Abstract

The growing in shaded systems is one of the strategies adopted to mitigate the impacts of climate change on coffee trees. However, there are few studies about the effect of shading on the growth and production of clones of robusta coffee (Coffea canephora). Besides that, exist a paradigm in Brazil of that the shading in coffee robusta is synonymous of less yield. Thus, the aim of this work was to evaluate whether C. canephora genotypes subjected to shading increase their yield and growth vegetative under field conditions. The study was performed between September 2013 and July 2017 (four harvests) in Alegre, Espírito Santo state, Brazil. Three genotypes of cultivar Conilon Vitória - Incaper 8142 were evaluated (03V, 06V, and 12V) and four levels of shade: full sunlight (witness) and, low, moderate and, high shade, with 38, 48 and, 68% of real capacity of shade, respectively. The shade was performed using black polyolefin screens; plants growing in full sunlight were only fenced. The tested shade levels affected the growth rate and yield of Robusta coffee plants. The shading caused a greater leaf expansion as compared to the full sunlight, as well as greater etiolation of the plagiotropic and orthotropic branches. The genotype 06V was shown to be responsive to shading, with a statistically equal production independently of shade level. The low, moderate, and high shade levels affected negatively the yield of genotypes 03V and 12V. The shading can improve the yield of Robusta coffee, in this case, of the genotype 06V of the cultivar Conilon Vitória - Incaper 8142. The success of shaded plantations depends the choice of the shade responsive genotypes and appropriate shading level.

Highlights

  • In Coffea genus, only C. arabica and C. canephora are economically important worldwide

  • In relation to the air temperature, high values are were verified during the summer of 2014/15 and 2015/16, with temperatures reaching around 30°

  • Productive parameters and grain yield We evaluated two productive parameters, and grain yield by means of measured of the total fruit production per plant (TPP) and total fruit production per plant benefited (TPPbenefited)

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Summary

Introduction

In Coffea genus, only C. arabica (arabica coffee) and C. canephora (robusta coffee) are economically important worldwide These species have been cultivated in open fields in many tropical countries worldwide despite their origin in shaded habitats (DaMATTA, 2004). Since 2007, the Espírito Santo state has produced more than 7.3 million processed coffee bags annually, except for 2016, when production was only 5.4 million bags, a 31% drop relative to the 2015 harvest (CONAB, 2017). This decline results from drought, high temperatures and insolation and, poor rainfall distribution (CONAB, 2018). Shading in coffee plants besides alter the microclimate, can cause alterations in vegetative growth and yield

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