosis virus (NNV) diversity in wild wrasse (Labridae) in Norway and Sweden.

Wild goldsinny wrasse Ctenolabrus rupestris, corkwing wrasse Symphodus melops and ballan wrasse Labrus bergylta were collected at 8 sampling sites in Sweden and Norway during summer 2014. Brain tissue from 466 wrasses were analyzed for nervous necrosis virus (NNV) infections by real-time RT-PCR, and positive samples were subjected to sequencing and phylogenetic analysis of partial segments of the RNA2 and RNA1 genes. This study shows that NNV is present in wild ballan, corkwing and goldsinny wrasse along the coastline of Sweden and Norway. The overall prevalence in the sampled labrids was 6.7%. Prevalence was 6.4% in goldsinny, 6.3% in corkwing and 18% in ballan wrasse. The wrasse RNA2 NNV sequences revealed high genetic variability and were divided into 3 clusters within the cold water barfin flounder NNV (BFNNV) and warm water cluster red-spotted grouper NNV (RGNNV) genogroups. Within the BFNNV genogroup, wrasse NNVs clustered in 2 sub-genogroups, with grey mullet NNV (GMNNV) and with Atlantic halibut NNV (AHNNV). These groups were previously dominated by virus originating from Atlantic cod Gadus morhua and Atlantic halibut Hippoglossus hippoglossus from the northeast Atlantic. The presence of NNV in wild wrasse and the surprising high genetic variability observed in this study should be considered before moving wild-caught wrasse between geographically distant sites. The results show that use of wild-caught wrasse as brood fish in wrasse farming represents a risk of introducing NNV into aquaculture.

Isolation, identification and characterisation of ballan wrasse Labrus bergylta plasma pigment.

This study confirmed that observations of blue-green colouration in plasma fractions of the ballan wrasse Labrus bergylta were caused by the linear tetra-pyrrole biliverdin and that the molecule was of the physiologically relevant IXα isomer. Accumulation appears driven by chromogenic association with an unknown protein moiety which precludes enzymatic reduction and would suggest active management. It was demonstrated that the pigment did not fluctuate relative to ontogeny, or indeed binary gender in the species of interest, but mobilisation and depletion in the subset of individuals undergoing sex change at the time of study supports a potential association with gender inversion processes. It is of note that although biliverdin does have some effect on external colouration, the evidence is indicative that crypsis is a supplementary function thus other factors must be considered.

On the absence of genetic differentiation between morphotypes of the ballan wrasse Labrus bergylta (Labridae)

The ballan wrasse, Labrus bergylta (Labridae), is a protogynous hermaphrodite fish common in the north-eastern Atlantic from Norway to Morocco. It is a commercially important resource for local fisheries and is currently being used as cleaner fish to control sea lice in salmon farms in northern Europe. Two distinct colour patterns have been recently reported in the literature: plain and spotted. These individuals follow strikingly different life history strategies raising the question of whether they represent one or two independent taxonomic units. Analyses of mitochondrial (18S, COI and control region) and nuclear (S7) markers revealed no genetic differences between these morphotypes. Alternative explanations for the origin and persistence of distinct morphotypes are discussed.