SummaryHomogenized kidney from rats deficient in vitamin B6 exhibited only one third as much D-amino acid oxidase activity as did normal rat kidney homogenates. However, when the food intake of control animals was restricted to that of the B6 dieficient group there was no significant difference between the two groups in their kidney D-amino acid oxidase activity.A gavage supplement of D-amino acids (leucine, isoleucine, phenylalanine and valine) to vitamin B6 deficient rats greatly depresses dietary nitrogen utilization. Simultaneous injection of, or an adequate dietary supply of, vitamin B6 completely overcomes this effect.Supplements of the L-isomers of the same amino acids or an equivalent amount of inorganic nitrogen effected a smaller depression of dietary nitrogen utilization, thus pointing to a specific relationship between D-amino acid metabolism and vitamin B6.
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