Using soybean isoflavone to prevent hydrogen production reaction of aluminium dust and water in wet dust removal systems

Abstract

Using a dry dust removal system used for aluminium dust collection presents a dust explosion risk, whereas a wet dust removal system presents a risk of hydrogen fire and explosion. Neither system can attain a sufficient level of safety for use at aluminium processing sites. In this paper, soybean isoflavone, a non-toxic and environmentally sustainable flavonoid, was investigated to inhibit hydrogen production from aluminium dust and water. Scanning electron microscopy (SEM), energy dispersive spectroscopy (EDS), and Fourier transform infrared spectroscopy (FTIR) were used to characterize aluminium particles before and after the reaction. Soybean isoflavone was found to inhibit hydrogen production from aluminium dust and water. At a soybean isoflavone solution concentration of 2.1 g L−1, a dense protective film resulting from chemical adsorption on the surfaces of the aluminium particles isolated the aluminium particles from water molecules. This film blocked the reaction pathway between the aluminium particles and water to suppress hydrogen generation. This fundamental study addresses the problems of hydrogen fires and explosions in wet dust removal systems for aluminium dust collection and provides a novel, safe and effective method for aluminium dust removal.