Non-structural carbohydrates (NSCs) can reflect the balance of resource allocation and trade-offs, as well as the adaptability of plants to the environment. Alterations in environmental conditions across an elevation gradient may impact the carbon balance within leaves. Nonetheless, it remains highly uncertain whether the effect of elevation on NSCs differs among species and sexes. To reveal the response patterns of leaf NSCs in dioecious plants with elevation, Populus cathayana Rehd. and Hippophae rhamnoides L., distributed at four elevations in the subalpine region of western Sichuan, China, were selected, and female and male leaves were sampled and measured for their contents of NSCs, soluble sugar, and starch. Meanwhile, the relationships of NSCs, soluble sugar, and starch with leaf nitrogen and phosphorus were analyzed. The results showed that the elevational patterns of NSCs were mainly dependent on species and were slightly affected by sex. Leaf NSCs in both sexes of P. cathayana did not exhibit significant linear changes, whereas those in H. rhamnoides increased significantly and linearly with elevation. For P. cathayana, a significant increase in leaf starch with elevation was only found in female plants and may benefit from phosphorus deficiency, as it was significantly negatively correlated with phosphorus. However, leaf soluble sugar and starch between sexes of H. rhamnoides showed similar patterns of significant increases with elevation, and they were not correlated significantly with nitrogen and phosphorus. This might be due to H. rhamnoides, which is a nitrogen-fixing plant and thereby did not show deficiencies or limitations in nitrogen and phosphorus, as shown by the decreased or unchanged elevational patterns of nitrogen/phosphorus, starch/phosphorus, and soluble sugar/phosphorus. Overall, our results emphasize that species, rather than sex, is an important factor influencing the elevational pattern of NSCs, but for specific species, such as P. cathayana, in this study, there was a divergence in the elevational response of the allocation of starch and soluble sugar between sexes, reflecting the specific adaptive strategies of different plant species or sexes in response to changes in the growing environment.
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