Abstract

The decline in walleye pollock (Gadus chalcogrammus) stocks in Korean waters is a major concern for fishery conservation and management. However, the causes and mechanisms of this collapse remain unclear. This study investigated the complex dynamics influencing the abundance of walleye pollocks in the East Sea of Korea over several decades, by analyzing data from long-term changes in biological factors including composition of length and sex, catch, and oceanographic condition. Prior to the mid-1980s, the catch ratio of juveniles was higher than that of adults, with a higher proportion of females in both juvenile and adult catches compared to males. Especially, high fishing pressure on female individuals can be an important factor contributing to declining reproduction. Consequently, after the mid-1980s, there was a sudden decline in juvenile pollock catches. In the late 1980s, there was a rapid increase in sea surface temperature (SST) in the spawning grounds, resulting in a decrease in both the duration of suitable temperature for spawning and the regional proportion for suitable spawning conditions. Consequently, the decline in pollock stocks after the late 1980s due to overfishing of pollock in the mid-1980s was further exacerbated by the effects of SST warming after the late 1980s. These findings highlight the impact of overfishing and environmental factors on pollock stocks and indicate the need for appropriate fishery management practices to ensure the sustainable use of fishery resources.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.