Abstract

Garlic oil and its primary component, diallyl disulphide (DADS), were tested in rats with isoprenaline (ISO) induced myocardial infarction for cardioprotective benefits when combined with carvedilol. Garlic oil (GO) was administered to rats (Sprague-dawley strain) at two doses of 50 and 100 mg/kg body weight, whereas DADS was given in two doses of 4.47 and 8.94 mg/kg, respectively. The animals were given oral doses of garlic oil and DADS on alternate days for 3 weeks, either alone or in combination with carvedilol (2 mg/kg). Cardiac injury was done by administering two doses of isoprenaline (150 mg/kg, sc) to all treated groups except the first, which served as a control. Biomarkers of cardiac injury and histological investigations were studied for their potential in reducing ISO-induced myocardial damage. Animals pretreated with GO, DADS, and carvedilol had significantly (p < 0.01) lowered heart weight and heart to body weight ratio. In rats treated with carvedilol plus high dosages of garlic oil (100 mg/kg, p.o) and DADS (8.94 mg/kg, p.o) compared to the ISO control and carvedilol group, the activities of SOD and Catalase were enhanced in cardiac tissue homogenate. When compared to ISO control and carvedilol group, the activities of LDH and CK-MB were elevated in heart tissue homogenate with a simultaneous reduction in their serum levels in animals treated with a combination of carvedilol with high doses of garlic oil (100 mg/kg, p.o) and DADS (8.94 mg/kg, p.o). Overall, combining garlic oil or DADS with carvedilol improved the cardioprotective effect of carvedilol and protected rats from ISO-induced myocardial infarction. However, more research is needed to establish the mechanism of garlic oil and DADS interaction with carvedilol.

Highlights

  • Consumption of herbal medicines or nutritional supplements along with modern medicine is a common practice throughout the world

  • The other compounds detected in the oil were allyl methyl sulphide (AMS) and diallyl trisulphide (DATS)

  • When compared to the isoprenaline control, all animals pretreated with garlic oil, diallyl disulphide, and carvedilol had significantly (p < 0.01) lower heart weight and heart to body weight ratio

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Summary

Introduction

Consumption of herbal medicines or nutritional supplements along with modern medicine is a common practice throughout the world. This is done with the belief that the addition of herb(s) or nutrient(s) to drug regimen may provide extra beneficial effects and/or reduce adverse effects of the drugs (Shaikh et al, 2020). Myocardial infarction (MI), generally known as a heart attack, is one of the most dreadful disorders. Atherosclerosis is the most prevalent cause of MI, which generates a discrepancy in production and consumption in the myocardium, leading to hypoxic and waste product accumulation, that eventually leads to mycoyte mortality (Kumar et al, 2016). Inflammation and necrosis, on the other hand, have been identified as key factors in MI in a number of investigations (Goyal et al, 2015; Othman et al, 2017)

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