Abstract
Tidal swamplands are considered the national food security platform in Indonesia. Residues from the excessive chemical input used in the rice production affecting the environment, farmers’ health, and the safety of the product. Similarly, one can expect that excessive chemical use in tidal swamplands can also threaten rice production system sustainability. This study aimed to assess and identify factors influencing the sustainability of rice farming practices in tidal swamplands of South Sumatra, Indonesia. A survey was carried out to obtain information through direct interviews with 150 farmers in Muara Telang, South Sumatra, Indonesia. The Indonesia rice check was employed as indicators to assess the sustainability of rice farming practices in tidal swamplands. A percentage index was to categorize the sustainability status. A regression analysis with the Tobit model was applied to identify factors influencing the sustainability of rice farming practices. The result showed that the average sustainability index was 25.53%. It indicated rice farming practices in tidal swamplands tend to be unsustainable. The significant factors influencing the sustainability of rice farming practices were farmer’s education and household size. A policy recommendation is proposed to enhance the implementation of sustainable agriculture practices by the rice farmers in tidal swamplands.
Highlights
Suboptimal lands have an essential role in the food security of Indonesia
This study aimed to assess and identify factors influencing the sustainability of rice farming practices in tidal swamplands of South Sumatra, Indonesia
The Indonesia rice check was employed as indicators to assess the sustainability of rice farming practices in tidal swamplands
Summary
Suboptimal lands have an essential role in the food security of Indonesia. One of the suboptimal land types in Indonesia is tidal swamplands. The total area of tidal swamplands in South Sumatra is 266,674 hectares and 161,917 hectares are in Banyuasin Regency (Statistical Center Bureau of Banyuasin Regency, 2018). It indicates that a potential exists for food security. The farmers in tidal swamplands still cultivate rice using chemicals such as pesticides, insecticides, and fungicides excessively, and intensively (Roche, 1994; Zahri et al, 2018). It was caused by the label of chemicals stating the chemicals will not reduce rice production. The problems can be threats to the ecology of tidal swamplands
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