The preference for high-fiber feed in laying hens divergently selected on feather pecking

Abstract

Earlier studies in laying hens have demonstrated a negative correlation between feather pecking and the dietary fiber content of the feed. However, the factors underlying this relationship are not fully understood. In the present experiment, we hypothesized that birds prone to feather pecking would prefer a diet supplemented with dietary fiber. Thus, the aim was to investigate the voluntary consumption of a wheat-soy control diet (CON) and a diet supplemented with 8% spelt hulls (FIB) on the expense of wheat in 20 individually caged hens selected for high feather pecking (HFP) behavior and 20 individually caged hens selected for low feather pecking (LFP) behavior. The proportional intake of FIB was 0.39 and significantly different from 0.50 (P<0.001). As hypothesized, HFP had higher proportional intake of FIB (0.43) than LFP hens (0.36; P<0.05). The HFP hens had inferior plumage condition (P<0.001), higher BW (P<0.001), and higher feed intake (P<0.01) than LFP. The HFP hens plucked more feathers from a simple inanimate feather-pecking model, but the number of feathers being pulled out did not correlate with the proportional intake of FIB. It was concluded that the preference for feed supplemented with spelt hulls was different between hens displaying different feather-pecking behavior. The underlying reason for such a difference needs further investigation.