Abstract
ABSTRACT Silvopasture is a form of agroforestry that has been practiced around the globe for millennia and involves integrating trees, livestock, and forage within the same area. Recent increased attention and research on this practice has provided greater evidence that it can deliver both economic and environmental benefits, including climate mitigation and adaptation. However, it is not widely used in the United States. The objective of this study was to gain a better understanding of the current state of silvopasture and opportunities for expansion of this practice in California, one of the primary agricultural regions in the United States. California is geographically suited to silvopasture and already has large land areas dedicated to both orchards and grazing though these two types of agriculture are typically managed and documented separately. We report the results of our statewide survey of silvopasture producers, including benefits, motivations, and challenges associated with this practice. Finally, we recommend ways in which the barriers to silvopasture adoption could be reduced.
Published Version
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