Red flour beetle, Tribolium castaneum (Herbst.), is the most common pest of stored grains and products. Aerial and contact pesticides are used to control this pest. However, the red flour beetle has also developed significant resistance to phosphine, the main fumigant currently in use worldwide. The adverse effects of pesticides on non-target organisms, groundwater contamination, residues on food crops, and the emergence of insect resistance to chemicals have compelled the industry to prioritize the development of alternative control measures. Entomopathogenic nematodes find application in various agricultural systems. The insecticidal effect of two isolates of Steinernema feltiae Filipjev (Nematoda: Steinernematidae) and Heterorhabditis bacteriophora Poinar (Nematoda: Heterorhabditidae) against the different stages of T. castaneum. The entomopathogenic nematode isolates were examined at four concentrations (0, 250, 500, and 1000 IJs/ml) with a distilled water at 15 and 25 ± 1 °C temperatures. Results revealed that both S. feltiae (A-16) caused with 92.33% mortality rate while H. bacteriophora (O-7) caused with 76.77% mortality in the last instar larvae of the red flour beetle while these two species caused 75.38% and 66.85% mortality in adults, at 25 °C. The effect of nematodes decreased as the temperature decreased. According to results, the mortality rate of T. castaneum larvae treated with S. feltiae (A-16) with (54.62%) was significantly higher than that of H. bacteriophora (O-7) with (32.13%) 96 h after inoculation at 15 °C. The data indicated that 1000 IJs/ml was the most effective concentration of tested EPN isolates for all larval and adult stages.In this study, our findings indicate that S. feltiae (A-16) and H. bacteriophora (O-7) can be used as effective biological control agents against both the larval and adult stages of the red flour beetle. The results demonstrate that EPNs are promising candidates for biocontrol of T. castaneum. This information is useful in designing future biological control programs.
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