The prevalence of pathogens causing bovine mastitis and their associated risk factors in 15 large dairy farms in China: An observational study

Abstract

The primary objective of this study was to determine the distribution of major pathogens causing mastitis and analyze the association of the main pathogens with the type of milk {milk samples collected from cows with mastitis of different severities, which consisted of subclinical mastitis (Lanzhou Mastitis Test weak positive, positive, and strong positive) and clinical mastitis}, region, season, bedding material, parity and lactation stage on large dairy farms. Fifteen large dairy farms in twelve major milk-producing provinces of China were enrolled in the study for approximately one year; 1,153 mastitis milk samples were collected and processed. The most frequently isolated pathogens were Staphylococcus spp. (39.03 %), Streptococcus spp. (11.01 %), Bacillus spp. (8.24 %), Aerococcus viridans (6.76 %), and Acinetobacter spp. (3.38 %), and most of these pathogens were environmental bacteria (67.53 %). Contagious pathogens (Staphylococcus aureus and Streptococcus agalactiae) were more prevalent in milk samples from bovine clinical mastitis cases than in milk samples from bovine subclinical mastitis cases. The percentages of Staphylococcus spp. and Bacillus spp. might be higher in northeastern farms than in farms located in other regions. A higher percentage of Staphylococcus spp. was observed in summer, while a lower proportion of Streptococcus spp. was detected in fall. Streptococcus agalactiae and Streptococcus uberis were more frequently isolated in farms using sand bedding, whereas Staphylococcus aureus, Staphylococcus haemolyticus and Bacillus licheniformis were more prevalent in farms using organic bedding. No obvious associations were found between the main mastitis pathogens and parity or lactation stage. Based on these findings, the dominant pathogens, types of milk, regions, seasons and bedding materials should be considered when designing mastitis prevention and control programs at large Chinese dairy farms.