The Role of Leaves and Carbohydrates in Flowering of Protea cv. Lady Di

Abstract

Inflorescence initiation in Protea cv. Lady Di (P. magnifica Link × P. compacta R. Br.) occurs predominantly on the spring growth flush when it is subtended by one or more previous growth flushes. Mature, over-wintering leaves are essential for induction of flowering in `Lady Di', and are also crucial to the early stages of inflorescence initiation and differentiation. Defoliation before elongation of the spring growth flush was complete prevented flowering, and shoots either remained vegetative or produced inflorescences that aborted. Levels of carbohydrates in the stem and leaves of overwintering shoots were low, and early growth and development of both the spring flush and inflorescence were, therefore, supported by current photosynthates from the mature leaves on the overwintering shoot. Likewise, reserve carbohydrates available in the flowering shoot were insufficient to account for the rapid increase in dry weight during the major portion of growth of the spring flush and inflorescence. This increase occurred after elongation of the spring flush was complete and was supported by current photosynthates from the leaves of the spring flush. Defoliation treatments that did not prevent inflorescence initiation had no effect on inflorescence development or on flowering time.