Laboratory rats and mice are commonly killed using carbon dioxide gas. However, recent studies have shown that rodents find this gas aversive. Argon is a tasteless and odourless gas that causes hypoxia by displacing air. The aim of the present study was to use approach–avoidance testing to evaluate rats’ responses to argon-induced hypoxia when argon was introduced over a range of flow rates. The experiment was run in two phases: Phase 1 tested low flow rates (40–120% of the test cage volume per min) and Phase 2 tested higher flow rates (120–239%). Rats were trained to enter the bottom cage of a two-cage apparatus for a reward of 20 Cheerios™. Argon (or air as a control) entered the cage at the assigned flow rate as soon as the rats started eating. During control trials with air, rats ate for an average (±standard deviation) of 252 ± 22 s in Phase 1 and 232 ± 51 s in Phase 2, with no effect of flow rate. When tested with argon, rats never remained in the test cage long enough to lose consciousness. They consumed fewer Cheerios™, stopped eating sooner, and left the test cage quicker than when tested with air. Rats ate for only 104 ± 31 s when tested at even the lowest argon flow rate, and this time decreased with increasing flow rates in both Phase 1 ( P < 0.0001) and Phase 2 ( P < 0.0001). The oxygen (O 2) concentration at which rats stopped eating ( P < 0.0001) and left the test cage ( P < 0.0009) decreased over the lower range of flow rates tested in Phase 1, but stabilized at about 7.7 and 6.8%, respectively, with the higher flow rates tested in Phase 2; these O 2 concentrations are too high to cause unconsciousness or death. Although humans exposed to hypoxia report only subtle symptoms, rats are more sensitive than humans to changes in O 2. We conclude that rats are averse to argon-induced hypoxia and that alternative methods of euthanasia are still required.