Abstract
First paragraphs: Sustainable farming is ultimately an ethical commitment. As I have written in a previous column, There are lots of other where people can make more money with far fewer physical and intellectual challenges...Unless they truly believe that farming is their 'calling,' I advise would-be farmers to choose other occupations (Ikerd, 2015a, p. 10). A purpose or calling determines what a person should and should not do with their lives and thus is a matter of ethics. In a previous column, I proposed a Food Ethic as a guide for purposeful eating (Ikerd, 2015b). I think we also need an Ethic of Sustainability as a guide for purposeful living, in farming or any other way of life. I propose: A thing is when it tends to enhance the quality and integrity of both human and nonhuman life on earth by honoring the unique responsibilities and rewards of humans as members and caretakers of the earth's integral community. A thing is wrong when it tends otherwise. First, the ethic goes beyond defining sustain-able practices or even principles by defining some things we might do as right and others as wrong. Questions of and wrong cannot be answered using currently accepted scientific methods. These are matters of belief or faith. Thus scientists tend to ignore them, and consequently so do most advocates of sustainability. This has allowed the concept of sustainability to be trivialized and coopted by corporations and marginalized by government agencies....
Highlights
John Ikerd is professor emeritus of agricultural economics, University of Missouri, Columbia. He was raised on a small farm and received his BS, MS, and PhD degrees from the University of Missouri
He worked in the private industry prior to his 30-year academic career at North Carolina State University, Oklahoma State University, the University of Georgia, and the University of Missouri
Since retiring in 2000, he spends most of his time writing and speaking on issues of sustainability
Summary
Sustainable farming is an ethical commitment. As I have written in a previous column, “There are lots of other occupations where people can make more money with far fewer physical and intellectual challenges....Unless they truly believe that farming is their ‘calling,’ I advise would-be farmers to choose other occupations” (Ikerd, 2015a, p. 10). I think we need an Ethic of Sustainability as a guide for purposeful living, in farming or any other way of life. I propose: A thing is right when it tends to enhance the quality and integrity of both human and nonhuman life on earth by honoring the unique responsibilities and rewards of humans as members and caretakers of the earth’s integral community.
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