Abstract

Chlorella vulgaris, a coccoid green eukaryotic microalga, is a popular food supplement and has been marketed as a nutritional supplement in Asia. Despite numerous reports on the antioxidant property of this species, its toxic effect has not been extensively studied. The aim of this study was to determine the acute oral toxic effect of C. vulgaris on female Sprague Dawley (SD) rats. An acute oral toxicity assessment of C. vulgaris was performed based on the Organization for Economic Cooperation and Development (OECD) Guideline 420. These guidelines are divided into a sighting study and a main study. In the sighting study, C. vulgaris extract was administered orally in sequential doses of 5, 50, 300 and 2000 mg kg−1 body weight (BW) with one rat used for each dosage. Clinical observation and mortality were observed for each rat to monitor signs of toxicity for 14 days. BW and relative organ weight (ROW) were recorded. Blood was collected for liver function test (LFT). Gross pathological evaluations were performed after euthanasia of rats. Haematoxylin and eosin (H&E) staining of the liver and kidney was also performed. The main study was performed based on the highest dose in the sighting study that did not exhibit any signs of toxicity and mortality. For 14 days, clinical observations, BW, and ROW were recorded. Blood from rats in the main study was also measured for LFT, and gross pathological evaluations and H&E staining of the liver and kidney were also performed. The highest dose of 2000 mg kg−1 BW C. vulgaris was used in the main study. No toxicity and mortality were observed in both the sighting study and the main study. Increases in BW were observed in both studies. Gross pathological evaluations showed no signs of organ abnormalities on each organ in the sighting and main studies. The ROW also showed no differences. The values of biochemical parameters in the liver function test showed no differences in the sighting study. However, in the main study, significant decreases in alkaline phosphatase (ALP) and aspartate aminotransferase (AST) were observed on day 14 compared with day 0 (p < 0.05). Chlorella vulgaris showed no toxicity at the dose of 2000 mg kg−1 BW. In conclusion, C. vulgaris can be categorized as unclassified according to the Globally Harmonised Classification System (GHS) for chemical substances and mixtures.

Highlights

  • Microalgae have been consumed for thousands of years in the human diet due to their high protein content and various bioactive components, which are responsible for their anticarcinogenic, antioxidative and antihypertensive properties (Koyande et al 2019)

  • Chlorella has been studied in diverse applications of biotechnology; for example, Chlorella protothecoides and Chlorella sorokiniana have been studied for biodiesel production (Griffiths and Harrison 2009; Gao et al 2010), and Chlorella fusca and C. sorokiniana have been studied for biosorption of heavy metals from wastewaters (Akhtar et al 2003; Ahluwalia and Goyal 2007)

  • The starting dosage of C. vulgaris in this sighting study was 5 mg kg−1 body weight (BW) followed by 50, 300 and 2000 mg kg−1 BW sequentially, with one rat used for each dosage for 24-h intervals between dosages

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Summary

Introduction

Microalgae have been consumed for thousands of years in the human diet due to their high protein content and various bioactive components, which are responsible for their anticarcinogenic, antioxidative and antihypertensive properties (Koyande et al 2019). Microalgae are eukaryotic photosynthetic microorganisms that can grow rapidly and can produce proteins, lipids and carbohydrates in a large scale over short periods of time (Brennan and Owende 2010; Lordan et al 2011). Examples of widely used microalgae species include Arthrospira (Spirulina) platensis, Chlorella spp. and Dunaliella salina (Garcia et al 2017). The phylum Chlorophyta, known as green algae, is a large group of organisms with wide morphological variability, ranging from microscopic to macroscopic forms. They contain chlorophyll a and b, along with different types of carotenoids (Grobbelaar 2004). Unicellular green algae of the genus Chlorella belong to the most popular photosynthetic microalgae being studied and investigated (Krienitz et al 2015). Chlorella has been studied in diverse applications of biotechnology; for example, Chlorella protothecoides and Chlorella sorokiniana have been studied for biodiesel production (Griffiths and Harrison 2009; Gao et al 2010), and Chlorella fusca and C. sorokiniana have been studied for biosorption of heavy metals from wastewaters (Akhtar et al 2003; Ahluwalia and Goyal 2007)

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