Abstract
From the rhizomes and roots of Valeriana jatamansi Jones, two new flavone glycosides, acacetin 7-O-β-sophoroside (1), and acacetin 7-O-(6″-O-α-L-rhamnopyranosyl)-β-sophoroside (2), have been isolated together with fifteen known compounds. Their structures were determined by spectroscopic and chemical means.
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