Understanding and predicting species range shifts is crucial for conservation amid global warming. This study analyzes life-history traits of four seal species (ringed ( Pusa hispida (Schreber, 1775)), bearded ( Erignathus barbatus (Erxleben, 1777)), harp ( Pagophilus groenlandicus (Erxleben, 1777)), and harbour ( Phoca vitulina Linnaeus, 1758) seals) in the Canadian Arctic using data from Inuit subsistence harvests. Bearded seals are largest, followed by harp seals, harbour seals, and ringed seals. Seasonal blubber depth patterns show minimal variation in bearded seals, whereas harbour and ringed seals accumulate fat in open-water seasons and use it during ice-covered seasons. Endemic Arctic seals (ringed and bearded) exhibit greater longevity and determinate body growth, reaching maximum size by 5 years, while harbour and harp seals grow indeterminately, physically maturing around 10–15 years. Age of maturation varies, with ringed and harbour seals being more sensitive to environmental fluctuations. Most bearded seals reproduce successfully each year, while ringed seals exhibit more variability in their annual reproductive success. Analysis of isoprenoid lipids in liver tissue indicates that ringed and bearded seals rely on ice-algal production, whereas harp and harbour seals depend on open-water phytoplankton production. Bearded seals appear more specialized and potentially face less competition, while harp seals may adapt better to changing habitats. Despite expected range shifts to higher latitudes, all species exhibit trade-offs, complicating predictions for the evolving Arctic environment.
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