Abstract
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Highlights
The issue concludes with four book reviews
Over the year we will be experimenting with a new financial model as we explore the feasibility of becoming an open access (OA) journal
We hope that the JAFSCD community of authors, subscribers, institutional libraries, reviewers, and programs related to food systems research, academic, and outreach programs will collaborate to assist us in this endeavor
Summary
The issue concludes with four book reviews. In Food System Sustainability Standards: Room for Everyone?, Keith Williams reviews FAO/UNEP Workshop on Voluntary Standards for Sustainable Food Systems: Challenges and Opportunities, edited by Alexandre Maybeck and Suzanne Redfern. We hope that the JAFSCD community of authors, subscribers, institutional libraries, reviewers, and programs related to food systems research, academic, and outreach programs will collaborate to assist us in this endeavor. We start this issue with John Ikerd’s Economic Pamphleteer column, entitled Toward an Ethic of Sustainability, the wisdom of which bears repeating here: A thing is right when it tends to enhance the quality and integrity of both human and nonhuman life on earth by honoring the unique responsibilities and rewards of humans as members and caretakers of the earth’s integral community.
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