Abstract

Dengue fever, chikungunya fever and Zika virus are epidemics in Brazil that are transmitted by mosquitoes, such as Aedes aegypti or Aedes albopictus. The liquid from shells of cashew nuts is attractive for its important biological and therapeutic activities, which include toxicity to mosquitoes of the genus Aedes. The present study evaluated the effects of a mixture of surfactants from natural cashew nutshell liquid and castor oil (named TaLCC-20) on the mortality of larvae and on the reproductive performance, embryonic and fetal development and genetic stability of Swiss mice. A total of 400 Ae. aegypti larvae (third larval stage) were treated with TaLCC-20 concentrations of 0.05 mg/L, 0.5 mg/L, or 5 mg/L (ppm). Twenty pregnant female mice were also orally administered TaLCC-20 at doses of 5 mg/kg and 50 mg/kg body weight (b.w.), and 10 animals were given only drinking water at 0.1 mL/10 g b.w. (orally). The results of a larvicide test demonstrated that 5 mg/mL TaLCC-20 killed 100% of larvae within three hours, which is comparable to the gold standard indicated by the Ministry of Health. Overall, these results show that TaLCC-20 is an efficient larvicide that does not induce genetic damage. In addition, changes in reproductive performance and embryo-fetal development appear positive, and the formulation is cost effective. Therefore, TaLCC-20 is an important product in the exploration of natural larvicides and can assist in fighting mosquitos as vectors for dengue fever, chikungunya fever and Zika virus, which are emerging/re-emerging and require proper management to ensure minimal harm to the human population. Therefore, TaLCC-20 can be considered a key alternative to commercial products, which are effective yet toxigenic.

Highlights

  • Dengue is an epidemic in Brazil and worldwide

  • The ethanol employed for extraction of CNSL was AR grade (Vetec, Brazil), and the methanol used in HPLC was HPLC grade (Mallinckrodt, USA)

  • Important concerns regarding the use of larvicides include their inhalation, accidental poisoning and contamination of drinking water consumed by the population, especially for cooking and hydration

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Summary

Introduction

Dengue is an epidemic in Brazil and worldwide. Coupled with chikungunya fever and Zika virus, these three diseases have caused extensive public health problems. In 2016, there were approximately 1,426,005 probable cases of dengue, including 798 severe cases and 7,105 suspected cases. Dengue was responsible for 509 deaths [1]. In Brazil, 3,657 cases of chikungunya fever were diagnosed in 2014. In 2016, the number of cases increased to 216,102 autochthonous cases. Zika virus was first diagnosed in Brazil in 2015, when 1,248 cases were reported in the northeast, in addition to 739 cases of microcephaly in newborns, which characterizes the most serious form of the disease. In 2016, there were approximately 196, 976 probable cases of the disease [1,2,3]

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