Transferencia tecnológica del software de costos desarrollado en el TecMM, campus Puerto Vallarta

Abstract

The objective of the article is to present the results of the project of technological transfer of software costs developed by academic body formed by researchers from the José Mario Pasquel and Henriquez Campus Puerto Vallarta technology institute, regulated and operated by means of a previously drafted participation agreement to mark the guidelines between institution and entrepreneurs, specifically small restaurants in the region to innovate processes through the use of technology to obtain information on the cost of production of what was sold, for the optimization of financial resources and decision making, also making use of the software as an accelerator of cost learning students of the institute's gastronomy career, as a didactic tool, the development of the project is carried out from a multidisciplinary perspective from the systems engineer, the economic-administrative and educational area, co thus contributing to the financial development of small group of gastronomic entrepreneurs and the significant learning of costs to students of the institution