Abstract
The martensitic transformation temperature in shape memory alloys can be affected differently by aging above and below the transformation temperature. Under such circumstances the normally reversible transformation can be prevented and the martensite structure “stabilized”. This effect has been studied using electron microscopy, differential scanning calorimetry, and mechanical testing. Evidence is given of an apparently martensitic high temperature transformation, and a careful comparison is made of the stabilized and unstabilized states of the alloy. Three possible models for stabilization are considered in the light of the results obtained, and it is concluded that no single mechanism can be responsible for all the phenomena observed.
Published Version
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