The role of selection on the genetic structure of pathogen populations: Evidence from field experiments with Mycosphaerella graminicola on wheat

Abstract

Coevolution refers to reciprocal genetic changes that occur in two or more ecologically interacting species. In agricultural ecosystems, we are especially concerned with the genetic response of pathogen populations to resistant cultivars produced by plant breeding programs. It would be useful to be able to predict whether disease resistance is likely to be durable or ephemeral before a cultivar is widely grown. Though it may not be possible to predict durability in advance, knowledge of the genetic structure of pathogen populations may prove useful for making predictions about the rate at which pathogens adapt to resistant varieties. Much has been learned about the genetic structure of populations of obligate fungal pathogens such as rusts and mildews, which have become paradigms for plant pathology. We have focused our effort on the population genetics of the less known, non-specialized, necrotrophic pathogens, such as the Septorias of small grains. Our approach has been to use DNA fingerprinting and RFLP analysis to conduct field experiments that elucidate how populations of fungal pathogens adapt in agroecosystems. Our results suggest that mating system may have a greater impact than natural selection on the genetic structure of populations of Mycosphaerella graminicola (anamorph Septoria tritici).