Post-operative wound infection was reviewed using clinical factors and bacteriological examination in 102 and 104 patients who underwent upper gastroenterological and colorectal surgery, respectively. Although the positive ratio of the bacterial culture obtained from the upper gastroenterological operative wound showed no statistically significant difference between the positive and negative wound infection groups, the positive ratio of the bacterial culutre in the wound infection group who had colorectal surgery was higher than that of the no infection group with a statistically significant difference (p<0.05). Aerobic Gram-negative rods and anaerobic bacteria were frequently isolated from the operative wound in the colorectal surgery wound infection group. Aerobic Gram-positive cocci from infectious wounds were often isolated in upper gastroenterological surgery, as compared with anaerobic bacteria in colorectal surgery. The incidence at which the same organisms were obtained from the operative wound were isolated as a cause of wound infection was higher in colorectal surgery. Furthermore, wound infection often occurred in bacterial culture negative cases from operative wounds in upper gastroenterological surgery. In conclusion, the post-operative wound infection is associated with the bacterial contamination occurred in surgery for lower intestine, but not upper intestine.