The usefulness of UV–visible and fluorescence spectroscopies to study the chemical nature of humic substances from soils and composts

Abstract

The aim of this work is to study the suitability of the use of fluorescence and UV–visible spectroscopies to evaluate the humification degree of different organic alkaline extracts obtained from diverse materials (humic substances, composted and non-composted materials). Our results indicate that the complementary utilization of the fluorescence index proposed by Milori et al. [Milori, D., Martin-Neto, L., Bayer, C., Mielniczuk, J., Vagnato, V., 2002. Humification degree of soil humic acids determined by fluorescence spectroscopy. Soil Science, 167, 739–749] (the total area of the emission spectra collected over a range of 460–650 nm using an excitation wavelength of 465 nm), the ratio between the electron-transfer band and benzenoid band of benzene UV light absorption, and the molar absorption coefficients at 600 nm and 280 nm proved capable of discriminating between extracts obtained from non-humified, partially humified and very humified materials. Likewise, our results suggest that humification is related to increments in the aromatic character of the molecules, which may be reflected in the presence of more aromatic rings and/or more condensed polyaromatic structures, and the degree of substitution in aromatic rings with polar functional groups, as well as to the possible increase in the conjugation degree in unsaturated aliphatic chains.