The Physiological Role of Abscisic Acid in Regulating Root System Architecture of Alfalfa in Its Adaptation to Water Deficit

Abstract

Alfalfa (Medicago sativa L.) is a perennial leguminous plant, with a strong tap root system that plays an important role in alfalfa’s adaptation to drought stress. However, a better understanding of root functional traits and how these root traits are related to whole plant responses in order to improve pasture productivity under water deficit. Two greenhouse experiments were conducted: Experiment 1 used three alfalfa cultivars and four levels of soil water content treatments to investigate herbage productivity, growth point density, residual shoot weight, and root weight. Experiment 2 assessed relationships among root-sourced abscisic acid (ABA), root system architecture and plant biomass in response to water deficit. The results demonstrated that root system was used as a useful tool to improve tolerant and adaptation when alfalfa copied with lower levels of soil water content. On average, maintaining 60–65% soil water-holding capacity alfalfa had the highest herbage accumulation (6.7 g DM pot-1), growing point density (46.5 pot-1), and residual shoot biomass (1.8 g DM pot-1). At the level of water stress, Medicago sativa L. cv Zhaodong (ZD) and cv Aohan (AH) tended to exhibit a herringbone branching pattern with less root tips, root forks, altitude, and magnitude than cv Golden empress (GE). Principal component analysis and structural equation modeling revealed that root-sourced ABA positively regulated the altitude and magnitude of root system architecture, root tips and root forks, and was closely associated with plant root biomass and herbage biomass. It was concluded that these findings can contribute to developing optimum irrigation strategies and help alfalfa breeders in the development of new cultivars with improved drought tolerance based on root system architecture, plant hormone, and plant growth.