Abstract
Wine tourism has long been a strategic tool for Italian wineries. The Covid-19 outbreak jeopardised its dynamics on multiple levels, creating physical (e.g., social distancing, travel bans) and psychological barriers. Online wine experiences constitute one of the key resilience strategies adopted by wine tourism actors, being still a relatively unexplored phenomenon in the scientific literature. The current study tackles this gap by analysing the drivers of interest in online wine experiences on the demand side, i.e. among a sample of Italian wine tourists (n=408), through Structural Equation Modelling (SEM). Notably, the model considers long-term (involvement with wine) and short-term (Covid-19 fear and anxiety) factors, digitalisation and willingness to support local wineries by partaking in wine tourism. Results highlight that the interest in online wine experiences is driven by context-dependent factors like fear and anxiety linked to Covid-19, and the involvement with wine. Diversely, willingness to go on a wine holiday is not a significant antecedent, even with Covid-19 fear and anxiety as limiting factors. Practical and managerial implications are discussed.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.