In order to prepare canine trypsins (EC 3.4.21.4) for use in radioimmunoassay, a convenient method for their purification was required. Amnity chromatography has been used with considerable success in the purification of serine proteinases. Naturally occurring inhibitors such as chicken ovomucoid, bovine pancreatic trypsin inhibitor and lima-bean trypsin inhibitor have facilitated the resolution of bovine uand &trypsins (Robinson et al., 1971), human anionic and cationic trypsins (Malvano et al., 1979), and human cationic trypsinogen (Brodrick et al., 1978). Additionally, synthetic ligands such as proflavin (Brantner et al., 1976) and 4-aminobenzamidine (Schmer, 1972) have been shown to bind serine proteinases, and thus several potential options exist for the purification of canine trypsins. The present communication reports that 4-aminobenzamidine, covalently linked to agarose beads via a 6amino-n-hexanoic acid spacer (Schmer, 1972), is a suitable aflinity matrix for this purpose, and in addition may be used to purify the trypsinogens. The matrix also retards the passage of chymotrypsin (EC 3.4.21.1) and chymotrypsinogen. Pancreas (1OOg) stored frozen at -2OOC was homogenized in 0.125 M-H,SO,, and the supernatant was fractionated between 0 . 8 ~ and 3.0hi-(NH4),S04 (Travis & Roberts, 1969). The precipitate was dissolved in water, dialysed exhaustively against ImM-HCI and freeze-dried to yield approx. 1.5g of crude extract. Gel filtration on a 90cm x 3.8cm2 column of Sephadex G-75 in 0.2 M-NaCI/O.OS M-CaCl, medium pH 2.6, yielded two major elution peaks. The second peak contained the zymogens, and these fractions were dialysed and freeze-dried. Pancreatic secretory trypsin inhibitor (Fritz, 1967) was eluted in a minor peak immediately after the zymogens. The fractions containing the pancreatic trypsin inhibitor were pooled and adjusted to pH9.0 by addition of NaOH to give a crude inhibitor solution. The partially purified zymogens were further resolved by dissolving the freeze-dried residue in solution containing the pancreatic trypsin inhibitor and applying this extract in SOmM-Tris buffer, pH9.75, containing 2m~-CaC1, to the aflinity matrix in a 12cm x 0.8cm2 column. Chymotrypsinogen was retarded, but was eluted rapidly with buffer containing 0.1 M-NaCl. Cationic trypsinogen was desorbed with buffer containing 0.2 M-NaCl. Anionic trypsinogen was eluted slowly by high-ionic-strength solutions, but was desorbed readily with 50mM-sodium acetate buffer, pH 3.75, containing 2mM-CaC1,. To resolve active enzymes the partially purified zymogens obtained by gel filtration were allowed to autoactivate for 12 h at 4°C in 0.1 M-TI-~s buffer, pH8, containing 4m~-CaCl , in the absence of the pancreatic trypsin inhibitor. This extract was applied to the affinity matrix in SOmM-Tris buffer, pH8.0, containing 21AM-CaC1,. Chymotrypsin was desorbed with the same buffer containing O.SwNaC1. Cationic trypsin was eluted with 50mM-sodium acetate buffer, pH4.25, containing 2 mMCaCl,, and anionic trypsin was eluted with 5OmM-sodium acetate buffer, pH 3.25, containing 2mwCaC1,. Typical purification schemes for the zymogen and active forms of anionic and cationic trypsin are shown in Table 1. Trypsin and chymotrypsin were assayed with benzoylarginine ethyl ester and acetyltyrosine ethyl ester respectively (Schwert & Table 1. Purijication of the zymogens and active forms of canine anionic and cationic trypsins
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